| P2093 | author name string | F Bedia Erim | |
| | Selda Başkan | |
| P2860 | cites work | Analysis of acrylamide, a carcinogen formed in heated foodstuffs | Q34143312 |
| | Acrylamide is formed in the Maillard reaction | Q34153328 |
| | Acrylamide from Maillard reaction products | Q34153333 |
| | Analysis of acrylamide by LC-MS/MS and GC-MS in processed Japanese foods | Q34182138 |
| | The principles of migration and dispersion in capillary zone electrophoresis in nonaqueous solvents | Q35133503 |
| | Analytical methods for the determination of acrylamide in food products: a review. | Q35574211 |
| | Chemistry, biochemistry, and safety of acrylamide. A review | Q35620672 |
| | Capillary zone electrophoresis in non-aqueous solutions: pH of the background electrolyte | Q35815867 |
| | Occurrence and analytical methods of acrylamide in heat-treated foods. Review and recent developments | Q36172148 |
| | Are the asserted advantages of organic solvents in capillary electrophoresis real? A critical discussion | Q36249697 |
| | Nonaqueous capillary electrophoresis in pharmaceutical analysis | Q36675324 |
| | Soxhlet extraction of acrylamide from potato chips | Q44437267 |
| | Microemulsion electrokinetic chromatography for the analysis of acrylamide in food | Q45097172 |
| | Separation and determination of acrylamide in potato chips by micellar electrokinetic capillary chromatography | Q46204946 |
| | Analysis of acrylamide in food samples by capillary zone electrophoresis | Q46822169 |
| | Acrylamide: A Cooking Carcinogen? | Q56115376 |
| | Analysis of acrylamide in food products by in-line preconcentration capillary zone electrophoresis | Q57572877 |
| | Comment on "Soxhlet extraction of acrylamide from potato chips" by J. R. Pedersen and J. O. Olsson, Analyst, 2003, 128, 332 | Q75313642 |
| | Capillary zone electrophoresis of some extremely weak bases in acetonitrile | Q79909011 |
| | Comment on "Soxhlet extraction of acrylamide from potato chips" by J. R. Pedersen and J. O. Olsson, Analyst, 2003, 128, 332 | Q94338776 |
| P433 | issue | 22 | |
| P304 | page(s) | 4108-4113 | |
| P577 | publication date | 2007-11-01 | |
| P1433 | published in | Electrophoresis | Q3050608 |
| P1476 | title | NACE for the analysis of acrylamide in food | |
| P478 | volume | 28 | |