Changes in macular pigment optical density and serum concentrations of lutein and zeaxanthin in response to weight loss

scientific article published on 9 December 2010

Changes in macular pigment optical density and serum concentrations of lutein and zeaxanthin in response to weight loss is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1017/S0007114510004721
P698PubMed publication ID21144093

P50authorJohn M NolanQ43098391
P2093author name stringPaula Carroll
Jim Stack
Stephen Beatty
Michael Harrison
Isabelle Greene
Mark L Kirby
Sean McBrinn
P2860cites workOlestra is associated with slight reductions in serum carotenoids but does not markedly influence serum fat-soluble vitamin concentrations.Q51947379
The relationships between macular pigment optical density and its constituent carotenoids in diet and serum.Q54477686
Macular pigment density in relation to serum and adipose tissue concentrations of lutein and serum concentrations of zeaxanthinQ57337625
Preliminary identification of the human macular pigmentQ69790666
Association of carotenoids with human plasma lipoproteinsQ70650589
Risk factors of age-related maculopathy in a population 70 years of age or olderQ71108625
Progression of age-related macular degeneration: association with body mass index, waist circumference, and waist-hip ratioQ73501230
One year follow-up of overweight and obese hypertensive adults following intensive lifestyle therapyQ80233200
The prime role of HDL to transport lutein into the retina: evidence from HDL-deficient WHAM chicks having a mutant ABCA1 transporterQ80853945
Food patterns and cardiovascular disease risk factors: the Swedish INTERGENE research programQ81759949
The Global Epidemic of Obesity: An OverviewQ22242899
Comparison of weight-loss diets with different compositions of fat, protein, and carbohydratesQ24652265
Fruits and vegetables that are sources for lutein and zeaxanthin: the macular pigment in human eyesQ24673347
Relation among serum and tissue concentrations of lutein and zeaxanthin and macular pigment densityQ31389893
Macular pigment lutein is antiinflammatory in preventing choroidal neovascularizationQ33302396
Adherence and success in long-term weight loss diets: the dietary intervention randomized controlled trial (DIRECT).Q33510530
Prevalence of overweight and obesity among US children, adolescents, and adults, 1999-2002.Q34327135
Obesity, lutein metabolism, and age-related macular degeneration: a web of connectionsQ36053970
Dietary lutein and zeaxanthin: possible effects on visual functionQ36068478
The rationale and evidence base for a protective role of macular pigment in age-related maculopathy.Q37231317
A randomized controlled trial on the efficacy of carbohydrate-reduced or fat-reduced diets in patients attending a telemedically guided weight loss programQ37293970
Effects of dietary intervention and quadriceps strengthening exercises on pain and function in overweight people with knee pain: randomised controlled trialQ37310153
Oxidative damage-induced inflammation initiates age-related macular degeneration.Q37357471
Carotenoids in human blood and tissuesQ38599249
Relation between dietary intake, serum concentrations, and retinal concentrations of lutein and zeaxanthin in adults in a Midwest populationQ40674461
Apolipoprotein E genotype is associated with macular pigment optical densityQ43182517
Plasma concentrations of carotenoids and vitamin C are better correlated with dietary intake in normal weight than overweight and obese elderly subjects.Q43533114
Associations of cardiovascular disease and its risk factors with age-related macular degeneration: the POLA studyQ43686443
Changes in macular pigment optical density and serum concentrations of its constituent carotenoids following supplemental lutein and zeaxanthin: the LUNA studyQ44212321
Interaction of body mass index and attempt to lose weight in a national sample of US adults: association with reported food and nutrient intake, and biomarkersQ44305208
Macular pigment and percentage of body fat.Q45124537
Long-term plant stanol and sterol ester-enriched functional food consumption, serum lutein/zeaxanthin concentration and macular pigment optical densityQ46262751
Foveal anatomic associations with the secondary peak and the slope of the macular pigment spatial profileQ46308390
Effect of diet and exercise on body composition, energy intake and leptin levels in overweight women and men.Q46438979
Diet and risk factors for age-related maculopathyQ46713918
Causes and prevalence of visual impairment among adults in the United StatesQ46890945
Monthly consistency of macular pigment optical density and serum concentrations of lutein and zeaxanthinQ46962890
Better dietary adherence and weight maintenance achieved by a long-term moderate-fat dietQ47301222
Changes in abdominal obesity and age-related macular degeneration: the Atherosclerosis Risk in Communities StudyQ49222689
Plasma fibrinogen levels, other cardiovascular risk factors, and age-related maculopathy: the Blue Mountains Eye Study.Q50524204
Effects of advice on dietary intake and/or physical activity on body composition, blood lipids and insulin resistance following a low-fat, sucrose-containing, high-carbohydrate, energy-restricted diet.Q51469790
P433issue7
P304page(s)1036-1046
P577publication date2010-12-09
P1433published inBritish Journal of NutritionQ4970206
P1476titleChanges in macular pigment optical density and serum concentrations of lutein and zeaxanthin in response to weight loss
P478volume105

Reverse relations

cites work (P2860)
Q92599989A review of the putative causal mechanisms associated with lower macular pigment in diabetes mellitus
Q38330232An Evidence-Based Systematic Review of Lutein by the Natural Standard Research Collaboration
Q92362959Anti-Obesity Effect of Carotenoids: Direct Impact on Adipose Tissue and Adipose Tissue-Driven Indirect Effects
Q94504871Conventional weight loss interventions across the different BMI obesity classes: A systematic review and quantitative comparative analysis
Q92320396Effects of lutein supplementation in age-related macular degeneration
Q44555768Egg intake improves carotenoid status by increasing plasma HDL cholesterol in adults with metabolic syndrome
Q85272562Impact of dietary carotenoid deprivation on macular pigment and serum concentrations of lutein and zeaxanthin
Q44447479Macular pigment optical density and its relationship with refractive status and foveal thickness in Chinese school-aged children
Q27004618Measuring outcomes in adult weight loss studies that include diet and physical activity: a systematic review
Q38937657Non-Dietary Correlates and Determinants of Plasma Lutein and Zeaxanthin Concentrations in the Irish Population
Q34609349Treatment for overweight and obesity in adult populations: a systematic review and meta-analysis

Search more.