| scholarly article | Q13442814 |
| P50 | author | Francisco A Tomas-Barberan | Q43291504 |
| Cristina Andres-Lacueva | Q43980515 | ||
| P2093 | author name string | Cristina Andrés-Lacueva | |
| P2860 | cites work | Databases on food phytochemicals and their health-promoting effects | Q34173387 |
| P433 | issue | 36 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | polyphenol | Q290439 |
| P304 | page(s) | 8773-8775 | |
| P577 | publication date | 2012-05-17 | |
| P1433 | published in | Journal of Agricultural and Food Chemistry | Q1024905 |
| P1476 | title | Polyphenols and health: current state and progress | |
| P478 | volume | 60 |
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