scholarly article | Q13442814 |
P356 | DOI | 10.1007/S10654-006-9000-6 |
P698 | PubMed publication ID | 16721635 |
P2093 | author name string | Kazushi Okamoto | |
P2860 | cites work | Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study | Q71077406 |
Antioxidant flavonols and ischemic heart disease in a Welsh population of men: the Caerphilly Study | Q73293452 | ||
A single dose of tea with or without milk increases plasma antioxidant activity in humans | Q73493041 | ||
Menstrual and reproductive factors for subarachnoid hemorrhage risk in women: a case-control study in nagoya, Japan | Q77340493 | ||
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Tea consumption and the prevalence of coronary heart disease in Saudi adults: results from a Saudi national study | Q44653351 | ||
Catechin intake might explain the inverse relation between tea consumption and ischemic heart disease: the Zutphen Elderly Study | Q45298829 | ||
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Epidemiology of Aneurysmal Subarachnoid Hemorrhage in Australia and New Zealand | Q57313140 | ||
Short- and Long-Term Black Tea Consumption Reverses Endothelial Dysfunction in Patients With Coronary Artery Disease | Q61704084 | ||
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P433 | issue | 5 | |
P921 | main subject | subarachnoid hemorrhage | Q693442 |
P304 | page(s) | 367-371 | |
P577 | publication date | 2006-05-23 | |
P1433 | published in | European Journal of Epidemiology | Q5412723 |
P1476 | title | Habitual green tea consumption and risk of an aneurysmal rupture subarachnoid hemorrhage: a case-control study in Nagoya, Japan. | |
P478 | volume | 21 |
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