scholarly article | Q13442814 |
P356 | DOI | 10.1016/J.FOODCHEM.2014.06.090 |
P698 | PubMed publication ID | 25148989 |
P50 | author | M C García | Q73412058 |
P2093 | author name string | C Esteve | |
M L Marina | |||
P921 | main subject | Olea europaea | Q37083 |
P304 | page(s) | 272-280 | |
P577 | publication date | 2014-07-09 | |
P1433 | published in | Food Chemistry | Q3007875 |
P1476 | title | Novel strategy for the revalorization of olive (Olea europaea) residues based on the extraction of bioactive peptides | |
P478 | volume | 167 |
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