| review article | Q7318358 |
| scholarly article | Q13442814 |
| P356 | DOI | 10.3390/IJMS17060950 |
| P8608 | Fatcat ID | release_6xa5vnbfyvhyje35cg6db7q3j4 |
| P3181 | OpenCitations bibliographic resource ID | 747931 |
| P932 | PMC publication ID | 4926483 |
| P698 | PubMed publication ID | 27322241 |
| P50 | author | Ailton Cesar Lemes | Q96165859 |
| Luisa Sala | Q83922426 | ||
| Anna Rafaela Cavalcante Braga | Q61126521 | ||
| P2093 | author name string | Kátia Flávia Fernandes | |
| Joana da Costa Ores | |||
| Mariana Buranelo Egea | |||
| P2860 | cites work | Purification and biochemical characterization of antioxidant peptide from horse mackerel (Magalaspis cordyla) viscera protein | Q84271386 |
| Fast determination of the functional peptide soymetide in different soybean derived foods by capillary-high performance liquid chromatography | Q84386298 | ||
| Concentration and selective fractionation of an antihypertensive peptide from an alfalfa white proteins hydrolysate by mixed ion-exchange centrifugal partition chromatography | Q84912417 | ||
| Angiotensin I-converting enzyme (ACE) inhibitory activities of sardinelle (Sardinella aurita) by-products protein hydrolysates obtained by treatment with microbial and visceral fish serine proteases | Q85319322 | ||
| Purification and identification of antioxidant peptides from grass carp muscle hydrolysates by consecutive chromatography and electrospray ionization-mass spectrometry | Q85342923 | ||
| Increase in antioxidant and antihypertensive peptides from Argentinean wines by Oenococcus oeni | Q86543167 | ||
| Identification of novel dipeptidyl peptidase-IV and angiotensin-I-converting enzyme inhibitory peptides from meat proteins using in silico analysis | Q87396036 | ||
| Nanoencapsulation of an active peptidic fraction from sea bream scales collagen | Q87443708 | ||
| Transcriptomic and peptidomic analysis of protein hydrolysates from the white shrimp (L. vannamei) | Q88225088 | ||
| Affinity purification and characterisation of chelating peptides from chickpea protein hydrolysates | Q91004840 | ||
| Bioactive Peptides: Synthesis, Properties, and Applications in the Packaging and Preservation of Food | Q94526373 | ||
| Structure-activity relationships in coeliac-toxic gliadin peptides | Q77412669 | ||
| Purification and characterization of an alkaline protease from the marine yeast Aureobasidium pullulans for bioactive peptide production from different sources | Q79898348 | ||
| Action of divergicin M35, a class IIa bacteriocin, on liposomes and Listeria | Q80498797 | ||
| Bioactive peptides | Q81828492 | ||
| Purification and characterization of a novel antimicrobial peptide from Brevibacillus laterosporus strain A60 | Q83241779 | ||
| Nanochemoprevention by encapsulation of (-)-epigallocatechin-3-gallate with bioactive peptides/chitosan nanoparticles for enhancement of its bioavailability | Q83299867 | ||
| Effect of liposome-encapsulated nisin and bacteriocin-like substance P34 on Listeria monocytogenes growth in Minas frescal cheese | Q84066510 | ||
| Bioactive peptides from muscle sources: meat and fish | Q24610066 | ||
| The future of peptide-based drugs | Q28281702 | ||
| Bioactive properties of milk proteins in humans: A review. | Q30378218 | ||
| Isolation and purification of Pseudostellarin B (cyclic peptide) from Pseudostellaria heterophylla (Miq.) Pax by high-speed counter-current chromatography | Q33391887 | ||
| The monolayer technique: a potent tool for studying the interfacial properties of antimicrobial and membrane-lytic peptides and their interactions with lipid membranes | Q33789729 | ||
| Polymeric nano- and microparticles for the oral delivery of peptides and peptidomimetics | Q33933346 | ||
| Bioactive milk peptides: a prospectus | Q33956865 | ||
| Modular Peptide Synthetases Involved in Nonribosomal Peptide Synthesis | Q34114738 | ||
| Inter-polyelectrolyte nano-assembly induces folding and activation of functional peptides. | Q41264276 | ||
| HPLC-Q-TOF-MS identification of antioxidant and antihypertensive peptides recovered from cherry (Prunus cerasus L.) subproducts. | Q41564466 | ||
| Affinity purification and characterisation of zinc chelating peptides from rapeseed protein hydrolysates: possible contribution of characteristic amino acid residues | Q41736487 | ||
| Anti-tumor activities of peptides corresponding to conserved complementary determining regions from different immunoglobulins | Q42209581 | ||
| Stability, toxicity and intestinal permeation enhancement of two food-derived antihypertensive tripeptides, Ile-Pro-Pro and Leu-Lys-Pro | Q42477939 | ||
| Identification of bioactive peptides in hypoallergenic infant milk formulas by capillary electrophoresis-mass spectrometry | Q42795676 | ||
| Antioxidant properties of peptide fractions from silver carp (Hypophthalmichthys molitrix) processing by-product protein hydrolysates evaluated by electron spin resonance spectrometry | Q43323051 | ||
| Simultaneous production of multi-functional peptides by pancreatic hydrolysis of bovine casein in an enzymatic membrane reactor via combinational chromatography | Q43646688 | ||
| Process development for heme-enriched peptide by enzymatic hydrolysis of hemoglobin | Q44076331 | ||
| An attractive way of egg white protein by-product use for producing of novel anti-hypertensive peptides | Q44096391 | ||
| Self-assembly combining two bioactive peptide-amphiphile molecules into nanofibers by electrostatic attraction | Q44472209 | ||
| Aggregation of liposomes induced by the toxic peptides Alzheimer's Abetas, human amylin and prion (106-126): facilitation by membrane-bound GM1 ganglioside | Q44828734 | ||
| Ultrashort peptide nanofibrous hydrogels for the acceleration of healing of burn wounds | Q45005848 | ||
| Porous nano-HA/collagen/PLLA scaffold containing chitosan microspheres for controlled delivery of synthetic peptide derived from BMP-2. | Q46187566 | ||
| Valorisation of smooth hound (Mustelus mustelus) waste biomass through recovery of functional, antioxidative and antihypertensive bioactive peptides | Q46234933 | ||
| Extraction of antioxidative and antihypertensive bioactive peptides from Parkia speciosa seeds. | Q46416359 | ||
| Hyperglycemic activity of the recombinant crustacean hyperglycemic hormone B1 isoform (CHH-B1) of the Pacific white shrimp Litopenaeus vannamei | Q46421698 | ||
| Wool-waste valorization: production of protein hydrolysate with high antioxidative potential by fermentation with a new keratinolytic bacterium, Bacillus pumilus A1. | Q46621783 | ||
| Purification and Identification of antihypertensive peptides in Spanish dry-cured ham. | Q46630797 | ||
| Use of an electrodialytic reactor for the simultaneous β-lactoglobulin enzymatic hydrolysis and fractionation of generated bioactive peptides | Q46908471 | ||
| Nanocomposite containing bioactive peptides promote endothelialisation by circulating progenitor cells: an in vitro evaluation | Q46934819 | ||
| Brain-targeted delivery of protein using chitosan- and RVG peptide-conjugated, pluronic-based nano-carrier | Q48310007 | ||
| Photosensitizer and polycationic peptide-labeled streptavidin as a nano-carrier for light-controlled protein transduction | Q50278440 | ||
| Opioid peptides encrypted in intact milk protein sequences | Q34176982 | ||
| Ion-exchange centrifugal partition chromatography: a methodological approach for peptide separation. | Q34205224 | ||
| A hybrid biomimetic nanomatrix composed of electrospun polycaprolactone and bioactive peptide amphiphiles for cardiovascular implants | Q34259153 | ||
| Bioactive proteins and peptides from food sources. Applications of bioprocesses used in isolation and recovery | Q34648504 | ||
| Delta opioid peptides derived from plant proteins | Q34648513 | ||
| Nutritional approaches to combat oxidative stress in Alzheimer's disease | Q34775705 | ||
| Transformation of vegetable waste into value added products: (A) the upgrading concept; (B) practical implementations | Q35135316 | ||
| Food-derived bioactive peptides--opportunities for designing future foods | Q35137708 | ||
| Opioid receptor ligands derived from food proteins | Q35137714 | ||
| Neuropeptide W modulation of gastric vagal afferent mechanosensitivity: Impact of age and sex. | Q35712778 | ||
| Peptides from the scorpion Vaejovis punctatus with broad antimicrobial activity. | Q35767697 | ||
| Recent developments in capillary electrophoresis and capillary electrochromatography of peptides | Q36322023 | ||
| Angiotensin converting enzyme inhibitory peptides derived from food proteins: biochemistry, bioactivity and production | Q36789704 | ||
| Olive stone an attractive source of bioactive and valuable compounds | Q37045354 | ||
| Utilization of Agro-industrial Wastes for the Simultaneous Production of Amylase and Xylanase by Thermophilic Actinomycetes | Q37160240 | ||
| The possible roles of food-derived bioactive peptides in reducing the risk of cardiovascular disease | Q37169961 | ||
| Bioactive peptides and proteins from foods: indication for health effects | Q37174449 | ||
| Membrane processes and devices for separation of bioactive peptides | Q37370727 | ||
| Toxic, immunostimulatory and antagonist gluten peptides in celiac disease. | Q37438139 | ||
| Application of nanotechnology in improving bioavailability and bioactivity of diet-derived phytochemicals | Q37646827 | ||
| Antihypertensive peptides: production, bioavailability and incorporation into foods | Q37824037 | ||
| Industrial-scale manufacturing of pharmaceutical-grade bioactive peptides. | Q37828967 | ||
| Nanostructures as promising tools for delivery of antimicrobial peptides | Q38003434 | ||
| Vegetable foods: a cheap source of proteins and peptides with antihypertensive, antioxidant, and other less occurrence bioactivities. | Q38099997 | ||
| Functional significance of bioactive peptides derived from soybean | Q38186391 | ||
| Angiotensin 1-7: a peptide for preventing and treating metabolic syndrome | Q38228825 | ||
| Phosphorylation of amyloid beta (Aβ) peptides - a trigger for formation of toxic aggregates in Alzheimer's disease. | Q38608487 | ||
| Simultaneous dual syringe electrospinning system using benign solvent to fabricate nanofibrous P(3HB-co-4HB)/collagen peptides construct as potential leave-on wound dressing. | Q38769582 | ||
| Anti-tumoral activity of human salivary peptides. | Q38849235 | ||
| Effect of peptide size on antioxidant properties of African yam bean seed (Sphenostylis stenocarpa) protein hydrolysate fractions | Q38987761 | ||
| Glycosaminoglycan mimetic peptide nanofibers promote mineralization by osteogenic cells. | Q39123029 | ||
| Peptide decorated nano-hydroxyapatite with enhanced bioactivity and osteogenic differentiation via polydopamine coating | Q39136386 | ||
| Anticancer and antioxidant activities of the peptide fraction from algae protein waste | Q39774089 | ||
| Antioxidant properties of a new antioxidative peptide from algae protein waste hydrolysate in different oxidation systems | Q39870760 | ||
| Knockdown of central ghrelin O-acyltransferase by vivo-morpholino reduces body mass of rats fed a high-fat diet | Q40885612 | ||
| Bioactive peptides/chitosan nanoparticles enhance cellular antioxidant activity of (-)-epigallocatechin-3-gallate. | Q50485467 | ||
| Novel strategy for the revalorization of olive (Olea europaea) residues based on the extraction of bioactive peptides. | Q51061569 | ||
| Production of feather hydrolysates with antioxidant, angiotensin-I converting enzyme- and dipeptidyl peptidase-IV-inhibitory activities. | Q51067658 | ||
| Isolation and characterisation of antimicrobial peptides from deer neutrophils. | Q51405147 | ||
| In vitro antioxidant properties of chicken skin enzymatic protein hydrolysates and membrane fractions. | Q54410122 | ||
| Toxic peptides and amino acids in foods and feeds | Q56038101 | ||
| Peptide functionalized polyhydroxyalkanoate nanofibrous scaffolds enhance Schwann cells activity | Q57337589 | ||
| In vitro ACE-inhibitory peptide KGYGGVSLPEW facilitates noradrenaline release from sympathetic nerve terminals: Relationship with the lack of antihypertensive effect on spontaneous hypertensive rats | Q57687880 | ||
| Nanoencapsulation of bovine lactoferrin for food and biopharmaceutical applications | Q57757813 | ||
| Antimicrobial activity of chitosan films containing nisin, peptide P34, and natamycin | Q57840009 | ||
| Antihypertensive effects of lactoferrin hydrolyzates: Inhibition of angiotensin- and endothelin-converting enzymes | Q58030972 | ||
| Ultrasound applications for the extraction, identification and delivery of food proteins and bioactive peptides | Q58196380 | ||
| Nanostructured lipid carriers (NLC): A potential delivery system for bioactive food molecules | Q58209014 | ||
| Improving pancreatic islet in vitro functionality and transplantation efficiency by using heparin mimetic peptide nanofiber gels | Q58676630 | ||
| Formulating tumor-homing peptides as regular nanoparticles enhances receptor-mediated cell penetrability | Q59201786 | ||
| Comparative application of pressure- and electrically-driven membrane processes for isolation of bioactive peptides from soy protein hydrolysate | Q59387291 | ||
| Concentration and selective separation of bioactive peptides from an alfalfa white protein hydrolysate by electrodialysis with ultrafiltration membranes | Q59387313 | ||
| Separation of bioactive peptides by electrodialysis with ultrafiltration membrane | Q59387372 | ||
| From forest to waste: Assessment of the Brazilian soybean chain, using nitrogen as a marker☆ | Q60559771 | ||
| Valorisation of agro-industrial by-products, effluents and waste: concept, opportunities and the case of olive mill wastewaters | Q61844564 | ||
| Physiological, chemical and technological aspects of milk-protein-derived peptides with antihypertensive and ACE-inhibitory activity | Q62109321 | ||
| Production of antihypertensive and antioxidant activities by enzymatic hydrolysis of protein concentrates recovered by ultrafiltration from cuttlefish processing wastewaters | Q62520295 | ||
| Hydrophobic interaction chromatography of peptides as an alternative to reversed-phase chromatography | Q67990524 | ||
| Identification of an antihypertensive peptide from casein hydrolysate produced by a proteinase from Lactobacillus helveticus CP790 | Q71704405 | ||
| Latent production of angiotensin I-converting enzyme inhibitors from buckwheat protein | Q74395331 | ||
| HPLC of peptides and proteins: basic theory and methodology | Q75220484 | ||
| P275 | copyright license | Creative Commons Attribution | Q6905323 |
| P6216 | copyright status | copyrighted | Q50423863 |
| P433 | issue | 6 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | organic chemistry | Q11351 |
| catalysis | Q82264 | ||
| peptide | Q172847 | ||
| P304 | page(s) | 950 | |
| P577 | publication date | 2016-01-01 | |
| 2016-06-16 | |||
| P1433 | published in | International Journal of Molecular Sciences | Q3153277 |
| P1476 | title | A Review of the Latest Advances in Encrypted Bioactive Peptides from Protein-Rich Waste | |
| P478 | volume | 17 |
| Q99634931 | Advances on Food-Derived Peptidic Antioxidants-A Review |
| Q46324397 | Antihypertensive properties of tilapia (Oreochromis spp.) frame and skin enzymatic protein hydrolysates. |
| Q92222341 | Beyond plucking: Feathers bioprocessing into valuable protein hydrolysates |
| Q53834355 | Current trends and perspectives of bioactive peptides. |
| Q47272227 | Enhancing bioactive peptide release and identification using targeted enzymatic hydrolysis of milk proteins |
| Q37678309 | Enzyme-Assisted Discovery of Antioxidant Peptides from Edible Marine Invertebrates: A Review |
| Q60935993 | Liquid Chromatographic Strategies for Separation of Bioactive Compounds in Food Matrices |
| Q64941111 | Microalgae for High-Value Products Towards Human Health and Nutrition. |
| Q36261457 | Peptide Fractions Obtained from Rice By-Products by Means of an Environment-Friendly Process Show In Vitro Health-Related Bioactivities |
| Q89977731 | Peptides from Natural or Rationally Designed Sources Can Be Used in Overweight, Obesity, and Type 2 Diabetes Therapies |
| Q33612302 | Peptides, Peptidomimetics, and Polypeptides from Marine Sources: A Wealth of Natural Sources for Pharmaceutical Applications |
| Q64969571 | Plant and Microalgae Derived Peptides Are Advantageously Employed as Bioactive Compounds in Cosmetics. |
| Q57297282 | Role of Milk-Derived Antibacterial Peptides in Modern Food Biotechnology: Their Synthesis, Applications and Future Perspectives |
| Q96607213 | Silkworm pupae as source of high-value edible proteins and of bioactive peptides |
Search more.