| scholarly article | Q13442814 |
| P2093 | author name string | Neviani E | |
| Manachini PL | |||
| Nicastro G | |||
| Carminati D | |||
| Fortina MG | |||
| P433 | issue | 1 | |
| P921 | main subject | biodiversity | Q47041 |
| Lactobacillus helveticus | Q142378 | ||
| heterogeneity | Q928498 | ||
| P304 | page(s) | 72-80 | |
| P577 | publication date | 1998-01-01 | |
| P1433 | published in | Journal of Applied Microbiology | Q15756992 |
| P1476 | title | Lactobacillus helveticus heterogeneity in natural cheese starters: the diversity in phenotypic characteristics. | |
| P478 | volume | 84 |
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