| scholarly article | Q13442814 |
| P356 | DOI | 10.3389/FMICB.2012.00435 |
| P8608 | Fatcat ID | release_w4qeu2yn4bcq3fuwyqwjf5feny |
| P932 | PMC publication ID | 3542869 |
| P698 | PubMed publication ID | 23335916 |
| P5875 | ResearchGate publication ID | 234704832 |
| P2093 | author name string | Bianca Castiglioni | |
| Paola Cremonesi | |||
| Stefania Chessa | |||
| P2860 | cites work | Complete genome sequence of the probiotic lactic acid bacterium Lactobacillus acidophilus NCFM | Q22066384 |
| The genome sequence of the probiotic intestinal bacterium Lactobacillus johnsonii NCC 533 | Q22066391 | ||
| Complete sequence and comparative genome analysis of the dairy bacterium Streptococcus thermophilus | Q22122115 | ||
| Selfish genes, the phenotype paradigm and genome evolution | Q22122418 | ||
| Complete genome sequence of Lactobacillus plantarum WCFS1 | Q24550776 | ||
| A human gut microbial gene catalogue established by metagenomic sequencing | Q24618931 | ||
| Effect of peptides derived from food proteins on blood pressure: a meta-analysis of randomized controlled trials | Q24649580 | ||
| Comparative genomics of the lactic acid bacteria | Q24678967 | ||
| Comparative genomics of Bifidobacterium, Lactobacillus and related probiotic genera | Q26822459 | ||
| Sequencing technologies - the next generation | Q27860568 | ||
| Next-generation DNA sequencing | Q29547447 | ||
| Insertion sequences | Q29617579 | ||
| Evolutionary genomics of lactic acid bacteria | Q33262739 | ||
| Taxonomy of Lactobacilli and Bifidobacteria. | Q33286396 | ||
| Comparative genomics of lactic acid bacteria reveals a niche-specific gene set | Q33415362 | ||
| The proteolytic system of lactic acid bacteria revisited: a genomic comparison | Q33524556 | ||
| Assembly algorithms for next-generation sequencing data | Q33538377 | ||
| Genome sequence and comparative genome analysis of Lactobacillus casei: insights into their niche-associated evolution | Q33633521 | ||
| Genetic diversity in the lactose operons of Lactobacillus helveticus strains and its relationship to the role of these strains as commercial starter cultures. | Q33716456 | ||
| Long-term intervention with Lactobacillus helveticus fermented milk reduces augmentation index in hypertensive subjects. | Q33800305 | ||
| Genetic variation: molecular mechanisms and impact on microbial evolution | Q33820587 | ||
| Molecular diversity within Lactobacillus helveticus as revealed by genotypic characterization | Q33986835 | ||
| Effect of powdered fermented milk with Lactobacillus helveticus on subjects with high-normal blood pressure or mild hypertension | Q33989282 | ||
| List of Bacterial Names with Standing in Nomenclature: a folder available on the Internet | Q34064423 | ||
| Molecular diversity of Lactobacillus spp. and other lactic acid bacteria in the human intestine as determined by specific amplification of 16S ribosomal DNA. | Q34096743 | ||
| The complete genome sequence of the meat-borne lactic acid bacterium Lactobacillus sakei 23K. | Q34465686 | ||
| The complete genome sequence of Lactobacillus bulgaricus reveals extensive and ongoing reductive evolution | Q34534856 | ||
| Multireplicon genome architecture of Lactobacillus salivarius | Q34538652 | ||
| Bioactive proteins and peptides from food sources. Applications of bioprocesses used in isolation and recovery | Q34648504 | ||
| A new arenavirus in a cluster of fatal transplant-associated diseases | Q34747133 | ||
| Anti-hypertensive activity of fermented dairy products containing biogenic peptides | Q34944932 | ||
| Complete genome sequence of Lactobacillus helveticus H10. | Q35096152 | ||
| Whole-genome shotgun sequencing of an Indian-origin Lactobacillus helveticus strain, MTCC 5463, with probiotic potential | Q35139679 | ||
| Evidence for a Plasmid-Linked Restriction-Modification System in Lactobacillus helveticus | Q35744696 | ||
| Dynamics of insertion sequence elements during experimental evolution of bacteria | Q35811200 | ||
| Genomic features of lactic acid bacteria effecting bioprocessing and health | Q36167045 | ||
| Proteolytic systems of lactic acid bacteria | Q36455394 | ||
| Evidence for extrachromosomal elements in Lactobacillus | Q36579073 | ||
| Polyphasic taxonomy, a consensus approach to bacterial systematics | Q36671831 | ||
| Putting microbes to work: dairy fermentation, cell factories and bioactive peptides. Part II: bioactive peptide functions | Q36779607 | ||
| Transport capabilities of eleven gram-positive bacteria: comparative genomic analyses | Q36816234 | ||
| The genomics of lactic acid bacteria | Q37006954 | ||
| Metagenomic diagnosis of bacterial infections | Q37072335 | ||
| High-throughput sequencing provides insights into genome variation and evolution in Salmonella Typhi | Q37119288 | ||
| Comparative genomics of enzymes in flavor-forming pathways from amino acids in lactic acid bacteria | Q37186347 | ||
| Genome-scale analyses of health-promoting bacteria: probiogenomics | Q37333636 | ||
| Genomics of lactic acid bacteria | Q37352190 | ||
| Unraveling mechanisms of action of probiotics. | Q37401581 | ||
| Application of 'next-generation' sequencing technologies to microbial genetics | Q37415296 | ||
| Probiotic and gut lactobacilli and bifidobacteria: molecular approaches to study diversity and activity | Q37539912 | ||
| The renal renin-angiotensin system | Q37641544 | ||
| Functional microorganisms for functional food quality. | Q37787102 | ||
| Invited review: Lactobacillus helveticus--a thermophilic dairy starter related to gut bacteria. | Q37790479 | ||
| Metagenomic analysis of bacterial infections by means of high-throughput DNA sequencing. | Q37898898 | ||
| Genetic diversity in proteolytic enzymes and amino acid metabolism among Lactobacillus helveticus strains. | Q38408740 | ||
| Establishment of a host-vector system in Lactobacillus helveticus with beta-galactosidase activity as a selection marker | Q39100206 | ||
| Complete nucleotide sequence and characterization of a cryptic plasmid from Lactobacillus helveticus subsp. jugurti | Q39103397 | ||
| Comparison of proteolytic activities in various lactobacilli. | Q39113538 | ||
| Comparative genomics of Lactobacillus | Q39775366 | ||
| Lactobacillus phylogenomics--towards a reclassification of the genus | Q40021012 | ||
| The proteolytic systems of lactic acid bacteria | Q41174198 | ||
| Complete genome sequence of Lactobacillus helveticus R0052, a commercial probiotic strain. | Q41576378 | ||
| Genome sequence of Lactobacillus helveticus, an organism distinguished by selective gene loss and insertion sequence element expansion | Q41911592 | ||
| Phylogenomic reconstruction of lactic acid bacteria: an update | Q42106532 | ||
| Characterization of IS1201, an insertion sequence isolated from Lactobacillus helveticus | Q42598856 | ||
| Sequence analysis of plasmid pIR52-1 from Lactobacillus helveticus R0052 and investigation of its origin of replication | Q42644820 | ||
| ISL2, a new mobile genetic element in Lactobacillus helveticus | Q42687771 | ||
| Crucial role for insertion sequence elements in Lactobacillus helveticus evolution as revealed by interstrain genomic comparison. | Q42920850 | ||
| Effect of long-term intake of milk products on blood pressure in hypertensive rats. | Q44016116 | ||
| Immunomodulating effects of peptidic fractions issued from milk fermented with Lactobacillus helveticus | Q44252719 | ||
| Milk fermented by Lactobacillus helveticus R389 and its non-bacterial fraction confer enhanced protection against Salmonella enteritidis serovar Typhimurium infection in mice | Q44781518 | ||
| Cholesterol-lowering effect of probiotic yogurt in comparison with ordinary yogurt in mildly to moderately hypercholesterolemic subjects | Q46116503 | ||
| Cryptic plasmids from Lactobacillus helveticus and their evolutionary relationship | Q48077037 | ||
| Molecular analysis of jejunal, ileal, caecal and recto-sigmoidal human colonic microbiota using 16S rRNA gene libraries and terminal restriction fragment length polymorphism | Q48119204 | ||
| Lactobacillus helveticus heterogeneity in natural cheese starters: the diversity in phenotypic characteristics. | Q53891470 | ||
| Antihypertensive effect of the peptides derived from casein by an extracellular proteinase from Lactobacillus helveticus CP790. | Q54046976 | ||
| Adding pathogens by genomic subtraction. | Q55049532 | ||
| Comparative genomic and phylogeographic analysis of Mycobacterium leprae | Q57219307 | ||
| Genomic features of lactic acid bacteria effecting bioprocessing and health | Q57232606 | ||
| Diversity of the genus Lactobacillus revealed by comparative genomics of five species | Q57245700 | ||
| Isolation and characterization of a plasmid from Lactobacillus helveticus CP53 | Q71956897 | ||
| Mapping of three plasmids from Lactobacillus helveticus ATCC 15009 | Q72272190 | ||
| Immunomodulatory activity of beta-casein permeate medium fermented by lactic acid bacteria | Q73064982 | ||
| Verification of hypocholesterolemic effect of fermented milk on human subjects with different cholesterol levels | Q73679123 | ||
| DNA cloning in Lactobacillus helveticus by the exconjugation of recombinant mob-containing plasmid constructs from strains of transformable lactic acid bacteria | Q77326888 | ||
| Extraction and partial characterization of proteolytic activities from the cell surface of Lactobacillus helveticus Zuc2 | Q80229599 | ||
| Starter strain related effects on the biochemical and sensory properties of Cheddar cheese | Q80303532 | ||
| Genome update: lactic acid bacteria genome sequencing is booming | Q81598928 | ||
| Plasmids from Lactobacillus helveticus: distribution and diversity among natural isolates | Q82552740 | ||
| Repressive processing of antihypertensive peptides, Val-Pro-Pro and Ile-Pro-Pro, in Lactobacillus helveticus fermented milk by added peptides | Q84147209 | ||
| Casein hydrolysate containing Val-Pro-Pro and Ile-Pro-Pro improves central blood pressure and arterial stiffness in hypertensive subjects: a randomized, double-blind, placebo-controlled trial | Q84491082 | ||
| P921 | main subject | Lactobacillus helveticus | Q142378 |
| P304 | page(s) | 435 | |
| P577 | publication date | 2012-01-01 | |
| P1433 | published in | Frontiers in Microbiology | Q27723481 |
| P1476 | title | Genome sequence and analysis of Lactobacillus helveticus | |
| P478 | volume | 3 |
| Q50023376 | Comparative Genomics of Completely Sequenced Lactobacillus helveticus Genomes Provides Insights into Strain-Specific Genes and Resolves Metagenomics Data Down to the Strain Level. |
| Q57153201 | Comparative genome-scale analysis of niche-based stress-responsive genes in Lactobacillus helveticus strains |
| Q34992172 | Comparative genomics of Lactobacillus crispatus suggests novel mechanisms for the competitive exclusion of Gardnerella vaginalis. |
| Q36973159 | Culture-Independent Metagenomic Surveillance of Commercially Available Probiotics with High-Throughput Next-Generation Sequencing |
| Q37405305 | Draft Genome Sequence of Lactobacillus crispatus EM-LC1, an Isolate with Antimicrobial Activity Cultured from an Elderly Subject. |
| Q91782287 | Genomic Comparison of Lactobacillus helveticus Strains Highlights Probiotic Potential |
| Q41820704 | Lactobacillus helveticus: importance in food and health |
| Q35606784 | Mutations and genomic islands can explain the strain dependency of sugar utilization in 21 strains of Propionibacterium freudenreichii |
| Q42363074 | Phylogenomics and comparative genomics of Lactobacillus salivarius, a mammalian gut commensal. |
| Q41448390 | YebC, a putative transcriptional factor involved in the regulation of the proteolytic system of Lactobacillus |
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