Ethnic differences in 1-year follow-up effect of the Dutch Schoolgruiten Project – promoting fruit and vegetable consumption among primary-school children

article by Nannah I Tak et al published 5 July 2007 in Public Health Nutrition

Ethnic differences in 1-year follow-up effect of the Dutch Schoolgruiten Project – promoting fruit and vegetable consumption among primary-school children is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1017/S1368980007000456
P698PubMed publication ID17610757

P50authorSaskia J Te VeldeQ63464957
Johannes BrugQ47249781
P2093author name stringNannah I Tak
P2860cites workValidity and reproducibility of a precoded questionnaire to assess fruit and vegetable intake in European 11- to 12-year-old schoolchildren.Q51927126
The pro children intervention: applying the intervention mapping protocol to develop a school-based fruit and vegetable promotion programme.Q52042142
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Longitudinal tracking of adolescent smoking, physical activity, and food choice behaviors.Q54200159
Parent and child reports of fruit and vegetable intakes and related family environmental factors show low levels of agreementQ57078822
Correlates of Fruit and Vegetable Consumption Among 11-Year-Old Belgian-Flemish and Dutch SchoolchildrenQ57078830
The Norwegian School Fruit Programme: evaluating paid vs. no-cost subscriptionsQ60759246
Reliability of parental and self-reported determinants of fruit and vegetable intake among 6th gradersQ79739329
Evaluation of the results of a randomized controlled trial: how to define changes between baseline and follow-upQ79879326
Psychosocial correlates of dietary intake: advancing dietary interventionQ33711750
Overview of the health benefits of fruit and vegetable consumption for the dietetics professional: selected literatureQ34118482
Differences in fruit and vegetable intake and determinants of intakes between children of Dutch origin and non-Western ethnic minority children in the Netherlands - a cross sectional studyQ35079960
Determinants of fruit and vegetable consumption among 6-12-year-old children and effective interventions to increase consumptionQ36340705
Promoting fruit and vegetable consumption among European schoolchildren: rationale, conceptualization and design of the pro children projectQ40398682
Correlates of fruit and vegetable intake among Norwegian schoolchildren: parental and self-reports.Q40467558
Association of fiber intake and fruit/vegetable consumption with weight gain in a Mediterranean populationQ47348362
Reliability and validity of a questionnaire to measure personal, social and environmental correlates of fruit and vegetable intake in 10-11-year-old children in five European countriesQ49116671
Effect of a fruit and vegetable subscription in Danish schools.Q50573575
Validity of a questionnaire to assess fruit and vegetable intake in adults.Q51923942
Fruit and vegetable intake in a sample of 11-year-old children in 9 European countries: The Pro Children Cross-sectional Survey.Q51927124
P433issue12
P407language of work or nameEnglishQ1860
P921main subjectprimary schoolQ9842
P577publication date2007-07-05
P1433published inPublic Health NutritionQ15761419
P1476titleEthnic differences in 1-year follow-up effect of the Dutch Schoolgruiten Project – promoting fruit and vegetable consumption among primary-school children
P478volume10

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cites work (P2860)
Q36665745Are positive changes in potential determinants associated with increased fruit and vegetable intakes among primary schoolchildren? Results of two intervention studies in the Netherlands: the Schoolgruiten Project and the Pro Children Study
Q30528602Community-based interventions for enhancing access to or consumption of fruit and vegetables among five to 18-year olds: a scoping review
Q43470160Differences in weight status and energy-balance related behaviours according to ethnic background among adolescents in seven countries in Europe: the ENERGY-project
Q37673394Effectiveness of school-based interventions in Europe to promote healthy nutrition in children and adolescents: systematic review of published and 'grey' literature
Q27023691Enhancing nutritional environments through access to fruit and vegetables in schools and homes among children and youth: a systematic review
Q49164831Ethnicity and socioeconomic status are related to dietary patterns at age 5 in the Amsterdam born children and their development (ABCD) cohort
Q50755622Exploring subgroup effects by socioeconomic position of three effective school-based dietary interventions: the European TEENAGE project.
Q35311446For whom and under what circumstances do school-based energy balance behavior interventions work? Systematic review on moderators
Q45140095Long-term effects of the Dutch Schoolgruiten Project--promoting fruit and vegetable consumption among primary-school children
Q44838267Process evaluation of a cluster randomised controlled trial of a school-based fruit and vegetable intervention: Project Tomato
Q38819451Systematic Review of School-Based Interventions to Modify Dietary Behavior: Does Intervention Intensity Impact Effectiveness?

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