Dietary Flavonoid and Lignan Intake and Mortality in a Spanish Cohort

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Dietary Flavonoid and Lignan Intake and Mortality in a Spanish Cohort is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1097/EDE.0B013E31829D5902
P698PubMed publication ID23881072

P50authorCarmen NavarroQ30504830
Esther Molina-MontesQ41607607
María-Dolores ChirlaqueQ41608152
Antonio AgudoQ42909755
Carlos A GonzálezQ43096061
José María HuertaQ43096072
Pilar AmianoQ43521651
Aurelio BarricarteQ46161972
María José Sánchez PérezQ57549270
Raul Zamora-RosQ67221415
Emilio Sánchez-CantalejoQ114717767
P2093author name stringRamón Cleries
Carolina Jiménez
M. Luisa Redondo
P2860cites workIntakes of 4 dietary lignans and cause-specific and all-cause mortality in the Zutphen Elderly StudyQ80076981
P433issue5
P304page(s)726-733
P577publication date2013-09-01
P1433published inEpidemiologyQ5382707
P1476titleDietary Flavonoid and Lignan Intake and Mortality in a Spanish Cohort
P478volume24

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cites work (P2860)
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