| scholarly article | Q13442814 |
| P2093 | author name string | Mohsen Mohammadi Sartang | |
| Mohammad Hossein Haghighizadeh | |||
| Afsane Ahmadi | |||
| Ahmad Zare Javid | |||
| Dariush Irani | |||
| Hadi Bazyar | |||
| P2860 | cites work | Dietary factors and the risk of incident kidney stones in men: new insights after 14 years of follow-up | Q28296597 |
| Dietary hyperoxaluria is not reduced by treatment with lactic acid bacteria | Q33645350 | ||
| Fructose, weight gain, and the insulin resistance syndrome | Q34156211 | ||
| Time trends in reported prevalence of kidney stones in the United States: 1976-1994. | Q34188321 | ||
| Impact of nutritional factors on incident kidney stone formation: a report from the WHI OS. | Q34193603 | ||
| DASH-Style Diet and 24-Hour Urine Composition | Q34362765 | ||
| Caffeine intake and the risk of kidney stones | Q34511332 | ||
| Total, Dietary, and Supplemental Vitamin C Intake and Risk of Incident Kidney Stones | Q34673925 | ||
| Preventive fluid and dietary therapy for urolithiasis: An appraisal of strength, controversies and lacunae of current literature | Q35352073 | ||
| Association between serum vitamin D levels and the risk of kidney stone: evidence from a meta-analysis | Q35974644 | ||
| Recent advances in nutritional research on urolithiasis | Q36311550 | ||
| DASH-style diet associates with reduced risk for kidney stones | Q37367687 | ||
| Lowering urinary oxalate excretion to decrease calcium oxalate stone disease | Q37422038 | ||
| Is oxidative stress, a link between nephrolithiasis and obesity, hypertension, diabetes, chronic kidney disease, metabolic syndrome? | Q37972817 | ||
| Reactive oxygen species as the molecular modulators of calcium oxalate kidney stone formation: evidence from clinical and experimental investigations | Q38047594 | ||
| Salt and nephrolithiasis. | Q38230324 | ||
| Effects of green tea on urinary stone formation: an in vivo and in vitro study | Q40275362 | ||
| Evidence for disordered control of 1,25-dihydroxyvitamin D production in absorptive hypercalciuria. | Q41561089 | ||
| Comparison of two diets for the prevention of recurrent stones in idiopathic hypercalciuria | Q43850214 | ||
| From hypercalciuria to hypocitraturia--a shifting trend in pediatric urolithiasis? | Q43931885 | ||
| Effect of low-carbohydrate high-protein diets on acid-base balance, stone-forming propensity, and calcium metabolism | Q44082839 | ||
| Reference range for gastrointestinal oxalate absorption measured with a standardized [13C2]oxalate absorption test | Q44288987 | ||
| Effect of vitamin C supplements on urinary oxalate and pH in calcium stone-forming patients | Q44358487 | ||
| Salt Intake, Oxidative Stress, and Renal Expression of NADPH Oxidase and Superoxide Dismutase | Q44625393 | ||
| Obesity, weight gain, and the risk of kidney stones | Q45238840 | ||
| Urinary tract stone disease in the United States veteran population. II. Geographical analysis of variations in composition | Q45336657 | ||
| The influence of South African mineral water on reduction of risk of calcium oxalate kidney stone formation | Q46370232 | ||
| The efficacy of dietary intervention on urinary risk factors for stone formation in recurrent calcium oxalate stone patients | Q46430838 | ||
| Risk factors associated to kidney stones in primary hyperparathyroidism | Q46485445 | ||
| Dietary sodium chloride intake independently predicts the degree of hyperchloremic metabolic acidosis in healthy humans consuming a net acid-producing diet | Q46835453 | ||
| Fructose consumption and the risk of kidney stones | Q46956261 | ||
| Renal stone epidemiology: A 25-year study in Rochester, Minnesota | Q50536768 | ||
| Proximal renal tubular dysfunction in primary distal renal tubular acidosis | Q58333231 | ||
| The effects of dietary excesses in animal protein and in sodium on the composition and the crystallization kinetics of calcium oxalate monohydrate in urines of healthy men | Q68922192 | ||
| Dietary intakes and urinary excretion of calcium and acids: a cross-sectional study of women in China | Q72601520 | ||
| The potential role of salt abuse on the risk for kidney stone formation | Q72818327 | ||
| Risk factors for low urinary citrate in calcium nephrolithiasis: low vegetable fibre intake and low urine volume to be added to the list | Q72829913 | ||
| The dietary habits of idiopathic calcium stone-formers and normal control subjects | Q73663940 | ||
| Vitamin A and urolithiasis | Q74395581 | ||
| Dietary and urinary risk factors for stones in idiopathic calcium stone formers compared with healthy subjects | Q74460685 | ||
| 25-Hydroxyvitamin D in the range of 20 to 100 ng/mL and incidence of kidney stones | Q86545278 | ||
| Animal protein and the risk of kidney stones: a comparative metabolic study of animal protein sources | Q87274686 | ||
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | Urinary Stones | Q58118027 |
| P304 | page(s) | 8 | |
| P577 | publication date | 2019-01-01 | |
| P1433 | published in | Medical Journal of the Islamic Republic of Iran | Q15761342 |
| P1476 | title | The association between dietary intakes and stone formation in patients with urinary stones in Shiraz | |
| P478 | volume | 33 |
Search more.