Véronique Provencher

nutrition researcher

Véronique Provencher is …
instance of (P31):
humanQ5

External links are
P1960Google Scholar author ID0ItcMiEAAAAJ
P269IdRef ID237788640
P213ISNI0000000378472465
P6634LinkedIn personal profile IDveronique-provencher-2b504b13
P496ORCID iD0000-0002-0404-8883
P2038ResearchGate profile IDVeronique_Provencher2
P1153Scopus author ID8538670400
P214VIAF ID256776954
P10832WorldCat Entities IDE39PBJhhqdHKfc4YdfTGmHXTpP

P27country of citizenshipCanadaQ16
P1889different fromVéronique ProvencherQ55079427
P69educated atUniversity of TorontoQ180865
Laval UniversityQ1067935
P108employerLaval UniversityQ1067935
P734family nameProvencherQ37558268
ProvencherQ37558268
ProvencherQ37558268
P101field of worknutritionQ2138622
P735given nameVéroniqueQ17496626
VéroniqueQ17496626
P106occupationuniversity teacherQ1622272
P21sex or genderfemaleQ6581072

Reverse relations

author (P50)
Q50558225"Healthy," "diet," or "hedonic". How nutrition claims affect food-related perceptions and intake?
Q47291828A Health at Every Size intervention improves intuitive eating and diet quality in Canadian women
Q36180816A systematic review of the effect of yogurt consumption on chronic diseases risk markers in adults
Q91202696Are French Canadians able to accurately self-rate the quality of their diet? Insights from the PREDISE study
Q91946600Assessment of the American Heart Association's "Life's simple 7" score in French-speaking adults from Québec
Q47205845Can we apply the dual-pathway model of overeating to a population of weight-preoccupied overweight women?
Q92885867Caractériser l'environnement alimentaire d'une municipalité régionale de comté pour identifier les zones prioritaires d'intervention en matière de sécurité alimentaire
Q91751881Changes in Eating Behaviours Throughout Pregnancy: Associations with Gestational Weight Gain and Pre-pregnancy Body Mass Index
Q43795111Characteristics of individuals who report present and past weight loss behaviours: results from a Canadian university community
Q47431696Comparison of a dietary intervention promoting high intakes of fruits and vegetables with a low-fat approach: long-term effects on dietary intakes, eating behaviours and body weight in postmenopausal women
Q92989506Consumption of low nutritive value foods and cardiometabolic risk factors among French-speaking adults from Quebec, Canada: the PREDISE study
Q43420210Cooking task assessment in frail older adults: who performed better at home and in the clinic?
Q91493860Determinants of coaches' intentions to provide different recommendations on sports nutrition to their athletes
Q47362527Development and Validation of the Food Liking Questionnaire in a French-Canadian Population.
Q89347744Development and validation of a nutrition knowledge questionnaire for a Canadian population
Q33759207Development of an Evidence-Informed Blog to Promote Healthy Eating Among Mothers: Use of the Intervention Mapping Protocol.
Q92845608Does HealthAtEvery Size® fit all? A group-based trajectory modeling of a non-diet intervention
Q48591274Eating behaviors and indexes of body composition in men and women from the Québec family study
Q52089243Eating behaviours, dietary profile and body composition according to dieting history in men and women of the Québec Family Study.
Q89478205Eating-Related and Psychological Outcomes of Health at Every Size Intervention in Health and Social Services Centers Across the Province of Québec
Q90099278Effects of an Evidence-Informed Healthy Eating Blog on Dietary Intakes and Food-Related Behaviors of Mothers of Preschool- and School-Aged Children: A Randomized Controlled Trial
Q38760266Efficacy of school-based interventions aimed at decreasing sugar-sweetened beverage consumption among adolescents: a systematic review.
Q50615127Evaluation of Sports Nutrition Knowledge and Recommendations Among High School Coaches.
Q39730111Evaluation of a Theory-Based Intervention Aimed at Improving Coaches' Recommendations on Sports Nutrition to Their Athletes.
Q47349908Evaluation of a Theory-Based Intervention Aimed at Reducing Intention to Use Restrictive Dietary Behaviors Among Adolescent Female Athletes.
Q35529360Exploring women's beliefs and perceptions about healthy eating blogs: a qualitative study
Q50575228Facilitators and barriers experienced by federal cross-sector partners during the implementation of a healthy eating campaign.
Q26779451Factors influencing the adoption of a healthy eating campaign by federal cross-sector partners: a qualitative study
Q57316397Familial Resemblance in Eating Behaviors in Men and Women from the Quebec Family Study
Q91364963Full-Time Employment, Diet Quality, and Food Skills of Canadian Parents
Q47589258Health-At-Every-Size and eating behaviors: 1-year follow-up results of a size acceptance intervention
Q38714898Impact of Perceived Healthiness of Food on Food Choices and Intake
Q47328688Impact of a Health-At-Every-Size intervention on changes in dietary intakes and eating patterns in premenopausal overweight women: results of a randomized trial
Q50979064Impact of familiar and unfamiliar settings on cooking task assessments in frail older adults with poor and preserved executive functions.
Q51295989Impact of nutritional labelling on 10-d energy intake, appetite perceptions and attitudes towards food.
Q92386952Impact of pleasure-oriented messages on food choices: is it more effective than traditional health-oriented messages to promote healthy eating?
Q33628449Increasing Fruit and Vegetable Consumption Through a Healthy Eating Blog: A Feasibility Study
Q47395706Induced dyadic stress and food intake: Examination of the moderating roles of body mass index and restraint.
Q91314872Influence of Cooking Workshops on Cooking Skills and Knowledge among Children Attending Summer Day Camps
Q37306735Influence of Nutrition Claims on Appetite Sensations according to Sex, Weight Status, and Restrained Eating
Q34143625Influence of Physical Activity Participation on the Associations between Eating Behaviour Traits and Body Mass Index in Healthy Postmenopausal Women
Q90419227Intakes of Total, Free, and Naturally Occurring Sugars in the French-Speaking Adult Population of the Province of Québec, Canada: The PREDISE Study
Q87965840Is eating pleasure compatible with healthy eating? A qualitative study on Quebecers' perceptions
Q90102719Long-term effects of a healthy eating blog in mothers and children
Q48510047Neuromedin beta: a strong candidate gene linking eating behaviors and susceptibility to obesity
Q47633798Perceived healthiness of food. If it's healthy, you can eat more!
Q90345173Poor Adherence to Dietary Guidelines Among French-Speaking Adults in the Province of Quebec, Canada: The PREDISE Study
Q64230922Promoting Healthy Eating in Adults: An Evaluation of Pleasure-Oriented versus Health-Oriented Messages
Q90996279Promoting meal planning through mass media: awareness of a nutrition campaign among Canadian parents
Q47312433Psychobiological effects observed in obese men experiencing body weight loss plateau
Q47371441Psychobiological impact of a progressive weight loss program in obese men.
Q34078694Psychological Impact of a "Health-at-Every-Size" Intervention on Weight-Preoccupied Overweight/Obese Women
Q50659064Relationship between eating behaviours and food and drink consumption in healthy postmenopausal women in a real-life context.
Q47850871Sensory-based nutrition pilot intervention for women
Q47293178Short-term effects of a "health-at-every-size" approach on eating behaviors and appetite ratings
Q92011447Social Support, but Not Perceived Food Environment, Is Associated with Diet Quality in French-Speaking Canadians from the PREDISE Study
Q88875156Social support for healthy eating: development and validation of a questionnaire for the French-Canadian population
Q47413937Subtyping weight-preoccupied overweight/obese women along restraint and negative affect
Q57316379Susceptibilité à l’obésité : rôle des déterminants génétiques des comportements alimentaires
Q47229429The four undergraduate years. Changes in weight, eating attitudes, and depression
Q42379267The impact of an innovative web-based school nutrition intervention to increase fruits and vegetables and milk and alternatives in adolescents: a clustered randomized trial
Q57612114The role of eating behavior traits in mediating genetic susceptibility to obesity
Q64226950Trimester-Specific Assessment of Diet Quality in a Sample of Canadian Pregnant Women
Q91593137Trimester-Specific Intuitive Eating in Association With Gestational Weight Gain and Diet Quality
Q89205105Validation of a French-Canadian adaptation of the Intuitive Eating Scale-2 for the adult population
Q47213245Who gains or who loses weight? Psychosocial factors among first-year university students
Q47625850Women's Perceptions of Usefulness and Ease of Use of Four Healthy Eating Blog Characteristics: A Qualitative Study of 33 French-Canadian Women.

Q55079427Véronique Provencherdifferent fromP1889

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