Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study

scientific article published on 01 August 1998

Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1093/AJCN/68.2.248
P698PubMed publication ID9701180

P50authorDavid R. JacobsQ39377503
Aaron R. FolsomQ71098091
P2093author name stringK A Meyer
L H Kushi
P433issue2
P921main subjectheart diseaseQ190805
coronary artery diseaseQ844935
P304page(s)248-257
P577publication date1998-08-01
P1433published inAmerican Journal of Clinical NutritionQ7713500
P1476titleWhole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study
P478volume68

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