review article | Q7318358 |
scholarly article | Q13442814 |
P2093 | author name string | T. Hu | |
L.A. Bazzano | |||
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Global burden of obesity in 2005 and projections to 2030. | Q37209527 | ||
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Whole-grain intake and the risk of type 2 diabetes: a prospective study in men | Q74666501 | ||
Whole-grain intake may reduce the risk of ischemic heart disease death in postmenopausal women: the Iowa Women's Health Study | Q77077997 | ||
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Intake of fish and long-chain n-3 fatty acids and the risk of coronary heart mortality in men and women | Q83002347 | ||
P433 | issue | 4 | |
P407 | language of work or name | English | Q1860 |
P921 | main subject | circulatory system | Q11068 |
P304 | page(s) | 337-43 | |
P577 | publication date | 2014-04-01 | |
P1433 | published in | Nutrition, Metabolism, and Cardiovascular Diseases | Q2734631 |
P1476 | title | The low-carbohydrate diet and cardiovascular risk factors: evidence from epidemiologic studies | |
P478 | volume | 24 |