Distribution and sources of microbial contamination on beef carcasses

scientific article published on 01 March 1997

Distribution and sources of microbial contamination on beef carcasses is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1046/J.1365-2672.1997.00356.X
P698PubMed publication ID12455892

P2093author name stringR G Bell
P433issue3
P921main subjectmicrobial contaminationQ118218165
P304page(s)292-300
P577publication date1997-03-01
P1433published inJournal of Applied MicrobiologyQ15756992
P1476titleDistribution and sources of microbial contamination on beef carcasses
P478volume82

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cites work (P2860)
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Q42188904Efficacy of octenidine hydrochloride for reducing Escherichia coli O157:H7, Salmonella spp., and Listeria monocytogenes on cattle hides
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Q33990140Genotypic analyses of Escherichia coli O157:H7 and O157 nonmotile isolates recovered from beef cattle and carcasses at processing plants in the Midwestern states of the United States
Q64076946Microbiological Testing for the Proper Assessment of the Hygiene Status of Beef Carcasses
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Q35965328Presence of pathogenic Escherichia coli is correlated with bacterial community diversity and composition on pre-harvest cattle hides
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Q60709013Systemic failure in the provision of safe food
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Q41841042Transfer of class 1 integron-mediated antibiotic resistance genes from shiga toxin-producing Escherichia coli to a susceptible E. coli K-12 strain in storm water and bovine feces
Q39640334Transfer of microorganisms, including Listeria monocytogenes, from various materials to beef

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