| review article | Q7318358 |
| scholarly article | Q13442814 |
| P356 | DOI | 10.1016/J.PLEFA.2006.05.012 |
| P698 | PubMed publication ID | 16828270 |
| P50 | author | Philip Calder | Q60643450 |
| P2860 | cites work | Pathologic indicators of degradation and inflammation in human osteoarthritic cartilage are abrogated by exposure to n-3 fatty acids. | Q30836366 |
| P433 | issue | 3 | |
| P304 | page(s) | 197-202 | |
| P577 | publication date | 2006-07-07 | |
| P1433 | published in | Prostaglandins, Leukotrienes and Essential Fatty Acids | Q15753414 |
| P1476 | title | Polyunsaturated fatty acids and inflammation | |
| P478 | volume | 75 |
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| Q46845645 | A randomized trial of polyunsaturated fatty acids for refractory epilepsy. |
| Q35588124 | AGING OF THE SUBVENTRICULAR ZONE NEURAL STEM CELL NICHE. |
| Q28222837 | Assembly of inflammation-related genes for pathway-focused genetic analysis |
| Q92059461 | Association between Plasma N-6 Polyunsaturated Fatty Acids Levels and the Risk of Cardiovascular Disease in a Community-based Cohort Study |
| Q92962674 | Associations and effects of omega-3 polyunsaturated fatty acids on cognitive function and mood in healthy adults: a protocol for a systematic review of observational and interventional studies |
| Q48668648 | Associations of estimated Δ-5-desaturase and Δ-6-desaturase activities with stroke risk factors and risk of stroke: the Kuopio Ischaemic Heart Disease Risk Factor Study. |
| Q36520316 | Basal omega-3 fatty acid status affects fatty acid and oxylipin responses to high-dose n3-HUFA in healthy volunteers |
| Q36294936 | Basic aspects of tumor cell fatty acid-regulated signaling and transcription factors. |
| Q37683805 | Bifidobacterium breve with α-linolenic acid alters the composition, distribution and transcription factor activity associated with metabolism and absorption of fat. |
| Q34489621 | Bifidobacterium breve with α-linolenic acid and linoleic acid alters fatty acid metabolism in the maternal separation model of irritable bowel syndrome |
| Q86015797 | Bioavailability of long-chain n-3 fatty acids from enriched meals and from microencapsulated powder |
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| Q33765435 | Chronic oral or intraarticular administration of docosahexaenoic acid reduces nociception and knee edema and improves functional outcomes in a mouse model of Complete Freund's Adjuvant-induced knee arthritis |
| Q33530123 | Classification of genes and putative biomarker identification using distribution metrics on expression profiles |
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| Q35748105 | Experimental and computational studies of fatty acid distribution networks. |
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| Q37783652 | Feline Asthma: What's New and where might Clinical Practice be Heading? |
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| Q58799131 | Food for Mood: Relevance of Nutritional Omega-3 Fatty Acids for Depression and Anxiety |
| Q36775093 | Foraging at wastewater treatment works affects brown adipose tissue fatty acid profiles in banana bats. |
| Q60302436 | Gamma linolenic acid regulates PHD2 mediated hypoxia and mitochondrial apoptosis in DEN induced hepatocellular carcinoma |
| Q54402561 | Genes associated with long-chain omega-3 fatty acids in bovine skeletal muscle. |
| Q92249664 | Global Metabolic Shifts in Age and Alzheimer's Disease Mouse Brains Pivot at NAD+/NADH Redox Sites |
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| Q37539138 | In Vivo Evaluation of the Anti-Inflammatory Effect of Pistacia lentiscus Fruit Oil and Its Effects on Oxidative Stress |
| Q35817458 | Increased dietary intake of omega-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis |
| Q34805596 | Indoleamine 2,3-dioxygenase 1 (ido1) is involved in the control of mouse caput epididymis immune environment |
| Q48212474 | Intake of dietary fat and fat subtypes and risk of premenstrual syndrome in the Nurses' Health Study II. |
| Q37416809 | Interactions between α-tocopherol, polyunsaturated fatty acids, and lipoxygenases during embryogenesis |
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| Q36381469 | Leishmania parasites possess a platelet-activating factor acetylhydrolase important for virulence |
| Q42175299 | Limited evidence for trans-generational effects of maternal dietary supplementation with ω-3 fatty acids on immunity in broiler chickens |
| Q36914684 | Limited value of pro-inflammatory oxylipins and cytokines as circulating biomarkers in endometriosis - a targeted 'omics study |
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| Q37105436 | Low plasma N-3 fatty acids and dementia in older persons: the InCHIANTI study |
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| Q37278027 | Mitigation of indomethacin-induced gastrointestinal damages in fat-1 transgenic mice via gate-keeper action of ω-3-polyunsaturated fatty acids |
| Q55231759 | Myrtle berries seeds aqueous extract abrogates chronic alcohol consumption-induced erythrocytes osmotic stability disturbance, haematological and biochemical toxicity. |
| Q26784504 | N-3 Polyunsaturated Fatty Acids and Inflammation in Obesity: Local Effect and Systemic Benefit |
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| Q30857083 | Neuroprotective effects of lipoxin A4 in central nervous system pathologies |
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| Q38010556 | Omega-3 long-chain polyunsaturated fatty acids supplementation on inflammatory biomakers: a systematic review of randomised clinical trials. |
| Q59809211 | Omega-9 Oleic Acid, the Main Compound of Olive Oil, Mitigates Inflammation during Experimental Sepsis |
| Q46912893 | Oral administration of dihomo-gamma-linolenic acid prevents development of atopic dermatitis in NC/Nga mice. |
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| Q37231752 | Role of peroxisome proliferator-activated receptor alpha in the control of cyclooxygenase 2 and vascular endothelial growth factor: involvement in tumor growth. |
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| Q46230582 | The effect of marine n-3 fatty acids in different doses on plasma concentrations of Lp-PLA2 in healthy adults |
| Q37091229 | The immunological components of human milk. |
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| Q37371498 | Tumor growth reduction is regulated at the gene level in Walker 256 tumor-bearing rats supplemented with fish oil rich in EPA and DHA. |
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