Purification and identification of antioxidant peptides from egg white protein hydrolysate

scientific article published on 02 October 2011

Purification and identification of antioxidant peptides from egg white protein hydrolysate is …
instance of (P31):
scholarly articleQ13442814

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P6179Dimensions Publication ID1053345571
P356DOI10.1007/S00726-011-1102-0
P698PubMed publication ID21964984

P2093author name stringChen Chen
Lei Lv
Yu-Jie Chi
Ming-Yang Zhao
P2860cites workHydroxyl Radical-scavenging Effects of Spices and Scavengers from Brown Mustard (Brassica nigra)Q105128075
P433issue1
P304page(s)457-466
P577publication date2011-10-02
P1433published inAmino AcidsQ15757015
P1476titlePurification and identification of antioxidant peptides from egg white protein hydrolysate
P478volume43

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cites work (P2860)
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Q37379074l-Arginine Enhances Resistance against Oxidative Stress and Heat Stress in Caenorhabditis elegans

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