| P50 | author | Trudy Voortman | Q41125707 |
| P2093 | author name string | Niels van der Schaft | |
| | Wichor M Bramer | |
| | Xiaofang Zhang | |
| | Mingyang Song | |
| | Zhangling Chen | |
| | Marija Glisic | |
| | Mohammad Arfan Ikram | |
| | Valentina Gonzalez-Jaramillo | |
| | Alice C Moumdjian | |
| | Hamid A Aliahmad | |
| P2860 | cites work | Interpretation of random effects meta-analyses. | Q43810883 |
| | Associations of dietary protein with disease and mortality in a prospective study of postmenopausal women | Q44560293 |
| | Animal protein, animal fat, and cholesterol intakes and risk of cerebral infarction mortality in the adult health study | Q44913033 |
| | The Rotterdam Study: 2018 update on objectives, design and main results | Q47121939 |
| | Dietary assessment in the elderly: validation of a semiquantitative food frequency questionnaire | Q50868142 |
| | Patterns of plant and animal protein intake are strongly associated with cardiovascular mortality: the Adventist Health Study-2 cohort. | Q52332072 |
| | Plant-based diets and cardiovascular health | Q57146406 |
| | Vegetable Protein Intake was Inversely Associated with Cardiovascular Mortality in A 15-Year Follow-Up Study of A General Japanese Population | Q57170085 |
| | Quantitative analysis of dietary protein intake and stroke risk | Q57253618 |
| | Plant versus animal based diets and insulin resistance, prediabetes and type 2 diabetes: the Rotterdam Study | Q57418614 |
| | A large-scale prospective cohort study on diet and cancer in the Netherlands | Q61988466 |
| | Relative and biomarker-based validity of a food-frequency questionnaire estimating intake of fats and cholesterol | Q72938809 |
| | Protein and legume intake and prostate cancer mortality in Puerto Rican men | Q80639249 |
| | Plant-based Diet and Adiposity Over Time in a Middle-aged and Elderly Population: The Rotterdam Study | Q90211505 |
| | Branched chain amino acids impact health and lifespan indirectly via amino acid balance and appetite control | Q90964691 |
| | Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality in a Japanese Cohort | Q91087099 |
| | Associations of specific dietary protein with longitudinal insulin resistance, prediabetes and type 2 diabetes: The Rotterdam Study | Q91440717 |
| | Dietary proteins and protein sources and risk of death: the Kuopio Ischaemic Heart Disease Risk Factor Study | Q92989937 |
| | Low carbohydrate-high protein diet and incidence of cardiovascular diseases in Swedish women: prospective cohort study | Q24597855 |
| | Bias in meta-analysis detected by a simple, graphical test | Q24685585 |
| | Adult weight gain and adiposity-related cancers: a dose-response meta-analysis of prospective observational studies | Q26824426 |
| | Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement | Q27860606 |
| | Operating characteristics of a rank correlation test for publication bias | Q27860653 |
| | Measuring inconsistency in meta-analyses | Q27860655 |
| | Meta-analysis of Observational Studies in Epidemiology: A Proposal for Reporting | Q27861077 |
| | Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality | Q28005518 |
| | Critical evaluation of the Newcastle-Ottawa scale for the assessment of the quality of nonrandomized studies in meta-analyses | Q28131633 |
| | Branched-chain amino acids in metabolic signalling and insulin resistance | Q28249276 |
| | Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial | Q28281802 |
| | Methods for Trend Estimation from Summarized Dose-Response Data, with Applications to Meta-Analysis | Q29615648 |
| | Comparison of two methods to detect publication bias in meta-analysis | Q29617904 |
| | Effects of higher- versus lower-protein diets on health outcomes: a systematic review and meta-analysis | Q30519555 |
| | Multiple imputation by chained equations for systematically and sporadically missing multilevel data | Q31131831 |
| | Fried-food consumption and risk of type 2 diabetes and coronary artery disease: a prospective study in 2 cohorts of US women and men | Q33892675 |
| | Plant and animal protein intake and its association with overweight and obesity among the Belgian population | Q34153992 |
| | Evidence-based recommendations for optimal dietary protein intake in older people: a position paper from the PROT-AGE Study Group | Q34358415 |
| | Low protein intake is associated with a major reduction in IGF-1, cancer, and overall mortality in the 65 and younger but not older population. | Q34408943 |
| | Amino acids: metabolism, functions, and nutrition | Q34966070 |
| | Biochemical risk indices, including plasma homocysteine, that prospectively predict mortality in older British people: the National Diet and Nutrition Survey of People Aged 65 Years and Over | Q36241825 |
| | Dietary Protein Intake and Risk of Type 2 Diabetes in US Men and Women | Q36799134 |
| | High protein intake associates with cardiovascular events but not with loss of renal function | Q37297682 |
| | Effects of energy-restricted high-protein, low-fat compared with standard-protein, low-fat diets: a meta-analysis of randomized controlled trials. | Q38055453 |
| | Dietary protein - its role in satiety, energetics, weight loss and health | Q38056257 |
| | Adherence to the 2015 Dutch dietary guidelines and risk of non-communicable diseases and mortality in the Rotterdam Study | Q38616466 |
| | Performance of two formal tests based on martingales residuals to check the proportional hazard assumption and the functional form of the prognostic factors in flexible parametric excess hazard models. | Q38882675 |
| | Association of Specific Dietary Fats With Total and Cause-Specific Mortality | Q39630777 |
| | Dietary protein intake and risk of type 2 diabetes: results from the Melbourne Collaborative Cohort Study and a meta-analysis of prospective studies | Q40498477 |
| | Fish consumption and all-cause mortality: a meta-analysis of cohort studies | Q41741882 |
| P577 | publication date | 2020-02-19 | |
| P1433 | published in | European Journal of Epidemiology | Q5412723 |
| P1476 | title | Dietary protein intake and all-cause and cause-specific mortality: results from the Rotterdam Study and a meta-analysis of prospective cohort studies | |