scholarly article | Q13442814 |
P2093 | author name string | Koh-En Yamauchi | |
Duddoa Khonyoung | |||
P2860 | cites work | Mucin dynamics and microbial populations in chicken small intestine are changed by dietary probiotic and antibiotic growth promoter supplementation | Q81320590 |
Influence of beta-glucanase-producing Lactobacillus strains on intestinal characteristics and feed passage rate of broiler chickens | Q81780162 | ||
Live and heat-killed Lactobacillus rhamnosus GG: effects on proinflammatory and anti-inflammatory cytokines/chemokines in gastrostomy-fed infant rats | Q28581568 | ||
Probiotic immunomodulation in health and disease. | Q33866166 | ||
Dietary Supplementation with the Probiotic Lactobacillus fermentum I5007 and the Antibiotic Aureomycin Differentially Affects the Small Intestinal Proteomes of Weanling Piglets3 | Q34082547 | ||
Lactobacillus sakei: recent developments and future prospects | Q34477896 | ||
Dietary protein quality and feed restriction influence abundance of nutrient transporter mRNA in the small intestine of broiler chicks | Q38439027 | ||
Body and intestinal growth of broiler chicks on a commercial starter diet. 1. Intestinal weight and mucosal development | Q38456242 | ||
Stem cells in gastrointestinal epithelium: numbers, characteristics and death | Q40849001 | ||
Intestinal villus histological alterations in broilers fed dietary dried fermented ginger | Q42472851 | ||
Heat-killed Lactobacillus acidophilus La205 enhances NK cell cytotoxicity through increased granule exocytosis | Q43783065 | ||
Histological alterations of intestinal villi in chickens fed dried Bacillus subtilis var. natto | Q44088124 | ||
Differences in the digestive tract characteristics of broiler chickens fed on complete pelleted diet or on whole wheat added to pelleted protein concentrate | Q44492466 | ||
Tissue distribution of a peptide transporter mRNA in sheep, dairy cows, pigs, and chickens | Q44860935 | ||
Dietary amino acid levels and feed restriction affect small intestinal development, mortality, and weight gain of male broilers | Q47428298 | ||
Effects of Lactobacilli and an acidophilic fungus on the production performance and immune responses in broiler chickens | Q47608792 | ||
Effects of luminal nutrient absorption, intraluminal physical stimulation, and intravenous parenteral alimentation on the recovery responses of duodenal villus morphology following feed withdrawal in chickens | Q48695327 | ||
Effect of antibiotic growth promoters on broiler performance, intestinal growth parameters, and quantitative morphology | Q51814224 | ||
The relationship between intestinal histology and function as shown by compensatory enlargement of remnant villi after midgut resection in chickens | Q57123683 | ||
Histological intestinal alterations in chickens fed low protein diet | Q57125751 | ||
Protein digestion and absorption in young chicks and turkeys | Q70645607 | ||
The Turnover of Intestinal Epithelium in the Chick | Q72876622 | ||
Enteral nutrient intake level determines intestinal protein synthesis and accretion rates in neonatal pigs | Q74070915 | ||
Daily intake of heat-killed Lactobacillus plantarum L-137 augments acquired immunity in healthy adults | Q79372290 | ||
P433 | issue | 5 | |
P921 | main subject | Lactobacillus sakei | Q3825347 |
P1104 | number of pages | 10 | |
P304 | page(s) | 2066-2075 | |
P577 | publication date | 2019-04-01 | |
P1433 | published in | Journal of Animal Science | Q2046195 |
P1476 | title | Improved growth performance due to hypertrophied intestinal absorptive epithelial cells by heat-killed Lactobacillus sakei HS-1 in broiler chickens1 | |
P478 | volume | 97 |