| review article | Q7318358 |
| scholarly article | Q13442814 |
| P2093 | author name string | Ester Grilli | |
| Andrea Piva | |||
| Benedetta Tugnoli | |||
| Giulia Giovagnoni | |||
| P2860 | cites work | Dietary Tributyrin Supplementation Attenuates Insulin Resistance and Abnormal Lipid Metabolism in Suckling Piglets with Intrauterine Growth Retardation | Q28547562 |
| Comparison of single and blend acidifiers as alternative to antibiotics on growth performance, fecal microflora, and humoral immunity in weaned piglets | Q33885463 | ||
| Gastric infusion of short-chain fatty acids can improve intestinal barrier function in weaned piglets | Q61803886 | ||
| Characterization of the transport of tri- and dicarboxylates by pig intestinal brush-border membrane vesicles | Q67882796 | ||
| Nutritive value of acetate in growing pigs | Q71740817 | ||
| Effect of fumaric acid and dietary buffering capacity on ileal and fecal amino acid digestibilities in early-weaned pigs | Q73197992 | ||
| The effects of citric acid on phytate-phosphorus utilization in young chicks and pigs | Q73674511 | ||
| Weak-acid preservatives: modelling microbial inhibition and response | Q74463814 | ||
| Effect of combinations of organic acids in weaned pig diets on microbial species of digestive tract contents and their response on digestibility | Q81568797 | ||
| Dietary supplementation with glutamate precursor α-ketoglutarate attenuates lipopolysaccharide-induced liver injury in young pigs | Q86968660 | ||
| Succinate Modulates Intestinal Barrier Function and Inflammation Response in Pigs | Q90194169 | ||
| In Vitro Antimicrobial Activities of Organic Acids and Their Derivatives on Several Species of Gram-Negative and Gram-Positive Bacteria | Q90850791 | ||
| Effects of Dietary Supplementation of Alpha-Ketoglutarate in a Low-Protein Diet on Fatty Acid Composition and Lipid Metabolism Related Gene Expression in Muscles of Growing Pigs | Q90877296 | ||
| Supplementation with α-ketoglutarate to a low-protein diet enhances amino acid synthesis in tissues and improves protein metabolism in the skeletal muscle of growing pigs | Q91244089 | ||
| alpha-Ketoglutarate (AKG) absorption from pig intestine and plasma pharmacokinetics | Q46885777 | ||
| Organic acids for performance enhancement in pig diets | Q47839412 | ||
| Internal pH crisis, lysine decarboxylase and the acid tolerance response of Salmonella typhimurium | Q48064400 | ||
| Effects of Acid LAC and Kem-Gest acid blends on growth performance and microbial shedding in weanling pigs | Q50074172 | ||
| Short-chain volatile fatty acids modulate the expression of the hilA and invF genes of Salmonella typhimurium | Q50120935 | ||
| Effects of dietary combinations of organic acids and medium chain fatty acids on the gastrointestinal microbial ecology and bacterial metabolites in the digestive tract of weaning piglets. | Q51165702 | ||
| Sorbic acid improves growth performance and regulates insulin-like growth factor system gene expression in swine. | Q51489731 | ||
| Supplementation with organic acids showing different effects on growth performance, gut morphology and microbiota of weaned pigs fed with highly or less digestible diets. | Q53682150 | ||
| Evaluation of growth performance and gastro-intestinal parameters on the response of weaned piglets to dietary organic acids. | Q54209527 | ||
| Dietary tributyrin, an HDAC inhibitor, promotes muscle growth through enhanced terminal differentiation of satellite cells. | Q55154693 | ||
| Alpha-Ketoglutarate in Low-Protein Diets for Growing Pigs: Effects on Cecal Microbial Communities and Parameters of Microbial Metabolism. | Q55185665 | ||
| Supplemental sodium butyrate stimulates different gastric cells in weaned pigs | Q56992673 | ||
| Lipid microencapsulation allows slow release of organic acids and natural identical flavors along the swine intestine | Q56995906 | ||
| Supplementation of tributyrin improves the growth and intestinal digestive and barrier functions in intrauterine growth-restricted piglets | Q57105128 | ||
| Mixed organic acids improve nutrients digestibility, volatile fatty acids composition and intestinal microbiota in growing-finishing pigs fed high-fiber diet | Q58100864 | ||
| Changes in the microflora and physiology of the anterior intestinal tract of pigs weaned at 2 days, with special reference to the pathogenesis of diarrhea | Q34419825 | ||
| Organic acids for control of Salmonella in different feed materials | Q34676783 | ||
| Review article: the role of butyrate on colonic function. | Q34708137 | ||
| Mechanisms of acid resistance in enterohemorrhagic Escherichia coli | Q35192892 | ||
| Impact of dietary organic acids and botanicals on intestinal integrity and inflammation in weaned pigs | Q35608876 | ||
| Weak organic acids: a panoply of effects on bacteria | Q35929672 | ||
| Formate acts as a diffusible signal to induce Salmonella invasion | Q36747272 | ||
| Lipopolysaccharide layer protection of gram-negative bacteria against inhibition by long-chain fatty acids | Q36765205 | ||
| An update on alternatives to antimicrobial growth promoters for broilers | Q37728589 | ||
| From the gut to the peripheral tissues: the multiple effects of butyrate. | Q37799401 | ||
| Alpha-Ketoglutarate and intestinal function | Q37825199 | ||
| Nutritional and physiological role of medium-chain triglycerides and medium-chain fatty acids in piglets | Q37890070 | ||
| Energy contributions of volatile fatty acids from the gastrointestinal tract in various species | Q37911399 | ||
| Impact of bioactive substances on the gastrointestinal tract and performance of weaned piglets: a review | Q37996492 | ||
| Toxicology of sorbic acid and sorbates | Q38005872 | ||
| Butyrate: implications for intestinal function | Q38026458 | ||
| A review of the effects of dietary organic acids fed to swine | Q38616302 | ||
| The glutamine-alpha-ketoglutarate (AKG) metabolism and its nutritional implications | Q38830220 | ||
| Transfer and metabolism of citrate, succinate, α -ketoglutarate and pyruvate by hamster small intestine | Q39186622 | ||
| Antifungal Microbial Agents for Food Biopreservation-A Review. | Q39429488 | ||
| Activity of the plasma membrane H(+)-ATPase and optimal glycolytic flux are required for rapid adaptation and growth of Saccharomyces cerevisiae in the presence of the weak-acid preservative sorbic acid. | Q39800469 | ||
| Short chain fatty acids in the human colon | Q40318098 | ||
| Sites of Organic Acid Production and Pattern of Digesta Movement in the Gastrointestinal Tract of Swine | Q40327166 | ||
| Microencapsulated sorbic acid and pure botanicals affect Salmonella Typhimurium shedding in pigs: a close-up look from weaning to slaughter in controlled and field conditions | Q40704604 | ||
| Modeling the inhibitory effects of organic acids on bacteria | Q40810499 | ||
| Acid stress responses in enterobacteria | Q41445742 | ||
| New insights into the utilization of medium-chain triglycerides by the neonate: observations from a piglet model | Q41502011 | ||
| The effects of fermentation acids on bacterial growth | Q41610162 | ||
| The porcine insulin-like growth factor system: at the interface of nutrition, growth and reproduction | Q41709858 | ||
| Effects of sodium butyrate on growth performance, haematological and immunological characteristics of weanling piglets | Q42444566 | ||
| Effects of a dietary organic acid mixture and of dietary fibre levels on ileal and faecal nutrient apparent digestibility, bacterial nitrogen flow, microbial metabolite concentrations and rate of passage in the digestive tract of pigs | Q42719991 | ||
| The fate of benzoic acid in various species | Q42925540 | ||
| Emissions of sulfur-containing odorants, ammonia, and methane from pig slurry: effects of dietary methionine and benzoic acid | Q43094893 | ||
| Dietary alpha-ketoglutarate supplementation ameliorates intestinal injury in lipopolysaccharide-challenged piglets | Q43176381 | ||
| Effect of K-diformate in starter diets on acidity, microbiota, and the amount of organic acids in the digestive tract of piglets, and on gastric alterations | Q43716592 | ||
| Tributyrin and lactitol synergistically enhanced the trophic status of the intestinal mucosa and reduced histamine levels in the gut of nursery pigs | Q43915034 | ||
| Effect of feeding organic acids on selected intestinal content measurements at varying times postweaning in pigs | Q44909845 | ||
| Absorption of alpha-ketoglutarate by the gastrointestinal tract of pigs | Q44993974 | ||
| Effect of sodium butyrate on the small intestine development in neonatal piglets fed [correction of feed] by artificial sow. | Q45193765 | ||
| Administration of alpha-ketoglutarate improves epithelial restitution under stress injury in early-weaning piglets. | Q45411469 | ||
| Absorption and metabolism of benzoic acid in growing pigs. | Q45979755 | ||
| The Physiological Basis and Nutritional Function of Alpha-ketoglutarate | Q46280688 | ||
| Feed physical form and formic acid addition to the feed affect the gastrointestinal ecology and growth performance of growing pigs | Q46487973 | ||
| Intestinal metabolism of weaned piglets fed a typical United States or European diet with or without supplementation of tributyrin and lactitol. | Q46575810 | ||
| Development of a feed additive to reduce caecal Campylobacter jejuni in broilers at slaughter age: from in vitro to in vivo, a proof of concept | Q46683307 | ||
| P275 | copyright license | Creative Commons Attribution 4.0 International | Q20007257 |
| P6216 | copyright status | copyrighted | Q50423863 |
| P433 | issue | 1 | |
| P577 | publication date | 2020-01-14 | |
| P1433 | published in | Animals | Q27725748 |
| P1476 | title | From Acidifiers to Intestinal Health Enhancers: How Organic Acids Can Improve Growth Efficiency of Pigs | |
| P478 | volume | 10 |
| Q104111269 | Effects of dietary organic acids and nature identical compounds on growth, immune parameters and gut microbiota of European sea bass | cites work | P2860 |
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