| scholarly article | Q13442814 |
| P2093 | author name string | Lin J | |
| Smith MP | |||
| Foster JW | |||
| Bennett GN | |||
| Chapin KC | |||
| Baik HS | |||
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| Survival and growth of Escherichia coli O157:H7 in ground, roasted beef as affected by pH, acidulants, and temperature. | Q39858253 | ||
| The putative sigma factor KatF has a central role in development of starvation-mediated general resistance in Escherichia coli | Q39942213 | ||
| A review of human salmonellosis: I. Infective dose. | Q40251618 | ||
| Short chain fatty acids in the human colon | Q40318098 | ||
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| Molecular characterization of adiY, a regulatory gene which affects expression of the biodegradative acid-induced arginine decarboxylase gene (adiA) of Escherichia coli | Q42634341 | ||
| Construction of lac fusions to the inducible arginine- and lysine decarboxylase genes of Escherichia coli K12. | Q43906592 | ||
| Internal pH crisis, lysine decarboxylase and the acid tolerance response of Salmonella typhimurium | Q48064400 | ||
| The stationary-phase sigma factor sigma S (RpoS) is required for a sustained acid tolerance response in virulent Salmonella typhimurium | Q50143287 | ||
| The immediate bactericidal effect of lactic acid on meat-borne pathogens | Q50146631 | ||
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| The Epidemiology of Infections Caused by Escherichia coli O157: H7, Other Enterohemorrhagic E. coli, and the Associated Hemolytic Uremic Syndrome | Q33375970 | ||
| Acid tolerance of enterohemorrhagic Escherichia coli | Q33489673 | ||
| An outbreak of diarrhea and hemolytic uremic syndrome from Escherichia coli O157:H7 in fresh-pressed apple cider | Q33494661 | ||
| Function of lipophilic acids as antimicrobial food additives | Q34215478 | ||
| Gastric acid barrier to ingested microorganisms in man: studies in vivo and in vitro | Q34474809 | ||
| Acid resistance in enteric bacteria | Q34522511 | ||
| Starvation- and stationary-phase-induced acid tolerance in Escherichia coli O157:H7 | Q35184423 | ||
| Acid adaptation of Escherichia coli O157:H7 increases survival in acidic foods | Q35186616 | ||
| Comparative analysis of extreme acid survival in Salmonella typhimurium, Shigella flexneri, and Escherichia coli | Q35590338 | ||
| Fate of Escherichia coli O157:H7 as affected by pH or sodium chloride and in fermented, dry sausage | Q35961485 | ||
| Effects of rpoA and cysB mutations on acid induction of biodegradative arginine decarboxylase in Escherichia coli | Q35980411 | ||
| Acid and base resistance in Escherichia coli and Shigella flexneri: role of rpoS and growth pH. | Q36106069 | ||
| P433 | issue | 9 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | Escherichia coli | Q25419 |
| P304 | page(s) | 3094-3100 | |
| P577 | publication date | 1996-09-01 | |
| P1433 | published in | Applied and Environmental Microbiology | Q4781593 |
| P1476 | title | Mechanisms of acid resistance in enterohemorrhagic Escherichia coli | |
| P478 | volume | 62 |
| Q35416592 | A FRET-based DNA biosensor tracks OmpR-dependent acidification of Salmonella during macrophage infection |
| Q44183187 | A biological role for prokaryotic ClC chloride channels |
| Q33394720 | A novel antimicrobial peptide significantly enhances acid-induced killing of Shiga toxin-producing Escherichia coli O157 and non-O157 serotypes |
| Q90038693 | A survey of extended-spectrum beta-lactamase-producing Enterobacteriaceae in urban wetlands in southwestern Nigeria as a step towards generating prevalence maps of antimicrobial resistance |
| Q35224307 | A systems biology approach sheds new light on Escherichia coli acid resistance |
| Q33555165 | Acetate and formate stress: opposite responses in the proteome of Escherichia coli |
| Q54561873 | Acid habituation of Escherichia coli and the potential role of cyclopropane fatty acids in low pH tolerance. |
| Q73028488 | Acid resistance of enterohaemorrhagic and generic Escherichia coli associated with foodborne disease and meat |
| Q37044448 | Acid resistance systems required for survival of Escherichia coli O157:H7 in the bovine gastrointestinal tract and in apple cider are different |
| Q54530069 | Acid tolerance and gad mRNA levels of Escherichia coli O157:H7 grown in foods. |
| Q33991664 | Acid- and base-induced proteins during aerobic and anaerobic growth of Escherichia coli revealed by two-dimensional gel electrophoresis |
| Q33718125 | Acid-sensitive enteric pathogens are protected from killing under extremely acidic conditions of pH 2.5 when they are inoculated onto certain solid food sources. |
| Q40937562 | Adaptation of Escherichia coli O157:H7 to pH alters membrane lipid composition, verotoxin secretion, and resistance to simulated gastric fluid acid |
| Q56344646 | After the fact(or): post-transcriptional gene regulation in enterohemorrhagic O157:H7 |
| Q33380835 | All blood, no stool: enterohemorrhagic Escherichia coli O157:H7 infection |
| Q90544922 | An acid-tolerance response system protecting exponentially growing Escherichia coli |
| Q42218485 | Antibacterial properties of dermaseptin S4 derivatives under extreme incubation conditions |
| Q58572910 | Antimicrobial Resistance Profile of Positive Clinical Isolates of in China From 2013 to 2016 |
| Q40171068 | Arginine-Agmatine Antiporter in Extreme Acid Resistance in Escherichia coli |
| Q41993709 | Arginine-dependent acid resistance in Salmonella enterica serovar Typhimurium |
| Q33984499 | Augmentation of killing of Escherichia coli O157 by combinations of lactate, ethanol, and low-pH conditions |
| Q92857429 | Bacterial Acid Resistance Toward Organic Weak Acid Revealed by RNA-Seq Transcriptomic Analysis in Acetobacter pasteurianus |
| Q46300728 | Bacterial Chat: Intestinal Metabolites and Signals in Host-Microbiota-Pathogen Interactions |
| Q37546888 | Benzoate- and Salicylate-Tolerant Strains of Escherichia coli K-12 Lose Antibiotic Resistance during Laboratory Evolution |
| Q34104887 | Biofilm formation and dispersal under the influence of the global regulator CsrA of Escherichia coli |
| Q34313070 | Catabolite repression of Escherichia coli biofilm formation |
| Q28750332 | Cellulosic hydrolysate toxicity and tolerance mechanisms in Escherichia coli |
| Q33623723 | Characterization of BNT2, an intrinsically curved DNA of Escherichia coli O157:H7 |
| Q33946841 | Characterization of enterohemorrhagic Escherichia coli strains based on acid resistance phenotypes |
| Q37110830 | Characterization of the Escherichia coli O157:H7 Sakai GadE regulon |
| Q28548489 | Characterization of the Invasive, Multidrug Resistant Non-typhoidal Salmonella Strain D23580 in a Murine Model of Infection |
| Q34041452 | Coexisting/Coexpressing Genomic Libraries (CoGeL) identify interactions among distantly located genetic loci for developing complex microbial phenotypes |
| Q34321388 | Collaborative regulation of Escherichia coli glutamate-dependent acid resistance by two AraC-like regulators, GadX and GadW (YhiW) |
| Q35694190 | Commensal and Pathogenic Escherichia coli Metabolism in the Gut. |
| Q33987631 | Contribution of dps to acid stress tolerance and oxidative stress tolerance in Escherichia coli O157:H7 |
| Q37756016 | Contribution of rpoS and bolA genes in biofilm formation in Escherichia coli K-12 MG1655. |
| Q39496012 | Control of acid resistance in Escherichia coli |
| Q36243320 | Coordinated regulation of acid resistance in Escherichia coli. |
| Q27641829 | Crystal structure and functional analysis of Escherichia coli glutamate decarboxylase |
| Q37539166 | Cytoplasmic pH measurement and homeostasis in bacteria and archaea |
| Q37031893 | Decoding genome-wide GadEWX-transcriptional regulatory networks reveals multifaceted cellular responses to acid stress in Escherichia coli. |
| Q34058885 | Deep sequencing analysis reveals temporal microbiota changes associated with development of bovine digital dermatitis |
| Q33529086 | E. coli K-12 and EHEC genes regulated by SdiA. |
| Q33986923 | Effects of acid adaptation of Escherichia coli O157:H7 on efficacy of acetic acid spray washes to decontaminate beef carcass tissue |
| Q33987041 | Effects of acid adaptation, product pH, and heating on survival of Escherichia coli O157:H7 in pepperoni. |
| Q33773039 | Elucidating acetate tolerance in E. coli using a genome-wide approach |
| Q38387047 | Engineering Synthetic Multistress Tolerance in Escherichia coli by Using a Deinococcal Response Regulator, DR1558. |
| Q33402961 | Enterohemorrhagic E. coli (EHEC) pathogenesis |
| Q33329451 | Epidemiology and diagnosis of Shiga toxin-producing Escherichia coli infections. |
| Q38629490 | Escherichia coli O157:H7 Acid Sensitivity Correlates with Flocculation Phenotype during Nutrient Limitation |
| Q41449281 | Escherichia coli O157:H7 bacteriophage Φ241 isolated from an industrial cucumber fermentation at high acidity and salinity |
| Q35923268 | Escherichia coli acid resistance: tales of an amateur acidophile |
| Q37494481 | Escherichia coli glutamate- and arginine-dependent acid resistance systems increase internal pH and reverse transmembrane potential |
| Q42138509 | Evaluation on the responses of succinate dehydrogenase, isocitrate dehydrogenase, malate dehydrogenase and glucose-6-phosphate dehydrogenase to acid shock generated acid tolerance in Escherichia coli |
| Q35739260 | Evolutionary silence of the acid chaperone protein HdeB in enterohemorrhagic Escherichia coli O157:H7. |
| Q41903887 | Expanding the Limits of Thermoacidophily in the Archaeon Sulfolobus solfataricus by Adaptive Evolution. |
| Q57719565 | Factors affecting the emergence of pathogens on foods |
| Q35599240 | Fate of Escherichia coli O26 in corn silage experimentally contaminated at ensiling, at silo opening, or after aerobic exposure, and protective effect of various bacterial inoculants |
| Q57111166 | Food-Associated Stress Primes Foodborne Pathogens for the Gastrointestinal Phase of Infection |
| Q92702562 | From Acidifiers to Intestinal Health Enhancers: How Organic Acids Can Improve Growth Efficiency of Pigs |
| Q92256061 | Functional Analysis of preA in Aeromonas veronii TH0426 Reveals a Key Role in the Regulation of Virulence and Resistance to Oxidative Stress |
| Q34718799 | Functional heterogeneity of RpoS in stress tolerance of enterohemorrhagic Escherichia coli strains |
| Q98165032 | GadE regulates fliC gene transcription and motility in Escherichia coli |
| Q37204315 | Gene expression induced in Escherichia coli O157:H7 upon exposure to model apple juice |
| Q34977584 | Genes of the GadX-GadW regulon in Escherichia coli |
| Q91757089 | Genome-scale model of metabolism and gene expression provides a multi-scale description of acid stress responses in Escherichia coli |
| Q33995875 | Global analysis of Escherichia coli gene expression during the acetate-induced acid tolerance response |
| Q36392796 | Global insights into acetic acid resistance mechanisms and genetic stability of Acetobacter pasteurianus strains by comparative genomics |
| Q33304230 | Global transcriptional response of Escherichia coli O157:H7 to growth transitions in glucose minimal medium |
| Q39491638 | Glutamate decarboxylase genes as a prescreening marker for detection of pathogenic Escherichia coli groups |
| Q37414775 | Growth and Survival of Acid-Resistant and Non-Acid-Resistant Shiga-Toxin-Producing Escherichia coli Strains during the Manufacture and Ripening of Camembert Cheese |
| Q34507436 | Growth of Escherichia coli O157:H7 in bruised apple (Malus domestica) tissue as influenced by cultivar, date of harvest, and source |
| Q46173033 | HU participates in expression of a specific set of genes required for growth and survival at acidic pH in Escherichia coli. |
| Q87871659 | Heat Adaptation Improved Cell Viability of Probiotic Enterococcus faecium HL7 upon Various Environmental Stresses |
| Q37263500 | Homeostasis of glutathione is associated with polyamine-mediated β-lactam susceptibility in Acinetobacter baumannii ATCC 19606 |
| Q33383017 | Host and pathogen determinants of verocytotoxin-producing Escherichia coli-associated hemolytic uremic syndrome |
| Q90189396 | Hydroxylamine Analogue of Agmatine: Magic Bullet for Arginine Decarboxylase |
| Q40898018 | Inactivation of Escherichia coli O157:H7 in simulated human gastric fluid |
| Q42552100 | Increased mutation frequency in redox-impaired Escherichia coli due to RelA- and RpoS-mediated repression of DNA repair |
| Q44473335 | Induction of an adaptive tolerance response in the foodborne pathogen, Campylobacter jejuni |
| Q42949125 | Induction of manganese-containing superoxide dismutase is required for acid tolerance in Vibrio vulnificus |
| Q37572389 | Influence of apple cultivars on inactivation of different strains of Escherichia coli O157:H7 in apple cider by UV irradiation |
| Q54439666 | Influence of pH on antimicrobial activity of organic acids against rabbit enteropathogenic strain of Escherichia coli. |
| Q74483659 | Inhibition of in vitro growth of Shiga toxin-producing Escherichia coli O157:H7 by probiotic Lactobacillus strains due to production of lactic acid |
| Q39649339 | Inoculation onto solid surfaces protects Salmonella spp. during acid challenge: a model study using polyethersulfone membranes |
| Q87850730 | Integration host factor is required for the induction of acid resistance in Escherichia coli |
| Q36810411 | L-glutamine provides acid resistance for Escherichia coli through enzymatic release of ammonia |
| Q34338579 | Loss of topoisomerase I function affects the RpoS-dependent and GAD systems of acid resistance in Escherichia coli |
| Q82306393 | Matrix-Assisted Laser Desorption Ionization-Time-of-Flight Mass Spectrometry As a Rapid and Reliable Technique for Directly Evaluating Bactericidal Activity: Probing the Critical Concentration of ZnO Nanoparticles As Affinity Probes |
| Q90469499 | Metabolic engineering with ATP-citrate lyase and nitrogen source supplementation improves itaconic acid production in Aspergillus niger |
| Q35516036 | Metal ions, not metal-catalyzed oxidative stress, cause clay leachate antibacterial activity |
| Q37038241 | Methods and tools for comparative genomics of foodborne pathogens |
| Q33236607 | Microarray based comparison of two Escherichia coli O157:H7 lineages |
| Q28650880 | Microbial stimulation and succession following a test well injection simulating CO2 leakage into a shallow Newark basin aquifer |
| Q34528827 | Modeling of pathogen survival during simulated gastric digestion |
| Q63859645 | Modulation of Enterohaemorrhagic Survival and Virulence in the Human Gastrointestinal Tract |
| Q37009028 | Modulation of the enterohemorrhagic E. coli virulence program through the human gastrointestinal tract |
| Q28679175 | Molecular adaptation mechanisms employed by ethanologenic bacteria in response to lignocellulose-derived inhibitory compounds |
| Q39743812 | Molecular characterization of the acid-inducible asr gene of Escherichia coli and its role in acid stress response |
| Q41924238 | Mutation of His465 alters the pH-dependent spectroscopic properties of Escherichia coli glutamate decarboxylase and broadens the range of its activity toward more alkaline pH. |
| Q36396668 | Nanocapsular dispersion of thymol for enhanced dispersibility and increased antimicrobial effectiveness against Escherichia coli O157:H7 and Listeria monocytogenes in model food systems |
| Q34125098 | New insights into the bacterial fitness-associated mechanisms revealed by the characterization of large plasmids of an avian pathogenic E. coli |
| Q40614537 | Novel antimicrobial peptide prevents C. rodentium infection in C57BL/6 mice by enhancing acid-induced pathogen killing. |
| Q50101064 | Occurrence of inhibitory compounds in spent growth media that interfere with acid-tolerance mechanisms of enteric pathogens |
| Q24814053 | Organic acid toxicity, tolerance, and production in Escherichia coli biorefining applications |
| Q38313233 | Overview on mechanisms of acetic acid resistance in acetic acid bacteria |
| Q39564551 | Perturbation of anion balance during inhibition of growth of Escherichia coli by weak acids |
| Q34184575 | Phenotypic diversity of Escherichia coli O157:H7 strains associated with the plasmid O157. |
| Q34056844 | Physiological and proteomic analysis of Escherichia coli iron-limited chemostat growth |
| Q36575110 | Phytic Acid and Sodium Chloride Show Marked Synergistic Bactericidal Effects against Nonadapted and Acid-Adapted Escherichia coli O157:H7 Strains |
| Q35859490 | Polyamines Stimulate the Level of the σ38 Subunit (RpoS) of Escherichia coli RNA Polymerase, Resulting in the Induction of the Glutamate Decarboxylase-dependent Acid Response System via the gadE Regulon |
| Q40284329 | Postprocessing in vitro digestion challenge to evaluate survival of Escherichia coli O157:H7 in fermented dry sausages |
| Q33863047 | Potential effect of cattle diets on the transmission of pathogenic Escherichia coli to humans |
| Q37335329 | Preadaptation to cold stress in Salmonella enterica serovar Typhimurium increases survival during subsequent acid stress exposure |
| Q34720491 | Prevalence of Escherichia coli O157 in Saskatchewan cattle: characterization of isolates by using random amplified polymorphic DNA PCR, antibiotic resistance profiles, and pathogenicity determinants |
| Q42845453 | Products of the Escherichia coli acid fitness island attenuate metabolite stress at extremely low pH and mediate a cell density-dependent acid resistance |
| Q48336844 | Purification and characterization of glutamate decarboxylase from Enterococcus raffinosus TCCC11660. |
| Q33798792 | Pyruvate-associated acid resistance in bacteria |
| Q94452128 | RNase E-dependent degradation of tnaA mRNA encoding tryptophanase is prerequisite for the induction of acid resistance in Escherichia coli |
| Q33321349 | Rapid acid treatment of Escherichia coli: transcriptomic response and recovery |
| Q36361830 | RcsB contributes to the distinct stress fitness among Escherichia coli O157:H7 curli variants of the 1993 hamburger-associated outbreak strains |
| Q44624571 | Regulation of the glutamate-dependent acid-resistance system of diarrheagenicEscherichia colistrains |
| Q33986603 | Role of rpoS in acid resistance and fecal shedding of Escherichia coli O157:H7 |
| Q46070184 | Role of the AraC-XylS family regulator YdeO in multi-drug resistance of Escherichia coli |
| Q37608634 | Roles of rpoS-activating small RNAs in pathways leading to acid resistance of Escherichia coli. |
| Q35913211 | Sensitivity of Escherichia albertii, a potential food-borne pathogen, to food preservation treatments |
| Q34431030 | Sigma factor N, liaison to an ntrC and rpoS dependent regulatory pathway controlling acid resistance and the LEE in enterohemorrhagic Escherichia coli |
| Q36313567 | Signature-tagged mutagenesis of Edwardsiella ictaluri identifies virulence-related genes, including a salmonella pathogenicity island 2 class of type III secretion systems |
| Q24651398 | Small noncoding RNA GcvB is a novel regulator of acid resistance in Escherichia coli |
| Q42909084 | Soil Conditions That Can Alter Natural Suppression of Escherichia coli O157:H7 in Ohio Specialty Crop Soils |
| Q33944724 | Specific growth rate determines the sensitivity of Escherichia coli to lactic acid stress: implications for predictive microbiology |
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| Q40239145 | Substance P enhances lactic acid and tyramine production in Enterococcus faecalis V583 and promotes its cytotoxic effect on intestinal Caco-2/TC7 cells. |
| Q36873668 | Substrate selectivity of the acid-activated glutamate/γ-aminobutyric acid (GABA) antiporter GadC from Escherichia coli |
| Q39491441 | Survival of Escherichia coli O157:H7 ATCC 43895 in a model apple juice medium with different concentrations of proline and caffeic acid |
| Q46167654 | Survival of Escherichia coli O157:H7 in traditional African yoghurt fermentation |
| Q35018675 | Survival of Escherichia coli in the environment: fundamental and public health aspects |
| Q33985417 | Survival of low-pH stress by Escherichia coli O157:H7: correlation between alterations in the cell envelope and increased acid tolerance |
| Q42590394 | Survival or growth of Escherichia coli O157:H7 in a model system of fresh meat decontamination runoff waste fluids and its resistance to subsequent lactic acid stress |
| Q37224748 | Synthetic tolerance: three noncoding small RNAs, DsrA, ArcZ and RprA, acting supra-additively against acid stress |
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| Q34402880 | The Shigella dysenteriae serotype 1 proteome, profiled in the host intestinal environment, reveals major metabolic modifications and increased expression of invasive proteins |
| Q37075572 | The YvrI alternative sigma factor is essential for acid stress induction of oxalate decarboxylase in Bacillus subtilis |
| Q44509372 | The glutamate-dependent acid resistance system of Escherichia coli and Shigella flexneri is inhibited in vitro by L-trans-pyrrolidine-2,4-dicarboxylic acid |
| Q40345503 | The growth advantage in stationary-phase phenotype conferred by rpoS mutations is dependent on the pH and nutrient environment |
| Q35855407 | The lysine decarboxylase CadA protects Escherichia coli starved of phosphate against fermentation acids |
| Q58736491 | The soluble transhydrogenase UdhA affecting the glutamate-dependent acid resistance system of under acetate stress |
| Q51621251 | The synergism of natural compounds in the pursuit of safe and healthier food |
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