scholarly article | Q13442814 |
P50 | author | Nobuyuki Sudo | Q64778434 |
P2093 | author name string | Gen Komaki | |
Noriyuki Miyata | |||
Ryoko Sawamoto | |||
Takehiro Nozaki | |||
Masako Hosoi | |||
Tomoe Nishihara | |||
P2860 | cites work | Leptin receptor signaling in midbrain dopamine neurons regulates feeding | Q28566114 |
Obese patients after gastric bypass surgery have lower brain-hedonic responses to food than after gastric banding. | Q28659292 | ||
Gustation assessment using the NIH Toolbox. | Q30441787 | ||
Psychophysics of sweet and fat perception in obesity: problems, solutions and new perspectives | Q30500393 | ||
Selective reduction in neural responses to high calorie foods following gastric bypass surgery | Q30501996 | ||
Predictors of successful long-term weight loss maintenance: a two-year follow-up | Q33767813 | ||
Leptin regulates the reward value of nutrient | Q34073786 | ||
A new cognitive behavioural approach to the treatment of obesity. | Q34243844 | ||
The assessment of binge eating severity among obese persons. | Q34278233 | ||
Obese women have lower monosodium glutamate taste sensitivity and prefer higher concentrations than do normal-weight women | Q34330168 | ||
Change in food cravings, food preferences, and appetite during a low-carbohydrate and low-fat diet. | Q35116004 | ||
Habituation to the pleasure elicited by sweetness in lean and obese women | Q35923066 | ||
Modulation of taste responsiveness and food preference by obesity and weight loss | Q36120525 | ||
Effects of cigarette smoking and family history of alcoholism on sweet taste perception and food cravings in women | Q36499519 | ||
Factors contributing to individual differences in sucrose preference. | Q36514511 | ||
Changes in taste perception and eating behavior after bariatric surgery-induced weight loss in women. | Q37724285 | ||
Leptin regulation of the mesoaccumbens dopamine pathway. | Q38309525 | ||
Diet therapy and food exchange lists for diabetic patients | Q40595694 | ||
Is Sweet Taste Perception Associated with Sweet Food Liking and Intake? | Q41195409 | ||
The improvement of sweet taste sensitivity with decrease in serum leptin levels during weight loss in obese females. | Q43103635 | ||
Prevalence and causes of severe taste loss in a chemosensory clinic population | Q43514778 | ||
Valid across-group comparisons with labeled scales: the gLMS versus magnitude matching | Q44964241 | ||
Sweet and bitter tastes of alcoholic beverages mediate alcohol intake in of-age undergraduates | Q45216203 | ||
Sugar-Sweetened Beverages and Weight Gain in Children and Adults: A Systematic Review from 2013 to 2015 and a Comparison with Previous Studies | Q47173967 | ||
Effects of Sleeve Gastrectomy vs. Roux-en-Y Gastric Bypass on Eating Behavior and Sweet Taste Perception in Subjects with Obesity | Q47275893 | ||
Changes in liking for sweet and fatty foods following weight loss in women are related to prop phenotype but not to diet | Q47288569 | ||
Sweet taste threshold for sucrose inversely correlates with depression symptoms in female college students in the luteal phase | Q47761633 | ||
The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger | Q48984819 | ||
Gustatory changes associated with the menstrual cycle | Q77770899 | ||
[Cognitive behavioral therapy for obesity] | Q95538300 | ||
P433 | issue | 5 | |
P921 | main subject | cognitive behavioral therapy | Q1147152 |
P304 | page(s) | 529-542 | |
P577 | publication date | 2019-09-06 | |
P1433 | published in | Obesity Facts | Q15751213 |
P1476 | title | Effects of Weight Loss on Sweet Taste Preference and Palatability following Cognitive Behavioral Therapy for Women with Obesity | |
P478 | volume | 12 |
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