human | Q5 |
P496 | ORCID iD | 0000-0002-8623-6764 |
P69 | educated at | University of California | Q184478 |
P108 | employer | University of Maryland | Q503415 |
P106 | occupation | author | Q482980 |
researcher | Q1650915 |
Q46410638 | A DNA microarray for identification of virulence and antimicrobial resistance genes in Salmonella serovars and Escherichia coli |
Q40651276 | A PCR-ELISA for detecting Shiga toxin-producing Escherichia coli |
Q40289492 | Adherence to and invasion of human intestinal epithelial cells by Campylobacter jejuni and Campylobacter coli isolates from retail meat products |
Q92192908 | An ELISA for Detection of Botulinal Toxin Types A, B, and E in Inoculated Food Samples |
Q47284044 | An enhanced discriminatory pulsed-field gel electrophoresis scheme for subtyping Salmonella serotypes Heidelberg, Kentucky, SaintPaul, and Hadar |
Q50018235 | Analysis of pulsed field gel electrophoresis profiles using multiple enzymes for predicting potential source reservoirs for strains of Salmonella Enteritidis and Salmonella Typhimurium isolated from humans |
Q91488722 | Analysis of virulence potential of Escherichia coli O145 isolated from cattle feces and hide samples based on whole genome sequencing |
Q43167777 | Antibiotic Susceptibility and Molecular Screening of Class I Integron in Salmonella Isolates Recovered from Retail Raw Chicken Carcasses in China |
Q40942348 | Antimicrobial Resistance and Molecular Typing of Salmonella Stanley Isolated from Humans, Foods, and Environment |
Q49955264 | Antimicrobial Susceptibility and Molecular Typing of Salmonella Senftenberg Isolated from Humans and Other Sources in Shanghai, China, 2005 to 2011. |
Q34100539 | Antimicrobial resistance of Escherichia coli O157 isolated from humans, cattle, swine, and food |
Q36014947 | Antimicrobial resistance of Escherichia coli O26, O103, O111, O128, and O145 from animals and humans |
Q46951537 | Antimicrobial resistance of Shigella spp. from humans in Shanghai, China, 2004-2011. |
Q46465454 | Antimicrobial susceptibility and molecular characterization of avian pathogenic Escherichia coli isolates |
Q53642018 | Antimicrobial susceptibility and molecular typing of methicillin-resistant staphylococcus aureus in retail foods in Shaanxi, China. |
Q41682024 | Antimicrobial susceptibility and molecular typing of salmonella agona isolated from humans and other sources |
Q42945604 | Antimicrobial susceptibility and related genes of Salmonella serovars from retail food in Shaanxi province |
Q53402091 | Antimicrobial susceptibility of Staphylococcus aureus from retail ground meats. |
Q54341293 | Antimicrobial susceptibility testing and genotypic characterization of Staphylococcus aureus from food and food animals. |
Q49978831 | Antimicrobial susceptibility, virulence gene profiles and molecular subtypes of Salmonella Newport isolated from humans and other sources |
Q39750717 | Antimicrobial-Resistant Campylobacter Species from Retail Raw Meats |
Q41907978 | Association of clustered regularly interspaced short palindromic repeat (CRISPR) elements with specific serotypes and virulence potential of shiga toxin-producing Escherichia coli |
Q99415035 | Benchmarking hybrid assembly approaches for genomic analyses of bacterial pathogens using Illumina and Oxford Nanopore sequencing |
Q39958738 | Campylobacter-induced interleukin-8 secretion in polarized human intestinal epithelial cells requires Campylobacter-secreted cytolethal distending toxin- and Toll-like receptor-mediated activation of NF-kappaB. |
Q46243405 | Characterisation of antimicrobial resistance-associated integrons and mismatch repair gene mutations in Salmonella serotypes |
Q85847519 | Characterization and comparative analysis of a second thermonuclease from Staphylococcus aureus |
Q53588320 | Characterization of Listeria monocytogenes isolated from retail foods. |
Q44905953 | Characterization of Salmonella isolates from retail foods based on serotyping, pulse field gel electrophoresis, antibiotic resistance and other phenotypic properties |
Q82689144 | Characterization of Staphylococcus aureus isolated from powdered infant formula milk and infant rice cereal in China |
Q53080221 | Characterization of Toxin Genes and Antimicrobial Susceptibility of Staphylococcus aureus from Retail Raw Chicken Meat. |
Q49996847 | Characterization of extended-spectrum beta-lactamases-producing Salmonella strains isolated from retail foods in Shaanxi and Henan Province, China |
Q92741175 | Characterization of internalin genes in Listeria monocytogenes from food and humans, and their association with the invasion of Caco-2 cells |
Q37157491 | Characterization of multiple-antimicrobial-resistant Escherichia coli isolates from diseased chickens and swine in China. |
Q35539194 | Characterization of multiple-antimicrobial-resistant salmonella serovars isolated from retail meats |
Q54217278 | Comparative Study on Antibiotic Resistance and DNA Profiles of Salmonella enterica Serovar Typhimurium Isolated from Humans, Retail Foods, and the Environment in Shanghai, China. |
Q33696325 | Comparative genomic analysis and virulence differences in closely related salmonella enterica serotype heidelberg isolates from humans, retail meats, and animals |
Q48123982 | Comparative genomics reveals differences in mobile virulence genes of Escherichia coli O103 pathotypes of bovine fecal origin |
Q44160970 | Comparison of the Etest and agar dilution for in vitro antimicrobial susceptibility testing of Campylobacter |
Q37405296 | Complete Genome Sequence of a Multidrug-Resistant Salmonella enterica Serovar Typhimurium var. 5- Strain Isolated from Chicken Breast |
Q37683252 | Complete Genome Sequence of a Multidrug-Resistant Salmonella enterica Serovar Typhimurium var. 5- Strain Isolated from Chicken Breast |
Q35126487 | Complete Sequences of Six IncA/C Plasmids of Multidrug-Resistant Salmonella enterica subsp. enterica Serotype Newport |
Q41810482 | Contribution of target gene mutations and efflux to decreased susceptibility of Salmonella enterica serovar typhimurium to fluoroquinolones and other antimicrobials |
Q42661886 | Counts, serotypes, and antimicrobial resistance of Salmonella isolates on retail raw poultry in the People's Republic of China |
Q38113584 | Current trends in detecting non-O157 Shiga toxin-producing Escherichia coli in food. |
Q28479202 | Differential gene expression by RamA in ciprofloxacin-resistant Salmonella Typhimurium |
Q49953490 | Distribution and Antimicrobial Susceptibility of Foodborne Salmonella Serovars in Eight Provinces in China from 2007 to 2012 (Except 2009). |
Q49982300 | Distribution and Molecular Characterization of Salmonella enterica Hypermutators in Retail Food in China |
Q40524748 | Distribution of pathogenicity islands OI-122, OI-43/48, and OI-57 and a high-pathogenicity island in Shiga toxin-producing Escherichia coli. |
Q91528629 | Diversity of Serotype, Genotype, and Antibiotic Susceptibility of Salmonella Prevalent in Pickled Ready-to-Eat Meat |
Q33665994 | Draft Genome Sequences of Enterohemorrhagic Escherichia coli O103:H2 Strains Isolated from Feces of Feedlot Cattle |
Q33815351 | Draft Genome Sequences of Enteropathogenic Escherichia coli O103 Strains Isolated from Feces of Feedlot Cattle |
Q33587009 | Draft Genome Sequences of Three Listeria monocytogenes Isolates from Foods in China |
Q36655748 | Draft Genome Sequences of Three Salmonella enterica Serotype Agona Strains from China |
Q37214081 | Draft Genome Sequences of Two Salmonella Strains from the SARA Collection, SARA64 (Muenchen) and SARA33 (Heidelberg), Provide Insight into Their Antibiotic Resistance |
Q36197485 | Draft genome sequences of eight Salmonella enterica serotype newport strains from diverse hosts and locations |
Q50033555 | Drug resistance and related genes of chickenborne Salmonella to quinolone and fluoroquinolones |
Q40042275 | Effect of siRNA targeted against MKK4 on myostatin-induced downregulation of differentiation marker gene expression |
Q43625441 | Effect of transcriptional activators RamA and SoxS on expression of multidrug efflux pumps AcrAB and AcrEF in fluoroquinolone-resistant Salmonella Typhimurium |
Q50032221 | Effects of tomato variety, temperature differential, and post-stem removal time on internalization of Salmonella enterica serovar Thompson in tomatoes |
Q33899899 | Emergence and prevalence of non-H2S-producing Salmonella enterica serovar Senftenberg isolates belonging to novel sequence type 1751 in China |
Q49990792 | Emergence of β-lactamases and extended-spectrum β-lactamases (ESBLs) producing Salmonella in retail raw chicken in China |
Q53684599 | Emerging high-level ciprofloxacin resistance and molecular basis of resistance in Salmonella enterica from humans, food and animals. |
Q33877766 | Enhanced subtyping scheme for Salmonella enteritidis |
Q42069697 | Escherichia coli O-Antigen Gene Clusters of Serogroups O62, O68, O131, O140, O142, and O163: DNA Sequences and Similarity between O62 and O68, and PCR-Based Serogrouping. |
Q38848224 | Evaluation of a loop-mediated isothermal amplification suite for the rapid, reliable, and robust detection of Shiga toxin-producing Escherichia coli in produce. |
Q41617581 | Evaluation of loop-mediated isothermal amplification for the rapid, reliable, and robust detection of Salmonella in produce |
Q43881020 | Evaluation of molecular typing methods for Escherichia coli O157:H7 isolates from cattle, food, and humans |
Q37116322 | Evolution and Diversity of Listeria monocytogenes from Clinical and Food Samples in Shanghai, China |
Q42182473 | First Fully Closed Genome Sequence of Salmonella enterica subsp. enterica Serovar Cubana Associated with a Food-Borne Outbreak |
Q84341344 | Fitness cost of macrolide resistance in Campylobacter jejuni |
Q33853976 | From ontology selection and semantic web to an integrated information system for food-borne diseases and food safety |
Q45776931 | Genetic Characterization of Escherichia coli O104 Isolates from Different Sources in the United States. |
Q41947766 | Genetic characterization of Escherichia coli O104 isolates from different sources in the United States |
Q50425116 | Genetic diversity of Salmonella pathogenicity islands SPI-5 and SPI-6 in Salmonella Newport |
Q41476677 | Genome Sequences of 64 Non-O157:H7 Shiga Toxin-Producing Escherichia coli Strains. |
Q36850052 | Genome Sequences of Two Emerging Non-O157 Shiga Toxin-Producing Escherichia coli Strains |
Q96964318 | Genomic analyses of multidrug-resistant Salmonella Indiana, Typhimurium, and Enteritidis isolates using MinION and MiSeq sequencing technologies |
Q41671037 | Genomic diversity and virulence profiles of historical Escherichia coli O157 strains isolated from clinical and environmental sources. |
Q54587372 | Heterogeneity of vat(E)-carrying plasmids in Enterococcus faecium recovered from human and animal sources. |
Q88670063 | Identification and Characterization of Conjugative Plasmids That Encode Ciprofloxacin Resistance in Salmonella |
Q53443480 | Identification and antimicrobial resistance of extraintestinal pathogenic Escherichia coli from retail meats. |
Q46877858 | Identification and antimicrobial susceptibility of lactic acid bacteria from retail fermented foods |
Q36899078 | Identification and characterization of Shiga toxin type 2 variants in Escherichia coli isolates from animals, food, and humans |
Q50043459 | Identification of a salmonellosis outbreak by means of molecular sequencing |
Q46505721 | Identification of antimicrobial resistance and class 1 integrons in Shiga toxin-producing Escherichia coli recovered from humans and food animals |
Q46290105 | Identification of antimicrobial susceptibility of foodborne Salmonella and related plasmid |
Q64135371 | Increase in Ceftriaxone Resistance and Widespread Extended-Spectrum β-Lactamases Genes Among Salmonella enterica from Human and Nonhuman Sources |
Q43486363 | Introduction. Microbiological food safety |
Q44690998 | Isolation and characterization of Escherichia coli recovered from Maryland apple cider and the cider production environment |
Q34718926 | Isolation and characterization of Listeria monocytogenes isolates from ready-to-eat foods in Florida |
Q44744308 | Isolation and characterization of Listeria monocytogenes isolates from retail foods in Shaanxi Province, China |
Q44480377 | Isolation of antimicrobial-resistant Escherichia coli from retail meats purchased in Greater Washington, DC, USA. |
Q90948411 | Metagenomic Analysis of Bacteria, Fungi, Bacteriophages, and Helminths in the Gut of Giant Pandas |
Q40252619 | Molecular Characterization, Antimicrobial Resistance and Caco-2 Cell Invasion Potential of Campylobacter jejuni/coli from Young Children with Diarrhea |
Q41586129 | Molecular analysis and antimicrobial susceptibility of enterotoxigenic Escherichia coli from diarrheal patients |
Q49995081 | Molecular characterization of Salmonella enterica serovar Enteritidis on retail raw poultry in six provinces and two National cities in China |
Q90398169 | Molecular epidemiology and antimicrobial resistance of invasive non-typhoidal Salmonella in China, 2007-2016 |
Q54314607 | Molecular serogrouping of Shiga toxin-producing Escherichia coli using suspension array. |
Q42264858 | Molecular subtyping and virulence gene analysis of Listeria monocytogenes isolates from food |
Q53361067 | Non-O157 Shiga toxin-producing Escherichia coli in retail ground beef and pork in the Washington D.C. area. |
Q50056712 | Osmoregulated periplasmic glucans are needed for competitive growth and biofilm formation by Salmonella enterica serovar Typhimurium in leafy-green vegetable wash waters and colonization in mice. |
Q43168727 | Osmoregulated periplasmic glucans of Salmonella enterica serovar Typhimurium are required for optimal virulence in mice. |
Q39753832 | Osmoregulated periplasmic glucans synthesis gene family of Shigella flexneri |
Q43645480 | Pathogenicity islands in Shiga toxin-producing Escherichia coli O26, O103, and O111 isolates from humans and animals |
Q41637404 | Phylogenetic analysis of non-O157 Shiga toxin-producing Escherichia coli strains by whole-genome sequencing |
Q34586205 | Phylogenetics and differentiation of Salmonella Newport lineages by whole genome sequencing |
Q33725263 | Presence and characterization of shiga toxin-producing Escherichia coli and other potentially diarrheagenic E. coli strains in retail meats |
Q44042237 | Presence of disinfectant resistance genes in Escherichia coli isolated from retail meats in the USA. |
Q50425115 | Presence of qnr, aac(6')-Ib, qepA, oqxAB, and mutations in gyrase and topoisomerase in nalidixic acid-resistant Salmonella isolates recovered from retail chicken carcasses |
Q39778675 | Prevalence and Antimicrobial Resistance Patterns of Diarrheagenic Escherichia coli in Shanghai, China |
Q38678307 | Prevalence and Genomic Characterization of Escherichia coli O157:H7 in Cow-Calf Herds throughout California. |
Q33884733 | Prevalence and antimicrobial resistance of Campylobacter spp. and Salmonella serovars in organic chickens from Maryland retail stores. |
Q43056746 | Prevalence and characterization of Salmonella serovars in retail meats of marketplace in Shaanxi, China |
Q41588911 | Prevalence and characterization of methicillin susceptible Staphylococcus aureus ST398 isolates from retail foods |
Q46708113 | Prevalence and quantitative detection of Salmonella in retail raw chicken in Shaanxi, China |
Q50035131 | Prevalence of Salmonella on raw poultry at retail markets in China |
Q40816772 | Prevalence of antimicrobial resistance of non-typhoidal Salmonella serovars in retail aquaculture products |
Q46266203 | Prevalence of extended-spectrum b-lactamase-producing Salmonella on retail chicken in six provinces and two national cities in the People's Republic of China |
Q53627352 | Prevalence, antimicrobial susceptibility, and enterotoxin gene detection of Staphylococcus aureus isolates in ready-to-eat foods in Shaanxi, People's Republic of China. |
Q86514150 | Prevalence, toxin gene profiles, and antimicrobial resistance of Staphylococcus aureus isolated from quick-frozen dumplings |
Q92613691 | Prevention of enteric bacterial infections and modulation of gut microbiota with conjugated linoleic acids producing Lactobacillus in mice |
Q64136550 | Proposed Epidemiological Cutoff Values for Ceftriaxone, Cefepime, and Colistin in Salmonella |
Q45730817 | Rapid identification and differentiation of non-O157 Shiga toxin-producing Escherichia coli using polymerase chain reaction coupled to electrospray ionization mass spectrometry |
Q80775366 | Regulation of myostatin signaling by c-Jun N-terminal kinase in C2C12 cells |
Q42949281 | Role of efflux pumps and topoisomerase mutations in fluoroquinolone resistance in Campylobacter jejuni and Campylobacter coli. |
Q59349859 | Salmonella enterica Phylogeny Based on Whole-Genome Sequencing Reveals Two New Clades and Novel Patterns of Horizontally Acquired Genetic Elements |
Q52331067 | Sequence Analysis of IncA/C and IncI1 Plasmids Isolated from Multidrug-Resistant Salmonella Newport Using Single-Molecule Real-Time Sequencing. |
Q34487636 | Simultaneous analysis of multiple enzymes increases accuracy of pulsed-field gel electrophoresis in assigning genetic relationships among homogeneous Salmonella strains |
Q40917608 | Tracing Origins of the Salmonella Bareilly Strain Causing a Food-borne Outbreak in the United States. |
Q41566195 | Turtles as a Possible Reservoir of Nontyphoidal Salmonella in Shanghai, China |
Q34231561 | Use of ramification amplification assay for detection of Escherichia coli O157:H7 and other E. coli Shiga toxin-producing strains |
Q37002416 | Virulence Gene Profiles and Clonal Relationships of Escherichia coli O26:H11 Isolates from Feedlot Cattle as Determined by Whole-Genome Sequencing |
Q41723701 | Virulence characterization of non-O157 Shiga toxin-producing Escherichia coli isolates from food, humans and animals |
Q58699815 | Whole genome shotgun sequencing revealed highly polymorphic genome regions and genes in Escherichia coli O157:H7 isolates collected from a single feedlot |
Q35126497 | Whole-Genome Sequences of 12 Clinical Strains of Listeria monocytogenes |
Q36832788 | Whole-Genome Sequences of Four Salmonella enterica Serotype Newport Strains from Humans |
Q115757599 | Whole-genome sequencing analysis of uncommon Shiga toxin-producing Escherichia coli from cattle: Virulence gene profiles, antimicrobial resistance predictions, and identification of novel O-serogroups |
Q54426612 | [Detection of Vibrio parahaemolyticus by PCR method with internal amplification control]. |
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