| P50 | author | Jia-Li Zheng | Q88955788 |
| | Tingxiu Xiang | Q89450832 |
| | Kang Wang | Q89915272 |
| | Guosheng Ren | Q91312869 |
| | Jia-Zheng Sun | Q98613771 |
| P2093 | author name string | James R Hébert | |
| | Nitin Shivappa | |
| | Qing Li | |
| | Yang Shi | |
| | Xiang Zhang | |
| | Theodoros Foukakis | |
| | Hong-Yuan Li | |
| | Zhu-Yue Li | |
| | Guo-Chao Zhong | |
| | Yong-Fu Xiong | |
| | Da-Xue Li | |
| | Qian-Xue Wu | |
| P2860 | cites work | "We're Just Not Prepared for Eating Over Our Whole Life": A Mixed Methods Approach to Understanding Dietary Behaviors Among Longer Term Cancer Survivors | Q47621827 |
| | Targeting the SphK1/S1P/S1PR1 axis that links obesity, chronic inflammation and breast cancer metastasis. | Q47851281 |
| | Inflammatory potential of diet and risk of pancreatic cancer in the Prostate, Lung, Colorectal and Ovarian (PLCO) Cancer Screening Trial. | Q48041638 |
| | Association between post-cancer diagnosis dietary inflammatory potential and mortality among invasive breast cancer survivors in the Women's Health Initiative | Q49875361 |
| | Gender differences in social desirability and social approval bias in dietary self-report | Q50915573 |
| | Systematic errors in middle-aged women's estimates of energy intake: comparing three self-report measures to total energy expenditure from doubly labeled water. | Q51951541 |
| | Comparative validation of the Block, Willett, and National Cancer Institute food frequency questionnaires : the Eating at America's Table Study. | Q52015897 |
| | Evaluation of alternative approaches to assign nutrient values to food groups in food frequency questionnaires. | Q52166210 |
| | Dose-response relation between dietary inflammatory index and human cancer risk: evidence from 44 epidemiologic studies involving 1,082,092 participants. | Q52642636 |
| | Simulation study of confounder-selection strategies. | Q52884423 |
| | Lipid peroxidation-induced putative malondialdehyde-DNA adducts in human breast tissues. | Q53451563 |
| | Association between the dietary inflammatory index and all-cause mortality in colorectal cancer long-term survivors | Q57284126 |
| | Association between the Dietary Inflammatory Index and Risk for Cancer Recurrence and Mortality among Patients with Breast Cancer | Q58776754 |
| | Global cancer statistics 2018: GLOBOCAN estimates of incidence and mortality worldwide for 36 cancers in 185 countries | Q60142201 |
| | Survivorship issues in older breast cancer survivors | Q90101160 |
| | Dietary interventions for cancer survivors | Q90620592 |
| | Association of Nonadherence to Cancer Screening Examinations With Mortality From Unrelated Causes: A Secondary Analysis of the PLCO Cancer Screening Trial | Q90789945 |
| | The American Cancer Society 2035 challenge goal on cancer mortality reduction | Q91850275 |
| | Prediagnostic Proinflammatory Dietary Potential Is Associated with All-Cause Mortality among African-American Women with High-Grade Serous Ovarian Carcinoma | Q92455360 |
| | Adiposity Mediates the Association between the Dietary Inflammatory Index and Markers of Type 2 Diabetes Risk in Middle-Aged Black South African Women | Q92493899 |
| | Cancer treatment and survivorship statistics, 2019 | Q92655901 |
| | Adherence to American Cancer Society and American Institute of Cancer Research dietary guidelines in overweight African American breast cancer survivors | Q93077498 |
| | Anti-inflammatory effects of flavonoids [etc.] | Q21342966 |
| | Influence of a diet very high in vegetables, fruit, and fiber and low in fat on prognosis following treatment for breast cancer: the Women's Healthy Eating and Living (WHEL) randomized trial | Q24675035 |
| | Dietary fat reduction and breast cancer outcome: interim efficacy results from the Women's Intervention Nutrition Study | Q28279778 |
| | Association between previously diagnosed circulatory conditions and a dietary inflammatory index | Q28388546 |
| | Associations between dietary inflammatory index and inflammatory markers in the Asklepios Study | Q28389652 |
| | Considering the value of dietary assessment data in informing nutrition-related health policy | Q30836462 |
| | Competing risk regression models for epidemiologic data | Q33459711 |
| | Better postdiagnosis diet quality is associated with reduced risk of death among postmenopausal women with invasive breast cancer in the women's health initiative | Q33880863 |
| | Social Desirability Bias in Dietary Self-Report May Compromise the Validity of Dietary Intake Measures | Q34302226 |
| | Effect of screening and adjuvant therapy on mortality from breast cancer | Q34463105 |
| | Diet quality is associated with the risk of estrogen receptor-negative breast cancer in postmenopausal women | Q34564334 |
| | Free-radical chemistry of cigarette smoke and its toxicological implications | Q35035584 |
| | Meeting highlights: updated international expert consensus on the primary therapy of early breast cancer | Q35171086 |
| | Construct validation of the dietary inflammatory index among postmenopausal women | Q35612084 |
| | Inflammation and breast cancer. Balancing immune response: crosstalk between adaptive and innate immune cells during breast cancer progression | Q36393268 |
| | Association between dietary inflammatory potential and breast cancer incidence and death: results from the Women's Health Initiative | Q36964372 |
| | Are diet quality scores after breast cancer diagnosis associated with improved breast cancer survival? | Q37180500 |
| | Elevated biomarkers of inflammation are associated with reduced survival among breast cancer patients | Q37280710 |
| | Designing and developing a literature-derived, population-based dietary inflammatory index | Q37585676 |
| | Exercise and dietary change after diagnosis and cancer-related symptoms in long-term survivors of breast cancer: CALGB 79804. | Q37603048 |
| | A population-based dietary inflammatory index predicts levels of C-reactive protein in the Seasonal Variation of Blood Cholesterol Study (SEASONS). | Q37697124 |
| | Modifications in dietary and alcohol intakes between before and after cancer diagnosis: Results from the prospective population-based NutriNet-Santé cohort | Q38882045 |
| | Smoking status is inversely associated with overall diet quality: Findings from the ORISCAV-LUX study | Q39422036 |
| | Design of the Prostate, Lung, Colorectal and Ovarian (PLCO) Cancer Screening Trial | Q39558136 |
| | Dietary inflammatory index and prostate cancer survival | Q39723977 |
| | Low-Fat Dietary Pattern and Breast Cancer Mortality in the Women's Health Initiative Randomized Controlled Trial | Q40143985 |
| | Dietary inflammatory index before diagnosis and survival in an Italian cohort of women with breast cancer | Q40162969 |
| | Challenges to effective cancer control in China, India, and Russia | Q40184512 |
| | Age- and treatment-related associations with health behavior change among breast cancer survivors | Q40310780 |
| | Cancer-related beliefs and health behavior change among breast cancer survivors and their first-degree relatives | Q40370778 |
| | Pre- and postdiagnostic diet in relation to mortality among breast cancer survivors in the CPS-II Nutrition Cohort. | Q40575425 |
| | Association and Interaction Effect of AGTR1 and AGTR2 Gene Polymorphisms with Dietary Pattern on Metabolic Risk Factors of Cardiovascular Disease in Malaysian Adults | Q41584095 |
| | Dietary inflammation potential and postmenopausal breast cancer risk in a German case-control study | Q41729860 |
| | Dose-response analyses using restricted cubic spline functions in public health research | Q43189015 |
| | Examining Dietary Patterns in Relation to Chronic Disease: Matching Measures and Methods to Questions of Interest | Q44388105 |
| | Treatment of lymph-node-negative, oestrogen-receptor-positive breast cancer: long-term findings from National Surgical Adjuvant Breast and Bowel Project randomised clinical trials. | Q45046869 |
| | Adipose tissue inflammation in breast cancer survivors: effects of a 16-week combined aerobic and resistance exercise training intervention. | Q46108096 |
| | Dietary changes among breast cancer patients in Malaysia. | Q46578414 |
| P304 | page(s) | 36 | |
| P577 | publication date | 2020-08-13 | |
| P1433 | published in | NPJ Breast Cancer | Q27727120 |
| P1476 | title | Long-term anti-inflammatory diet in relation to improved breast cancer prognosis: a prospective cohort study | |
| P478 | volume | 6 | |