scholarly article | Q13442814 |
P356 | DOI | 10.1001/JAMAINTERNMED.2014.328 |
P698 | PubMed publication ID | 24638908 |
P50 | author | Emily Chew | Q24266614 |
Charles B Eaton | Q40142297 | ||
Alain G. Bertoni | Q42116477 | ||
P2093 | author name string | Bradford B Worrall | |
Denise E Bonds | |||
Traci E Clemons | |||
Jennifer Robinson | |||
Judy Hsia | |||
Lawrence J Fine | |||
Molly Harrington | |||
Writing Group for the AREDS2 Research Group | |||
P433 | issue | 5 | |
P921 | main subject | circulatory system | Q11068 |
fatty acid | Q61476 | ||
eye disease | Q3041498 | ||
P304 | page(s) | 763-771 | |
P577 | publication date | 2014-05-01 | |
P1433 | published in | JAMA Internal Medicine | Q177428 |
P1476 | title | Effect of long-chain ω-3 fatty acids and lutein + zeaxanthin supplements on cardiovascular outcomes: results of the Age-Related Eye Disease Study 2 (AREDS2) randomized clinical trial | |
P478 | volume | 174 |
Q52818918 | A Deep Phenotype Association Study Reveals Specific Phenotype Associations with Genetic Variants in Age-related Macular Degeneration: Age-Related Eye Disease Study 2 (AREDS2) Report No. 14. |
Q50332949 | Age-Related Macular Degeneration: New Paradigms for Treatment and Management of AMD. |
Q38653249 | Antioxidant vitamin and mineral supplements for slowing the progression of age-related macular degeneration. |
Q90145015 | Association Between Triglyceride Lowering and Reduction of Cardiovascular Risk Across Multiple Lipid-Lowering Therapeutic Classes: A Systematic Review and Meta-Regression Analysis of Randomized Controlled Trials |
Q48517326 | Associations of Omega-3 Fatty Acid Supplement Use With Cardiovascular Disease Risks: Meta-analysis of 10 Trials Involving 77 917 Individuals. |
Q38957329 | Carotenoids: biochemistry, pharmacology and treatment. |
Q39255894 | Does Supplementation with Omega-3 PUFAs Add to the Prevention of Cardiovascular Disease? |
Q34490891 | Effect of Omega-3 Fatty Acids, Lutein/Zeaxanthin, or Other Nutrient Supplementation on Cognitive Function: The AREDS2 Randomized Clinical Trial |
Q47168426 | Effects of Omega-3 Long Chain Polyunsaturated Fatty Acid Supplementation on Cardiovascular Mortality: The Importance of the Dose of DHA. |
Q34518507 | Emerging roles for nuclear receptors in the pathogenesis of age-related macular degeneration |
Q30239897 | Epidemiology of age-related macular degeneration (AMD): associations with cardiovascular disease phenotypes and lipid factors |
Q60950118 | Fish, Fish Oils and Cardioprotection: Promise or Fish Tale? |
Q55176268 | Hypertriglyceridemia in Diabetes Mellitus: Implications for Pediatric Care. |
Q39039446 | Integrated Approaches to Drug Discovery for Oxidative Stress-Related Retinal Diseases. |
Q41462386 | Lutein prevents high fat diet-induced atherosclerosis in ApoE-deficient mice by inhibiting NADPH oxidase and increasing PPAR expression |
Q90367323 | Marine Omega-3 Supplementation and Cardiovascular Disease: An Updated Meta-Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants |
Q92980824 | Marine n-3 Fatty Acids and Prevention of Cardiovascular Disease and Cancer |
Q31015035 | Mining Retrospective Data for Virtual Prospective Drug Repurposing: L-DOPA and Age-related Macular Degeneration |
Q38800270 | Nutrition, Genes, and Age-Related Macular Degeneration: What Have We Learned from the Trials? |
Q41961558 | Nutritional Supplementation Inhibits the Increase in Serum Malondialdehyde in Patients with Wet Age-Related Macular Degeneration. |
Q35086434 | Obesity superimposed on aging magnifies inflammation and delays the resolving response after myocardial infarction |
Q30235305 | Omega-3 Polyunsaturated Fatty Acid (Fish Oil) Supplementation and the Prevention of Clinical Cardiovascular Disease: A Science Advisory From the American Heart Association. |
Q55919856 | Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease |
Q89958068 | Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease |
Q90307768 | Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease |
Q26747026 | Omega-3 polyunsaturated fatty acid supplementation in the prevention of cardiovascular disease |
Q92755400 | Omega-3, omega-6, and total dietary polyunsaturated fat for prevention and treatment of type 2 diabetes mellitus: systematic review and meta-analysis of randomised controlled trials |
Q40405513 | Patients' preferences and economic considerations play an important role in treatment decisions: a discrete choice experiment among rheumatologists |
Q57689012 | Polyunsaturated fatty acids for the primary and secondary prevention of cardiovascular disease |
Q93360900 | Polyunsaturated fatty acids for the primary and secondary prevention of cardiovascular disease |
Q47633216 | Review of Cardiometabolic Effects of Prescription Omega-3 Fatty Acids |
Q47140914 | The CAPN2/CAPN8 Locus on Chromosome 1q Is Associated with Variation in Serum Alpha-Carotene Concentrations |
Q35716443 | The Clinical Effectiveness and Cost-Effectiveness of Screening for Age-Related Macular Degeneration in Japan: A Markov Modeling Study |
Q58722677 | The Effect of Lutein on Eye and Extra-Eye Health |
Q92255416 | The Mediterranean Diet Slows Down the Progression of Aging and Helps to Prevent the Onset of Frailty: A Narrative Review |
Q61806326 | The Role of Nutrients in Reducing the Risk for Noncommunicable Diseases during Aging |
Q90054212 | Triglycerides and Cardiovascular Outcomes-Can We REDUCE-IT ? |
Q64951164 | Zeaxanthin Isolated from Dunaliella salina Microalgae Ameliorates Age Associated Cardiac Dysfunction in Rats through Stimulation of Retinoid Receptors. |
Q47396742 | n-3 Polyunsaturated Fatty Acids and Cardiovascular Disease: Principles, Practices, Pitfalls, and Promises; A Contemporary Review. |
Search more.