| scholarly article | Q13442814 |
| P356 | DOI | 10.1017/S1368980009993028 |
| P8608 | Fatcat ID | release_c7su7qzvtneb3b77uvwpabyydm |
| P932 | PMC publication ID | 4103898 |
| P698 | PubMed publication ID | 20105388 |
| P2093 | author name string | Adam Drewnowski | |
| Matthieu Maillot | |||
| Nicole Darmon | |||
| P2860 | cites work | A Nutrient Density Standard for Vegetables and Fruits: Nutrients per Calorie and Nutrients per Unit Cost | Q30047310 |
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| P433 | issue | 8 | |
| P407 | language of work or name | English | Q1860 |
| P304 | page(s) | 1178-1185 | |
| P577 | publication date | 2010-01-28 | |
| P1433 | published in | Public Health Nutrition | Q15761419 |
| P1476 | title | Are the lowest-cost healthful food plans culturally and socially acceptable? | |
| P478 | volume | 13 |
| Q55442235 | A Review of the Use of Linear Programming to Optimize Diets, Nutritiously, Economically and Environmentally. |
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| Q36167676 | Use of Linear Programming to Develop Cost-Minimized Nutritionally Adequate Health Promoting Food Baskets |
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