| Q35956953 | A Drosophila gustatory receptor required for the responses to sucrose, glucose, and maltose identified by mRNA tagging |
| Q38294839 | A Gr receptor is required for response to the sugar trehalose in taste neurons of Drosophila. |
| Q36536317 | A Hypersweet Protein: Removal of The Specific Negative Charge at Asp21 Enhances Thaumatin Sweetness |
| Q38294820 | A preliminary neutron crystallographic study of thaumatin |
| Q33961827 | A transient receptor potential channel expressed in taste receptor cells |
| Q34446447 | Allelic variation of the Tas1r3 taste receptor gene selectively affects behavioral and neural taste responses to sweeteners in the F2 hybrids between C57BL/6ByJ and 129P3/J mice |
| Q36484694 | Allelic variation of the Tas1r3 taste receptor gene selectively affects taste responses to sweeteners: evidence from 129.B6-Tas1r3 congenic mice |
| Q22337237 | An amino-acid taste receptor |
| Q89702602 | Behavioral Responses of Chicks to a Saccharin-Quinine Mixture |
| Q38297278 | Behavioral discrimination between sucrose and other natural sweeteners in mice: implications for the neural coding of T1R ligands. |
| Q35654093 | Behavioral evidence for a glucose polymer taste receptor that is independent of the T1R2+3 heterodimer in a mouse model |
| Q47374484 | Behavioral evidence that select carbohydrate stimuli activate T1R-independent receptor mechanisms |
| Q33300793 | Behavioral genetics and taste |
| Q24799927 | Biochemical enrichment and biophysical characterization of a taste receptor for L-arginine from the catfish, Ictalurus puntatus |
| Q92403288 | Bitter Taste Receptors for Asthma Therapeutics |
| Q34110895 | Capsaicin receptors are colocalized with sweet/bitter receptors in the taste sensing cells of circumvallate papillae |
| Q35187683 | Channels as taste receptors in vertebrates |
| Q33927508 | Chaperoning G protein-coupled receptors: from cell biology to therapeutics |
| Q35941676 | Chemosensory G-protein-coupled receptor signaling in the brain |
| Q35073085 | Chemosensory factors influencing alcohol perception, preferences, and consumption |
| Q43161220 | Chronic intermittent ethanol inhalation increases ethanol self-administration in both C57BL/6J and DBA/2J mice |
| Q37190480 | Contribution of the T1r3 taste receptor to the response properties of central gustatory neurons |
| Q88548591 | DNA Methylation of T1R1 Gene in the Vegetarian Adaptation of Grass Carp Ctenopharyngodon idella |
| Q43972727 | Defective proboscis extension response (DPR), a member of the Ig superfamily required for the gustatory response to salt. |
| Q35003062 | Dietary sugars: their detection by the gut-brain axis and their peripheral and central effects in health and diseases |
| Q90198379 | Differential effects of membrane sphingomyelin and cholesterol on agonist-induced bitter taste receptor T2R14 signaling |
| Q35602369 | Differential neural representation of oral ethanol by central taste-sensitive neurons in ethanol-preferring and genetically heterogeneous rats. |
| Q37382376 | Direct NMR detection of the binding of functional ligands to the human sweet receptor, a heterodimeric family 3 GPCR. |
| Q45923775 | Discrimination of taste qualities among mouse fungiform taste bud cells. |
| Q22337320 | Diverse tastes: Genetics of sweet and bitter perception |
| Q45292270 | Effects of chemical modification of lysine residues on the sweetness of lysozyme |
| Q28748475 | Evolution of the sweet taste receptor gene Tas1r2 in bats |
| Q35143358 | Evolution, structure, and activation mechanism of family 3/C G-protein-coupled receptors |
| Q37235718 | Experience with sugar modifies behavioral but not taste-evoked medullary responses to sweeteners in mice |
| Q37324475 | Expression of the voltage-gated potassium channel KCNQ1 in mammalian taste bud cells and the effect of its null-mutation on taste preferences |
| Q27004546 | Functional diversification of taste cells in vertebrates |
| Q22337329 | Gene discovery and the genetic basis of calcium consumption |
| Q35701090 | Genes and ligands for odorant, vomeronasal and taste receptors |
| Q33495573 | Genetic and molecular basis of individual differences in human umami taste perception |
| Q34482768 | Genetic, physical, and comparative map of the subtelomeric region of mouse Chromosome 4. |
| Q33520351 | Genetically-increased taste cell population with G(alpha)-gustducin-coupled sweet receptors is associated with increase of gurmarin-sensitive taste nerve fibers in mice |
| Q36454794 | Genetics of sweet taste preferences |
| Q34750328 | Glucose transporters and ATP-gated K+ (KATP) metabolic sensors are present in type 1 taste receptor 3 (T1r3)-expressing taste cells |
| Q34990197 | Glutamate taste and appetite in laboratory mice: physiologic and genetic analyses |
| Q24815503 | Haplotypes at the Tas2r locus on distal chromosome 6 vary with quinine taste sensitivity in inbred mice |
| Q22337199 | Human receptors for sweet and umami taste |
| Q24646771 | Identification and functional characterization of a voltage-gated chloride channel and its novel splice variant in taste bud cells |
| Q33606628 | Ingestion of bacterial lipopolysaccharide inhibits peripheral taste responses to sucrose in mice |
| Q46681360 | Initial licking responses of mice to sweeteners: effects of tas1r3 polymorphisms |
| Q38493496 | Intra-oral pre-treatment with capsaicin increases consumption of sweet solutions in rats |
| Q28585510 | Lrmp/Jaw1 is expressed in sweet, bitter, and umami receptor-expressing cells |
| Q44452828 | Making sense with TRP channels: store-operated calcium entry and the ion channel Trpm5 in taste receptor cells |
| Q29614809 | Mammalian sweet taste receptors |
| Q33836687 | Massive losses of taste receptor genes in toothed and baleen whales |
| Q37070399 | Modulation of taste sensitivity by GLP-1 signaling |
| Q38171857 | Molecular basis of taste sense: involvement of GPCR receptors. |
| Q77471054 | Molecular basis of the sweet tooth? |
| Q34170741 | Molecular mechanisms for sweet-suppressing effect of gymnemic acids |
| Q37382085 | Molecular mechanisms of taste transduction in vertebrates |
| Q59204039 | Multidimensional evaluation of endogenous and health factors affecting food preferences, taste and smell perception |
| Q37783441 | New Insights into the Signal Transmission from Taste Cells to Gustatory Nerve Fibers |
| Q34446439 | No relationship between sequence variation in protein coding regions of the Tas1r3 gene and saccharin preference in rats |
| Q36115267 | Orosensory detection of sucrose, maltose, and glucose is severely impaired in mice lacking T1R2 or T1R3, but Polycose sensitivity remains relatively normal |
| Q36067454 | Perceptual and neural responses to sweet taste in humans and rodents |
| Q34441917 | Polymorphisms in the taste receptor gene (Tas1r3) region are associated with saccharin preference in 30 mouse strains |
| Q28352042 | Positional cloning of the mouse saccharin preference (Sac) locus |
| Q21090156 | Pseudogenization of a sweet-receptor gene accounts for cats' indifference toward sugar |
| Q34311223 | RGS21 is a novel regulator of G protein signalling selectively expressed in subpopulations of taste bud cells |
| Q22337279 | Receptors and transduction in taste |
| Q44090748 | Sense of taste in a new world monkey, the common marmoset: recordings from the chorda tympani and glossopharyngeal nerves |
| Q34003847 | Signal transduction and information processing in mammalian taste buds |
| Q27670834 | Structural Role of the Terminal Disulfide Bond in the Sweetness of Brazzein |
| Q29616716 | Structural diversity of G protein-coupled receptors and significance for drug discovery |
| Q37156939 | Sucrose ingestion induces rapid AMPA receptor trafficking |
| Q34165889 | Sweet and umami taste: natural products, their chemosensory targets, and beyond |
| Q34362059 | Sweet successes |
| Q28388576 | Sweet taste receptor gene variation and aspartame taste in primates and other species |
| Q38043944 | Sweet-taste-suppressing compounds: current knowledge and perspectives of application |
| Q37233024 | T1R2 and T1R3 subunits are individually unnecessary for normal affective licking responses to Polycose: implications for saccharide taste receptors in mice |
| Q37233032 | T1R3 taste receptor is critical for sucrose but not Polycose taste. |
| Q36808735 | Taste and pheromone perception in the fruit fly Drosophila melanogaster |
| Q38706091 | Taste buds: cells, signals and synapses |
| Q89922804 | Taste coding strategies in insular cortex |
| Q36014572 | Taste perception, associated hormonal modulation, and nutrient intake |
| Q24313037 | Taste receptor T1R3 is an essential molecule for the cellular recognition of the disaccharide trehalose |
| Q22337025 | Taste receptor genes |
| Q34026467 | Taste receptor signalling - from tongues to lungs |
| Q34146980 | Temperature systematically modifies neural activity for sweet taste |
| Q61818623 | The Chemosensory Receptor Repertoire of a True Shark Is Dominated by a Single Olfactory Receptor Family |
| Q93367537 | The Functional and Neurobiological Properties of Bad Taste |
| Q33245469 | The G protein-coupled receptor subset of the chicken genome |
| Q34628829 | The G-protein coupling properties of the human sweet and amino acid taste receptors |
| Q38614178 | The bitter truth about bitter taste receptors: beyond sensing bitter in the oral cavity |
| Q24300689 | The cysteine-rich region of T1R3 determines responses to intensely sweet proteins |
| Q37849885 | The functional role of the T1R family of receptors in sweet taste and feeding |
| Q24555136 | The genetic structure of recombinant inbred mice: high-resolution consensus maps for complex trait analysis |
| Q37965422 | The good taste of peptides |
| Q33255358 | The human sweet tooth |
| Q27641034 | The mechanism of interaction of sweet proteins with the T1R2-T1R3 receptor: evidence from the solution structure of G16A-MNEI |
| Q22337248 | The receptors and cells for mammalian taste |
| Q34278862 | The receptors for mammalian sweet and umami taste |
| Q36411025 | The representation of taste quality in the mammalian nervous system |
| Q36953804 | The sweet taste receptor: a single receptor with multiple sites and modes of interaction |
| Q36749459 | The taste of sugars |
| Q34213617 | Three sweet receptor genes are clustered in human chromosome 1. |
| Q30477124 | Toward the understanding of MNEI sweetness from hydration map surfaces |
| Q28240859 | Two novel genes, Gpr113, which encodes a family 2 G-protein-coupled receptor, and Trcg1, are selectively expressed in taste receptor cells |
| Q38333184 | Up-regulation of intestinal type 1 taste receptor 3 and sodium glucose luminal transporter-1 expression and increased sucrose intake in mice lacking gut microbiota |
| Q35104329 | Variation in umami perception and in candidate genes for the umami receptor in mice and humans |
| Q35786231 | Voluntary ethanol consumption by mice: genome-wide analysis of quantitative trait loci and their interactions in a C57BL/6ByJ x 129P3/J F2 intercross |
| Q38833475 | Why do we like sweet taste: A bitter tale? |