review article | Q7318358 |
scholarly article | Q13442814 |
P50 | author | Christopher Peter Corpe | Q57149765 |
Peter K. Eck | Q38546545 | ||
P2093 | author name string | Mark Levine | |
Yaohui Wang | |||
Oran Kwon | |||
Arie Katz | |||
Je-Hyuk Lee | |||
Anand Dutta | |||
Sebastian J Padayatty | |||
Sudhir K Dutta | |||
Shenglin Chen | |||
P2860 | cites work | Relation of consumption of vitamin E, vitamin C, and carotenoids to risk for stroke among men in the United States. | Q54090766 |
Loss of heterozygosity in (LewisxF344)F1 rat urinary bladder tumors induced with N-butyl-N-(4-hydroxybutyl)nitrosamine followed by dimethylarsinic acid or sodium L-ascorbate. | Q54966160 | ||
Dietary carotenoids and vitamins A, C, and E and risk of breast cancer. | Q55032894 | ||
Ascorbic acid reverses endothelial vasomotor dysfunction in patients with coronary artery disease. | Q55066490 | ||
Vitamin C exhibits pro-oxidant properties. | Q55067476 | ||
Cloning and functional characterization of the human sodium-dependent vitamin C transporters hSVCT1 and hSVCT2 | Q22010779 | ||
A randomized, placebo-controlled, clinical trial of high-dose supplementation with vitamins C and E and beta carotene for age-related cataract and vision loss: AREDS report no. 9 | Q24546140 | ||
Vitamin C pharmacokinetics in healthy volunteers: evidence for a recommended dietary allowance | Q24568279 | ||
A family of mammalian Na+-dependent L-ascorbic acid transporters | Q28144223 | ||
Quantification of 8-oxo-guanine and guanine as the nucleobase, nucleoside and deoxynucleoside forms in human urine by high-performance liquid chromatography-electrospray tandem mass spectrometry | Q28344969 | ||
A hydroxyl radical-like species oxidizes cynomolgus monkey artery wall proteins in early diabetic vascular disease | Q28361892 | ||
Protein oxidation in aging, disease, and oxidative stress | Q29619442 | ||
L-ascorbic acid potentiates endothelial nitric oxide synthesis via a chemical stabilization of tetrahydrobiopterin | Q31448793 | ||
Oxidative stress and haemodialysis: role of inflammation and duration of dialysis treatment | Q31832598 | ||
Endothelial dysfunction in human disease | Q33540187 | ||
Antioxidant defenses and lipid peroxidation in human blood plasma | Q33688237 | ||
F(2)-isoprostanes: sensitive and specific non-invasive indices of lipid peroxidation in vivo | Q33753448 | ||
Antioxidants, NFkappaB activation, and diabetogenesis | Q33796820 | ||
Nitric oxide and peroxynitrite. The ugly, the uglier and the not so good: a personal view of recent controversies | Q33814387 | ||
Effect of vitamin C on ambulatory blood pressure and plasma lipids in older persons | Q33899199 | ||
A new recommended dietary allowance of vitamin C for healthy young women | Q33934001 | ||
DNA damage and mutation in human cells exposed to nitric oxide in vitro | Q33983445 | ||
Glycoxidation and lipoxidation in atherogenesis | Q34006261 | ||
The oxidative modification hypothesis of atherogenesis: an overview | Q34006328 | ||
The biochemical functions of ascorbic acid | Q34048620 | ||
Nutritional influences on risk for cataract | Q34077202 | ||
Quantification and significance of protein oxidation in biological samples | Q34119149 | ||
The isoprostanes: their quantification as an index of oxidant stress status in vivo | Q34119174 | ||
Formation of non-cyclooxygenase-derived prostanoids (F2-isoprostanes) in plasma and low density lipoprotein exposed to oxidative stress in vitro | Q34131085 | ||
Coronary artery disease--free radical damage, antioxidant protection and the role of homocysteine | Q34147505 | ||
Post-translational processing of procollagens | Q34161980 | ||
DNA damage from micronutrient deficiencies is likely to be a major cause of cancer | Q34213934 | ||
Vitamin C and genomic stability | Q34213947 | ||
The mechanism of enzymic formation of homogentisate from p-hydroxyphenylpyruvate | Q34234852 | ||
Preservation of the endogenous antioxidants in low density lipoprotein by ascorbate but not probucol during oxidative modification | Q34237254 | ||
Collagens: molecular biology, diseases, and potentials for therapy | Q34296731 | ||
Ascorbate is an outstanding antioxidant in human blood plasma | Q34298361 | ||
Pathophysiology of oxidative stress in diabetes mellitus | Q34310277 | ||
Carbonic anhydrase III. Oxidative modification in vivo and loss of phosphatase activity during aging | Q34313173 | ||
Is the emperor wearing clothes? Clinical trials of vitamin E and the LDL oxidation hypothesis | Q34332829 | ||
The role of AGEs in aging: causation or correlation | Q34348813 | ||
Lowered risks of hypertension and cerebrovascular disease after vitamin/mineral supplementation: the Linxian Nutrition Intervention Trial | Q34382689 | ||
The biosynthesis of neuropeptides: peptide alpha-amidation | Q34401086 | ||
The oxidative modification hypothesis of atherosclerosis: does it hold for humans? | Q34423117 | ||
The antioxidant vitamins and cardiovascular disease. A critical review of epidemiologic and clinical trial data | Q34718961 | ||
DNA deaminating ability and genotoxicity of nitric oxide and its progenitors | Q34983829 | ||
Plasma levels and redox status of ascorbic acid and levels of lipid peroxidation products in active and passive smokers | Q35134805 | ||
Influence of antioxidant vitamins on LDL oxidation | Q35534528 | ||
Leucocyte ascorbic acid levels after acute myocardial infarction | Q36097147 | ||
Mitochondrial adenine nucleotide translocase is modified oxidatively during aging | Q36625101 | ||
L-2-Oxothiazolidine-4-carboxylic acid reverses endothelial dysfunction in patients with coronary artery disease. | Q37379607 | ||
Dietary supplement with vitamin C prevents nitrate tolerance | Q37386992 | ||
Vitamin C and blood pressure--an overview | Q38556801 | ||
Fruit and vegetables, and cardiovascular disease: a review. | Q38558356 | ||
Vitamin C and cardiovascular disease: a systematic review. | Q38558659 | ||
Some properties of the ascorbate free radical | Q39066432 | ||
The Roche European American Cataract Trial (REACT): a randomized clinical trial to investigate the efficacy of an oral antioxidant micronutrient mixture to slow progression of age-related cataract | Q39592064 | ||
Is there a physiological role of vitamin C in iron absorption? | Q39664830 | ||
Autoantibodies to oxidized low-density lipoprotein in patients with type 2 diabetes mellitus | Q40663728 | ||
The contribution of hypoxia-reperfusion injury to inflammatory synovitis: the influence of reactive oxygen intermediates on the transcriptional control of inflammation. | Q40671273 | ||
The pecking order of free radicals and antioxidants: lipid peroxidation, alpha-tocopherol, and ascorbate | Q40877075 | ||
Ascorbic acid enhances endothelial nitric-oxide synthase activity by increasing intracellular tetrahydrobiopterin. | Q40888989 | ||
Sodium ascorbate induces DNA single-strand breaks in human cells in vitro | Q41114810 | ||
NO-induced oxidative stress and glutathione metabolism in rodent and human cells | Q41246128 | ||
Lewis A. Conner Memorial Lecture. Oxidative modification of LDL and atherogenesis | Q41367560 | ||
Vitamins as antimutagens: advantages and some possible mechanisms of antimutagenic action | Q41430326 | ||
Low density lipoprotein oxidation and its pathobiological significance | Q41566828 | ||
Dietary antioxidants and carotid artery wall thickness. The ARIC Study. Atherosclerosis Risk in Communities Study | Q41667802 | ||
Diet and risk of basal cell carcinoma of the skin in a prospective cohort of women | Q42452881 | ||
Modification of plasma proteins by cigarette smoke as measured by protein carbonyl formation | Q42799713 | ||
Effect of eradication of Helicobacter pylori on gastric juice ascorbic acid concentrations | Q43213088 | ||
Ascorbate restores endothelium-dependent vasodilation impaired by acute hyperglycemia in humans | Q43556467 | ||
Circulating oxidized LDL is a useful marker for identifying patients with coronary artery disease | Q43604728 | ||
Vitamin C-induced decomposition of lipid hydroperoxides to endogenous genotoxins | Q43642026 | ||
Lipid hydroperoxide modification of proteins during myocardial ischaemia | Q43686073 | ||
Plasma antioxidant vitamins and carotenoids and age-related cataract | Q43802240 | ||
Which plasma antioxidants are most related to fruit and vegetable consumption? | Q43823741 | ||
Alteration of aminoacyl-tRNA synthetase with age: heat-labilization of the enzyme by oxidative damage | Q44175134 | ||
Physiologic levels of ascorbate inhibit the oxidative modification of low density lipoprotein | Q44614598 | ||
Serial coronary angiographic evidence that antioxidant vitamin intake reduces progression of coronary artery atherosclerosis | Q44781934 | ||
Dietary vitamin C, beta-carotene and 30-year risk of stroke: results from the Western Electric Study | Q44802779 | ||
The effect of fruit and vegetable intake on risk for coronary heart disease | Q45303220 | ||
The effect of vitamin C on in vivo lipid peroxidation in guinea pigs as measured by pentane and ethane production | Q46162278 | ||
Cigarette smoke oxidation of human plasma constituents | Q46189050 | ||
Efficacy of hypochlorous acid scavengers in the prevention of protein carbonyl formation. | Q46189972 | ||
Oxidative DNA damage estimated by oxo8dG in the liver of guinea-pigs supplemented with graded dietary doses of ascorbic acid and alpha-tocopherol. | Q46974103 | ||
Cupric ion/ascorbate/hydrogen peroxide-induced DNA damage: DNA-bound copper ion primarily induces base modifications | Q47636277 | ||
Oxidation of low density lipoproteins in the pathogenesis of atherosclerosis | Q47726405 | ||
Reactive oxygen-mediated protein oxidation in aging and disease | Q48027881 | ||
Fruit and vegetable intake in relation to risk of ischemic stroke | Q48092737 | ||
Inhibition of N-nitrosation of secondary amines in vitro by tea extracts and catechins | Q50131850 | ||
Antioxidant Supplementation in Atherosclerosis Prevention (ASAP) study: a randomized trial of the effect of vitamins E and C on 3-year progression of carotid atherosclerosis. | Q50668749 | ||
Does vitamin C reduce blood pressure? Results of a large study of people aged 65 or older. | Q50860001 | ||
Vitamin C status in patients with acute pancreatitis. | Q51600484 | ||
High gastric juice ascorbic acid concentrations in members of a gastric cancer family. | Q51602114 | ||
5-A-DAY: dietary behavior and the fruit and vegetable intake of Latino children. | Q52026398 | ||
Oxidative stress increases production of beta-amyloid precursor protein and beta-amyloid (Abeta) in mammalian lenses, and Abeta has toxic effects on lens epithelial cells. | Q52201952 | ||
Ascorbic acid: a factor concentrated in human gastric juice. | Q52876721 | ||
Influence of fruit and vegetable juices on the endogenous formation of N-nitrosoproline and N-nitrosothiazolidine-4-carboxylic acid in humans on controlled diets | Q53485603 | ||
Long-term effects of vitamin E, vitamin C, and combined supplementation on urinary 7-hydro-8-oxo-2'-deoxyguanosine, serum cholesterol oxidation products, and oxidation resistance of lipids in nondepleted men. | Q54037700 | ||
P433 | issue | 1 | |
P921 | main subject | vitamin C | Q199678 |
vitamin | Q34956 | ||
P304 | page(s) | 18-35 | |
P577 | publication date | 2003-02-01 | |
P1433 | published in | Journal of the American College of Nutrition | Q15760368 |
P1476 | title | Vitamin C as an antioxidant: evaluation of its role in disease prevention | |
P478 | volume | 22 |
Q88946289 | 3,6-Di(pyridin-2-yl)-1,2,4,5-tetrazine (pytz)-capped silver nanoparticles (TzAgNPs) inhibit biofilm formation of Pseudomonas aeruginosa: a potential approach toward breaking the wall of biofilm through reactive oxygen species (ROS) generation |
Q52679073 | A Possible Role for Singlet Oxygen in the Degradation of Various Antioxidants. A Meta-Analysis and Review of Literature Data. |
Q91962880 | A Triple Co-Delivery Liposomal Carrier That Enhances Apoptosis via an Intrinsic Pathway in Melanoma Cells |
Q45964092 | A machine-learning approach to the prediction of oxidative stress in chronic inflammatory disease. |
Q41467378 | A new mechanism of vitamin C effects on A/FM/1/47(H1N1) virus-induced pneumonia in restraint-stressed mice. |
Q46578793 | Acute and chronic effects of vitamin C on endothelial fibrinolytic function in overweight and obese adult humans |
Q50495659 | Addition of ascorbic acid solution to stored murine red blood cells increases posttransfusion recovery and decreases microparticles and alloimmunization. |
Q47109006 | Adipogenic and Lipolytic Effects of Ascorbic Acid in Ovariectomized Rats. |
Q92631547 | All You Can Feed: Some Comments on Production of Mouse Diets Used in Biomedical Research with Special Emphasis on Non-Alcoholic Fatty Liver Disease Research |
Q47104867 | Alleviation of ascorbic acid-induced gastric high acidity by calcium ascorbate in vitro and in vivo |
Q42871412 | Amperometric microsensor for direct probing of ascorbic acid in human gastric juice |
Q91600230 | An Insight and Update on the Analgesic Properties of Vitamin C |
Q39889079 | An electron spin resonance study for real-time detection of ascorbyl free radicals after addition of dimethyl sulfoxide in murine hippocampus or plasma during kainic acid-induced seizures |
Q57238740 | An ultrasensitive, non-enzymatic glucose assay via gold nanorod-assisted generation of silver nanoparticles |
Q46081288 | Antiapoptotic effects of dietary antioxidants towards N-nitrosopiperidine and N-nitrosodibutylamine-induced apoptosis in HL-60 and HepG2 cells |
Q37050856 | Antibacterial Activity of Juglone against Staphylococcus aureus: From Apparent to Proteomic |
Q38610816 | Anticancer potential of dietary vitamin D and ascorbic acid: A review |
Q97523689 | Antidiabetic Potency, Antioxidant Effects, and Mode of Actions of Citrus reticulata Fruit Peel Hydroethanolic Extract, Hesperidin, and Quercetin in Nicotinamide/Streptozotocin-Induced Wistar Diabetic Rats |
Q47669730 | Antihyperglycemic, hypolipidemic, hepatoprotective and antioxidative effects of dietary clove (Szyzgium aromaticum) bud powder in a high-fat diet/streptozotocin-induced diabetes rat model |
Q41662834 | Antioxidant Activity of Yichun Blue Honeysuckle (YBHS) Berry Counteracts CCl₄-Induced Toxicity in Liver Injury Model of Mice |
Q92752640 | Antioxidant Defenses: A Context-Specific Vulnerability of Cancer Cells |
Q39120268 | Antioxidant Supplementation Is Not Associated with Long-term Quality of Life in Stage-II Colorectal Cancer Survivors: A Follow-up of the Study of Colorectal Cancer Survivors Cohort |
Q92632030 | Antioxidant Therapy in Parkinson's Disease: Insights from Drosophila melanogaster |
Q37528192 | Antioxidant activity of sulfur and selenium: a review of reactive oxygen species scavenging, glutathione peroxidase, and metal-binding antioxidant mechanisms |
Q37679901 | Antioxidant and mitochondrial protective effects of oxidized metabolites of oltipraz |
Q37953509 | Antioxidant supplementation during exercise training: beneficial or detrimental? |
Q39252696 | Antioxidant therapy for management of oxidative stress induced hypertension |
Q36620585 | Antioxidant vitamin intake and mortality in three Central and Eastern European urban populations: the HAPIEE study |
Q46906692 | Antioxidant vitamins and adrenocorticotrophic hormone-induced hypertension in rats |
Q46705023 | Antioxidant vitamins reduce oxidative stress and ventricular remodeling in patients with acute myocardial infarction |
Q38084440 | Antioxidants and cataract |
Q37061262 | Antioxidants and cognitive training interact to affect oxidative stress and memory in APP/PSEN1 mice |
Q92331306 | Antioxidants for male subfertility |
Q26776115 | Antioxidants in Cardiovascular Therapy: Panacea or False Hope? |
Q91763501 | Antioxidants in Personalized Nutrition and Exercise |
Q41977166 | Antioxidants reveal an inverted U-shaped dose-response relationship between reactive oxygen species levels and the rate of aging in Caenorhabditis elegans |
Q42444247 | Antioxidative and antiinflammatory potential of different functional drink concepts in vitro |
Q34623308 | Arabidopsis VTC2 encodes a GDP-L-galactose phosphorylase, the last unknown enzyme in the Smirnoff-Wheeler pathway to ascorbic acid in plants |
Q37109981 | Arginine, scurvy and Cartier's "tree of life". |
Q33847486 | Ascorbate ameliorates Echis coloratus venom-induced oxidative stress in human fibroblasts |
Q37126606 | Ascorbate attenuates pulmonary emphysema by inhibiting tobacco smoke and Rtp801-triggered lung protein modification and proteolysis. |
Q46804032 | Ascorbate depletion mediates up-regulation of hypoxia-associated proteins by cell density and nickel |
Q24812869 | Ascorbate depletion: a critical step in nickel carcinogenesis? |
Q46529265 | Ascorbate pool, sugars and organic acids in black currant (Ribes nigrum L.) berries are strongly influenced by genotype and post-flowering temperature |
Q89920076 | Ascorbic Acid 2-Glucoside Pretreatment Protects Cells from Ionizing Radiation, UVC, and Short Wavelength of UVB |
Q38775073 | Ascorbic Acid Attenuates Hyperoxia-Compromised Host Defense against Pulmonary Bacterial Infection |
Q38735345 | Ascorbic Acid Induces Necrosis in Human Laryngeal Squamous Cell Carcinoma via ROS, PKC, and Calcium Signaling |
Q39940852 | Ascorbic Acid and gene expression: another example of regulation of gene expression by small molecules? |
Q39363527 | Ascorbic Acid to Manage Psychiatric Disorders |
Q37065736 | Ascorbic acid alleviates pancreatic damage induced by dibutyltin dichloride (DBTC) in rats |
Q51733105 | Ascorbic acid and sodium benzoate synergistically aggravates testicular dysfunction in adult Wistar rats. |
Q61444690 | Ascorbic acid encapsulated into negatively charged liposomes exhibits increased skin permeation, retention and enhances collagen synthesis by fibroblasts |
Q42932395 | Ascorbic acid inhibition of Candida albicans Hsp90-mediated morphogenesis occurs via the transcriptional regulator Upc2. |
Q34606574 | Ascorbic acid inhibits antitumor activity of bortezomib in vivo |
Q43009529 | Assessment of total antioxidant capacity and the use of vitamin C in the treatment of non-smokers with chronic periodontitis |
Q95273077 | Association between Serum Vitamin C and the Blood Pressure: A Systematic Review and Meta-Analysis of Observational Studies |
Q34522202 | Association between higher plasma lutein, zeaxanthin, and vitamin C concentrations and longer telomere length: results of the Austrian Stroke Prevention Study |
Q92877111 | Association of vitreous vitamin C depletion with diabetic macular ischemia in proliferative diabetic retinopathy |
Q57922952 | Attenuation of lipid peroxidation and atherogenic factors in diabetic patients treated with gliclazide and metformin |
Q94044334 | Bioactive Compounds in Brassicaceae Vegetables with a Role in the Prevention of Chronic Diseases |
Q52802923 | Bioactive compounds from endemic plants of Southwest Portugal: inhibition of acetylcholinesterase and radical scavenging activities. |
Q43082174 | Biological Activity and Phytochemical Study of Scutellaria platystegia |
Q59142395 | Cadmium Toxicity Affects Phytochemicals and Nutrient Elements Composition of Lettuce (Lactuca sativa L.) |
Q48355265 | Carbonyl groups: Bridging the gap between sleep disordered breathing and coronary artery disease |
Q92317976 | Cashew apple juice supplementation enhances leukocyte count by reducing oxidative stress after high-intensity exercise in trained and untrained men |
Q24648673 | Changes of terminal cancer patients' health-related quality of life after high dose vitamin C administration |
Q58051184 | Characterisation and screening of the process stability of bioactive compounds in red fruit paste and red fruit juice |
Q39723067 | Chemical Profiling Using Uplc Q-Tof/Ms and Antioxidant Activities of Fortunella Fruits |
Q37475831 | Chemically induced oxidative stress affects ASH neuronal function and behavior in C. elegans |
Q46178548 | Chemometric-assisted kinetic–spectrophotometric method for simultaneous determination of ascorbic acid, uric acid, and dopamine |
Q90346571 | Chemoprevention of Colorectal Cancer |
Q52728741 | Cholesterol provides nonsacrificial protection of membrane lipids from chemical damage at air-water interface. |
Q35124306 | Chromium-VI arrests cell cycle and decreases granulosa cell proliferation by down-regulating cyclin-dependent kinases (CDK) and cyclins and up-regulating CDK-inhibitors. |
Q39242587 | Cigarette smoke-induced neurogenic inflammation is mediated by alpha,beta-unsaturated aldehydes and the TRPA1 receptor in rodents. |
Q44598693 | Citrus fruit and cancer risk in a network of case-control studies. |
Q34339770 | Citrus fruit intake and breast cancer risk: a quantitative systematic review |
Q36772931 | Clinical pharmacology and therapeutic use of antioxidant vitamins |
Q43657732 | Clinically insignificant effect of supplemental vitamin C on serum urate in patients with gout: a pilot randomized controlled trial |
Q34446530 | Clonal differences in antioxidant activity and bioactive constituents of hardy kiwifruit (Actinidia arguta) and its year-to-year variability |
Q35905081 | Co- and Post-Treatment with Lysine Protects Primary Fish Enterocytes against Cu-Induced Oxidative Damage |
Q92704085 | Combination Therapy with Vitamin C Could Eradicate Cancer Stem Cells |
Q35686074 | Comparative study of serum MDA and vitamin C levels in non-smokers, chronic smokers and chronic smokers with acute myocardial infarction in men |
Q39409407 | Comparative study of the nutritional quality of potato-wheat steamed and baked breads made with four potato flour cultivars |
Q49904879 | Comparative study on some oxidative stress parameters in blood of vitiligo patients before and after combined therapy |
Q48324635 | Could Oxidative Stress Regulate the Expression of MicroRNA-146a and MicroRNA-34a in Human Osteoarthritic Chondrocyte Cultures? |
Q39279729 | Cytotoxicity of ascorbic acid in a human colorectal adenocarcinoma cell line (WiDr): in vitro and in vivo studies. |
Q34335527 | Depletion of intracellular ascorbate by the carcinogenic metals nickel and cobalt results in the induction of hypoxic stress |
Q41556905 | Determination of Dietary Status as a Risk Factor of Cardiovascular Heart Disease in Turkish Elderly People. |
Q44360067 | Developing fruit-based nutritious snack bars. |
Q90736210 | Development of Multifunctional Cosmetic Cream Using Bioactive Materials from Streptomyces sp. T65 with Synthesized Mesoporous Silica Particles SBA-15 |
Q46431313 | Development of actinobacterial resources for functional cosmetics |
Q41015338 | Development of functional beverages from blends of Hibiscus sabdariffa extract and selected fruit juices for optimal antioxidant properties. |
Q37522491 | Diet and asthma: vitamins and methyl donors. |
Q92436299 | Dietary Antioxidant Intake in Relation to Semen Quality Parameters in Infertile Men: a Cross-Sectional Study |
Q89552369 | Dietary Antioxidants Significantly Attenuate Hyperoxia-Induced Acute Inflammatory Lung Injury by Enhancing Macrophage Function via Reducing the Accumulation of Airway HMGB1 |
Q91617470 | Dietary Antioxidants, Circulating Antioxidant Concentrations, Total Antioxidant Capacity, and Risk of All-Cause Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Observational Studies |
Q36148747 | Dietary Vitamin C Intake Reduces the Risk of Type 2 Diabetes in Chinese Adults: HOMA-IR and T-AOC as Potential Mediators |
Q90987252 | Dietary and circulating vitamin C, vitamin E, β-carotene and risk of total cardiovascular mortality: a systematic review and dose-response meta-analysis of prospective observational studies |
Q38550765 | Dietary fruits and vegetables and cardiovascular diseases risk. |
Q35199928 | Differential gene expression between wild-type and Gulo-deficient mice supplied with vitamin C. |
Q44376208 | Differential modulation of xenobiotic-metabolizing enzymes in rats following single and concurrent exposure to chlorpyrifos, arsenic, and ascorbic acid |
Q57298710 | Differentially expressed protein and gene analysis revealed the effects of temperature on changes in ascorbic acid metabolism in harvested tea leaves |
Q44772708 | Does an anti-oxidant ascorbic acid improve the condition of hippocampal formation slice preparations? A micro-EEG approach |
Q43176418 | Does dietary vitamin E or C decrease egg yolk cholesterol? |
Q34710008 | Drosophila melanogaster show a threshold effect in response to radiation |
Q64056449 | Dynamic Changes of Ascorbic Acid, Phenolics Biosynthesis and Antioxidant Activities in Mung Beans () until Maturation |
Q39425339 | Dysregulation of corticostriatal ascorbate release and glutamate uptake in transgenic models of Huntington's disease |
Q48447184 | Effect of L-ascorbic Acid on the climbing ability and protein levels in the brain of Drosophila model of Parkinson's disease |
Q36495387 | Effect of L-ascorbic Acid on the hsp70 Expression and Tissue Damage in the Third Instar Larvae of Transgenic Drosophila melanogaster (hsp70-lacZ) Bg(9). |
Q36400953 | Effect of Vitamins C and E on Endothelial Function in Type 1 Diabetes Mellitus |
Q28397275 | Effect of antioxidants on enzyme-catalysed biodegradation of carbon nanotubes |
Q38881029 | Effect of ascorbic acid administration on erythrocyte osmotic fragility of pigs transported by road during the hot-dry season. |
Q42720660 | Effect of ascorbic acid supplementation on nitric oxide metabolites and systolic blood pressure in rats exposed to lead |
Q47427167 | Effect of intravenous vitamin C on postoperative pain in uvulopalatopharyngoplasty with tonsillectomy. |
Q30489216 | Effect of vitamin C supplementation on stroke recovery: a case-control study |
Q48235840 | Effects of Chitosan-PVA and Cu Nanoparticles on the Growth and Antioxidant Capacity of Tomato under Saline Stress. |
Q90156013 | Effects of Dietary Supplements on Adaptations to Endurance Training |
Q39014174 | Effects of M2000 (D-Mannuronic Acid) on Learning, Memory Retrieval, and Associated Determinants in a Rat Model of Alzheimer's Disease. |
Q46403880 | Effects of supplementation of medium with different antioxidants during in vitro maturation of bovine oocytes on subsequent embryo production. |
Q28194451 | Effects of vitamin C and aspirin in ischemic stroke-related lipid peroxidation: results of the AVASAS (Aspirin Versus Ascorbic acid plus Aspirin in Stroke) Study |
Q37672051 | Effects of vitamin C and melatonin on cysteamine-induced duodenal ulcer in a cholestatic rat model: A controlled experimental study. |
Q44119643 | Effects of vitamin C on cytotherapy-mediated muscle regeneration |
Q36308196 | Effects of vitamin C supplementation on glycaemic control: a systematic review and meta-analysis of randomised controlled trials |
Q33764759 | Effects of vitamins C and E and beta-carotene on the risk of type 2 diabetes in women at high risk of cardiovascular disease: a randomized controlled trial |
Q33885868 | Efficacy of tomato powder as antioxidant in cooked pork patties |
Q35925591 | Endogenous hydrogen peroxide increases biofilm formation by inducing exopolysaccharide production in Acinetobacter oleivorans DR1 |
Q83062203 | Entire potato consumption improves lipid metabolism and antioxidant status in cholesterol-fed rat |
Q33812887 | Essential hypertension and oxidative stress: New insights |
Q36380542 | Evaluation of Potential Oxidative Stress in Egyptian Patients with Acute Zinc Phosphide Poisoning and the Role of Vitamin C |
Q28817965 | Evaluation of an Aqueous Extract from Horseradish Root (Armoracia rusticana Radix) against Lipopolysaccharide-Induced Cellular Inflammation Reaction |
Q58129654 | Evaluation of antioxidant status and oxidative stress markers in follicular fluid for human in vitro fertilization outcome |
Q34338747 | Evaluation of dietary intake of lactating women in China and its potential impact on the health of mothers and infants |
Q64119558 | Evaluation of oxidative stress and the microenvironment in oral submucous fibrosis |
Q42774513 | Evaluation of the antioxidant activity of root extract of pepper fruit (Dennetia tripetala), and it's potential for the inhibition of lipid peroxidation. |
Q36097877 | Exploring post-translational arginine modification using chemically synthesized methylglyoxal hydroimidazolones |
Q37176509 | Extension of lifespan and protection against oxidative stress by an antioxidant herb mixture complex (KPG-7) in Caenorhabditis elegans |
Q87460179 | Extract from Armoracia rusticana and its flavonoid components protect human lymphocytes against oxidative damage induced by hydrogen peroxide |
Q65001161 | Features of Oxidative and Nitrosative Metabolism in Lung Diseases. |
Q64904593 | Fertility Enhancing Activities of Bioactive Components of Cochlospermum planchonii Rhizome on Cisplatin Induced Reproductive Dysfunctions in Sprague-Dawley Rats. |
Q41863098 | Free radicals and antioxidants status in neonates with congenital malformation |
Q37974201 | Free radicals, antioxidants and functional foods: Impact on human health |
Q92237072 | GLP-1 mediates the modulating effect of thymoquinone on feeding behaviors in diabetic rats |
Q36063434 | Gastric ulceration in diabetes mellitus: protective role of vitamin C. |
Q36709041 | Genetic variation at the SLC23A1 locus is associated with circulating concentrations of L-ascorbic acid (vitamin C): evidence from 5 independent studies with >15,000 participants |
Q47758835 | Genome sequence and comparative analysis of Jiangella alba YIM 61503T isolated from a medicinal plant Maytenus austroyunnanensis |
Q26771518 | Hepatoprotective and Anti-fibrotic Agents: It's Time to Take the Next Step |
Q48222537 | Hepatoprotective effect of prolactin and cysteine contained in perfusion and preservation solutions on porcine liver stored in simple hypothermia. |
Q52791870 | Hepatotoxicity Induced by Subchronic Exposure of Fluoride and Chlorpyrifos in Wistar Rats: Mitigating Effect of Ascorbic Acid. |
Q37808096 | Herba Epimedii: Anti-Oxidative Properties and Its Medical Implications |
Q59351879 | Herbal management of hepatocellular carcinoma through cutting the pathways of the common risk factors |
Q35971207 | High-Dose Vitamin C Promotes Regression of Multiple Pulmonary Metastases Originating from Hepatocellular Carcinoma |
Q46673641 | High-dose oral vitamin C partially replenishes vitamin C levels in patients with Type 2 diabetes and low vitamin C levels but does not improve endothelial dysfunction or insulin resistance |
Q59792637 | Higher dietary magnesium intake is associated with lower body mass index, waist circumference and serum glucose in Mexican adults |
Q47225212 | Home food preparation techniques impacted the availability of natural antioxidants and bioactivities in kale and broccoli |
Q41644592 | Human metapneumovirus infection among outpatient children in Dibrugarh |
Q58560811 | Hypoxia-inducible factor-1α regulation of myeloid cells |
Q47218464 | Identifying Dietary Patterns Associated with Mild Cognitive Impairment in Older Korean Adults Using Reduced Rank Regression. |
Q35084681 | Immunomodulatory and erythropoietic effects of aqueous extract of the fruits of solanum torvum swartz (solanaceae) |
Q38634055 | Immunomodulatory basis of antioxidant therapy and its future prospects: an appraisal. |
Q26828385 | Inadequate supply of vitamins and DHA in the elderly: implications for brain aging and Alzheimer-type dementia |
Q40047014 | Induction of cellular and molecular Immunomodulatory pathways by vitamin E and vitamin C. |
Q43118154 | Influence of the selected antioxidants on the stability of the Celsior solution used for perfusion and organ preservation purposes |
Q64930421 | Inhibitory effect of vitamin C on intrinsic aging in human dermal fibroblasts and hairless mice. |
Q36717816 | Intakes of vitamin C and carotenoids and risk of amyotrophic lateral sclerosis: pooled results from 5 cohort studies |
Q34965431 | Intakes of vitamins A, C, and E and use of multiple vitamin supplements and risk of colon cancer: a pooled analysis of prospective cohort studies |
Q41915393 | Interaction of some commercial teas with some carbohydrate metabolizing enzymes linked with type-2 diabetes: a dietary intervention in the prevention of type-2 diabetes |
Q41963691 | Investigation of ischemia modified albumin, oxidant and antioxidant markers in acute myocardial infarction |
Q46812997 | Iron prevents ascorbic acid (vitamin C) induced hydrogen peroxide accumulation in copper contaminated drinking water |
Q45154646 | Kale juice improves coronary artery disease risk factors in hypercholesterolemic men. |
Q64062933 | Key nutritional factors and interactions during larval development of pikeperch (Sander lucioperca) |
Q41351099 | L-ascorbic acid 2-phosphate and fibroblast growth factor-2 treatment maintains differentiation potential in bone marrow-derived mesenchymal stem cells through expression of hepatocyte growth factor |
Q50907020 | Lactoferrin and the lactoferrin-sophorolipids-assembly can be internalized by dermal fibroblasts and regulate gene expression. |
Q46609451 | Lipid metabolism and antioxidant status in sucrose vs. potato-fed rats |
Q45411351 | Lipid peroxidation and antioxidative status in beta-thalassemia major patients with or without hepatitis C virus infection |
Q36540948 | Low Red Blood Cell Vitamin C Concentrations Induce Red Blood Cell Fragility: A Link to Diabetes Via Glucose, Glucose Transporters, and Dehydroascorbic Acid |
Q86359048 | Low vitamin C values are linked with decreased physical performance and increased oxidative stress: reversal by vitamin C supplementation |
Q44822442 | Lycopene and vitamin C concentrations increase in plasma and lymphocytes after tomato intake. Effects on cellular antioxidant protection |
Q89656964 | Magnesium and vitamin C supplementation attenuates steroid-associated osteonecrosis in a rat model |
Q40696380 | Maneb disturbs expression of superoxide dismutase and glutathione peroxidase, increases reactive oxygen species production, and induces genotoxicity in liver of adult mice |
Q50510519 | Manipulation of L-ascorbic acid biosynthesis pathways in Solanum lycopersicum: elevated GDP-mannose pyrophosphorylase activity enhances L-ascorbate levels in red fruit. |
Q47810090 | Medicine is not health care, food is health care: plant metabolic engineering, diet and human health |
Q46797291 | Melatonin and vitamin C administration ameliorate diazepam-induced oxidative stress and cell proliferation in the liver of rats |
Q50282731 | Mesoporous silica-coated gold nanorods: towards sensitive colorimetric sensing of ascorbic acid via target-induced silver overcoating |
Q53064549 | Metabolic pathways related to oxidative stress in patients with hemoglobin h disease and iron overload. |
Q92409770 | Microalgal Derivatives as Potential Nutraceutical and Food Supplements for Human Health: A Focus on Cancer Prevention and Interception |
Q100761976 | Mitigation potential of selenium nanoparticles and riboflavin against arsenic and elevated temperature stress in Pangasianodon hypophthalmus |
Q36993308 | Mitochondrial J haplogroup is associated with lower blood pressure and anti-oxidant status: findings in octo/nonagenarians from the BELFAST Study |
Q46784163 | Modulatory effects of quercetin on liver histopathological, biochemical, hematological, oxidative stress and DNA alterations in rats exposed to graded doses of score 250. |
Q37052474 | Molecular basis of cardioprotective effect of antioxidant vitamins in myocardial infarction |
Q36946233 | Molecular studies on coronary artery disease-a review |
Q34422022 | Multivitamins, individual vitamin and mineral supplements, and risk of diabetes among older U.S. adults |
Q36973888 | Mycobacterium tuberculosis is extraordinarily sensitive to killing by a vitamin C-induced Fenton reaction |
Q53530637 | Novel cosmetic patches for wrinkle improvement: retinyl retinoate- and ascorbic acid-loaded dissolving microneedles. |
Q38842365 | Novel halogenated 3-deazapurine, 7-deazapurine and alkylated 9-deazapurine derivatives of L-ascorbic or imino-L-ascorbic acid: Synthesis, antitumour and antiviral activity evaluations. |
Q37373987 | Nutrient Intake Is Insufficient among Senegalese Urban School Children and Adolescents: Results from Two 24 h Recalls in State Primary Schools in Dakar. |
Q38155089 | Nutritional strategies for dealing with depression |
Q34187039 | Nutritional supplementation and age-related macular degeneration |
Q34195537 | Oral-derived bacterial flora defends its domain by recognizing and killing intruders--a molecular analysis using Escherichia coli as a model intestinal bacterium |
Q38126929 | Orange juice and cancer chemoprevention |
Q40216293 | Orange juice as dietary source of antioxidants for patients with hepatitis C under antiviral therapy. |
Q34391627 | Orthomolecular oncology review: ascorbic acid and cancer 25 years later |
Q26738789 | Oxidative Stress Implications in the Affective Disorders: Main Biomarkers, Animal Models Relevance, Genetic Perspectives, and Antioxidant Approaches |
Q46242240 | Oxidative Stress Response Induced by Butachlor in Zebrafish Embryo/Larvae: The Protective Effect of Vitamin C. |
Q35198505 | Oxidative balance score and oxidative stress biomarkers in a study of Whites, African Americans, and African immigrants |
Q45114124 | Oxidative decomposition of vitamin C in drinking water |
Q38269619 | Oxidative stress and early atherosclerosis: novel antioxidant treatment |
Q42262955 | Oxidative stress and histopathological changes induced by methylthiophanate, a systemic fungicide, in blood, liver and kidney of adult rats |
Q57724711 | Oxidative stress and signaling in the liver |
Q35833994 | Oxidative stress in aging human skin |
Q37906539 | Oxidative stress in synapse development and function |
Q41908402 | Oxidative stress in the hippocampus during experimental seizures can be ameliorated with the antioxidant ascorbic acid. |
Q64271355 | Oxidative stress mediates depot-specific functional differences of human adipose-derived stem cells |
Q33707944 | Oxidative stress: an essential factor in the pathogenesis of gastrointestinal mucosal diseases |
Q92409713 | Pathomechanisms of Blood-Brain Barrier Disruption in ALS |
Q41890556 | PharmGKB summary: methylene blue pathway |
Q24644317 | Pharmacologic doses of ascorbate act as a prooxidant and decrease growth of aggressive tumor xenografts in mice |
Q35984173 | Pharmacologic doses of ascorbic acid repress specificity protein (Sp) transcription factors and Sp-regulated genes in colon cancer cells |
Q52673016 | Pharmacological Ascorbate Suppresses Growth of Gastric Cancer Cells with GLUT1 Overexpression and Enhances the Efficacy of Oxaliplatin Through Redox Modulation. |
Q90678040 | Pharmacological Ascorbate as a Means of Sensitizing Cancer Cells to Radio-Chemotherapy While Protecting Normal Tissue |
Q37547994 | Pharmacology of free radicals and the impact of reactive oxygen species on the testis |
Q35841402 | Phloem transcriptome signatures underpin the physiological differentiation of the pedicel, stalk and fruit of cucumber (Cucumis sativus L.). |
Q38683282 | Post-Disaster Food and Nutrition from Urban Agriculture: A Self-Sufficiency Analysis of Nerima Ward, Tokyo |
Q49265474 | Potential effects of the combination of nicotinamide, vitamin B2 and vitamin C on oxidative-mediated hepatotoxicity induced by thioacetamide |
Q43119323 | Pre and post natal exposure of fluoride induced oxidative macromolecular alterations in developing central nervous system of rat and amelioration by antioxidants |
Q37551373 | Preparation of nanosilver and nanogold based on dog rose aqueous extract |
Q34097930 | Prevalence and risk factors for vitamin C deficiency in north and south India: a two centre population based study in people aged 60 years and over |
Q83483960 | Proinflammatory and oxidative stress markers in patients submitted to Roux-en-Y gastric bypass after 1 year of follow-up |
Q35988046 | Prospects of Vitamin C as an Additive in Plasma of Stored Blood |
Q93052992 | Protective Effects of Dietary Antioxidants against Vanadium-Induced Toxicity: A Review |
Q46851153 | Protective effect of ((4-tert-butylcyclohexylidene) methyl) (4-methoxystyryl) sulfide, a novel unsymmetrical divinyl sulfide, on an oxidative stress model induced by sodium nitroprusside in mouse brain: involvement of glutathione peroxidase activity |
Q85096159 | Protective effect of ascorbic acid on cadmium-induced hypertension and vascular dysfunction in mice |
Q42314772 | Protective effects of alpha phenyl-tert-butyl nitrone and ascorbic acid in human adipose derived mesenchymal stem cells from differently aged donors |
Q35219251 | Protective role of L-ascorbic acid, N-acetylcysteine and apocynin on neomycin-induced hair cell loss in zebrafish. |
Q42020463 | Pyrophosphate levels strongly influence ascorbate and starch content in tomato fruit |
Q35618056 | Qualitative and quantitative proteomic analysis of Vitamin C induced changes in Mycobacterium smegmatis |
Q46378099 | Quercetin and Vitamin C Mitigate Cobalt Chloride-Induced Hypertension through Reduction in Oxidative Stress and Nuclear Factor Kappa Beta (NF-Kb) Expression in Experimental Rat Model. |
Q93007183 | Quick and Cost-Effective Estimation of Vitamin C in Multifruit Juices using Voltammetric Methods |
Q26796670 | Recent Breakthroughs in the Antioxidant and Anti-Inflammatory Effects of Morella and Myrica Species |
Q38134321 | Recent biotechnological progress in enzymatic synthesis of glycosides |
Q40783682 | Red ginseng and vitamin C increase immune cell activity and decrease lung inflammation induced by influenza A virus/H1N1 infection |
Q58571567 | Redox Homeostasis and Natural Dietary Compounds: Focusing on Antioxidants of Rice ( L.) |
Q46893336 | Rescue from neonatal death in the murine model of hereditary tyrosinemia by glutathione monoethylester and vitamin C treatment |
Q41570160 | Response surface methodology (RSM) in evaluation of the vitamin C concentrations in microwave treated milk |
Q37816189 | Resuscitation after severe burn injury using high-dose ascorbic acid: a retrospective review |
Q91756849 | Review on nutritional composition of orange-fleshed sweet potato and its role in management of vitamin A deficiency |
Q38197785 | Riboflavin (vitamin B₂) and oxidative stress: a review |
Q37271212 | Ripening-Dependent Changes in Antioxidants, Color Attributes, and Antioxidant Activity of Seven Tomato (Solanum lycopersicum L.) Cultivars |
Q35841638 | Risk factors for cardiovascular disease in pediatric renal transplant recipients |
Q42748437 | Role of free radicals and antioxidant status in childhood nephrotic syndrome |
Q37045445 | Role of oxidative stress and nitric oxide in atherothrombosis |
Q37765218 | Role of oxidative stress in the pathogenesis of preeclampsia |
Q42029579 | Role of reactive oxygen species in pathogenesis of nephrotic syndrome |
Q38320278 | Role of the diet as a link between oxidative stress and liver diseases |
Q40896307 | Role of vitamin C as an adjuvant therapy to different iron chelators in young β-thalassemia major patients: efficacy and safety in relation to tissue iron overload. |
Q39732197 | Selective ascorbate toxicity in malignant mesothelioma: a redox Trojan mechanism |
Q54343784 | Sensitive detection of glucose based on gold nanoparticles assisted silver mirror reaction. |
Q33631882 | Serum antioxidant nutrients, vitamin A, and mortality in U.S. Adults |
Q46739775 | Significance of alterations in plasma lipid profile levels in breast cancer |
Q40788180 | Silica-titania xerogel doped with Mo,P-heteropoly compounds for solid phase spectrophotometric determination of ascorbic acid in fruit juices, pharmaceuticals, and synthetic urine |
Q39158953 | Simultaneous Chronoamperometric Sensing of Ascorbic Acid and Acetaminophen at a Boron-Doped Diamond Electrode |
Q43271555 | Small-molecule reductants inhibit multicatalytic activity of AA-NADase from Agkistrodon acutus venom by reducing the disulfide-bonds and Cu(II) of enzyme. |
Q27681420 | Structure and mechanism of a eukaryotic transmembrane ascorbate-dependent oxidoreductase |
Q46705634 | Studies on Chemical Composition, Antimicrobial and Antioxidant Activities of Five Thymus vulgaris L. Essential Oils. |
Q53109193 | Study of the protective effect of vitamin C on testicular tissue following experimental unilateral cryptorchidism in rats. |
Q28821499 | Study to explore the mechanism to form inclusion complexes of β-cyclodextrin with vitamin molecules |
Q41957811 | Synthesis of Au/graphene oxide composites for selective and sensitive electrochemical detection of ascorbic acid |
Q64974306 | Syzygium jambos and Solanum guaraniticum show similar antioxidant properties but induce different enzymatic activities in the brain of rats. |
Q36799584 | Target- and mechanism-based therapeutics for neurodegenerative diseases: strength in numbers |
Q91730245 | Targeted antioxidants as therapeutics for treatment of pneumonia in the elderly |
Q50456833 | Temporo-spacial microanatomical distribution of the murine sodium-dependent ascorbic acid transporters Slc23a1 and Slc23a2 in the kidney throughout development. |
Q50284139 | Thai red rice extract provides liver protection in paracetamol-treated mice by restoring the glutathione system |
Q90283787 | The Antioxidant and Antiproliferative Activities of 1,2,3-Triazolyl-L-Ascorbic Acid Derivatives |
Q37099332 | The Influence of Manganese and Glutamine Intake on Antioxidants and Neurotransmitter Amino Acids Levels in Rats' Brain |
Q22241784 | The Possible Role of Antioxidant Vitamin C in Alzheimer's Disease Treatment and Prevention |
Q92127758 | The Relationship between Vitamin C and Periodontal Diseases: A Systematic Review |
Q28069461 | The Role of Nutrition in Periodontal Health: An Update |
Q36801629 | The Roles and Mechanisms of Actions of Vitamin C in Bone: New Developments |
Q91619910 | The SLC transporter in nutrient and metabolic sensing, regulation, and drug development |
Q45264841 | The SLC2A14 gene, encoding the novel glucose/dehydroascorbate transporter GLUT14, is associated with inflammatory bowel disease. |
Q35897591 | The analysis of vitamin C concentration in organs of gulo(-/-) mice upon vitamin C withdrawal |
Q51739082 | The antioxidant potential of the Mediterranean diet in patients at high cardiovascular risk: an in-depth review of the PREDIMED. |
Q46693548 | The antioxidative activity of riboflavin in the presence of antipyrin. Spectroscopic studies |
Q64111110 | The effect of antioxidants in acute amitriptyline poisoning |
Q48798435 | The effect of monosodium glutamate on the cerebellar cortex of male albino rats and the protective role of vitamin C (histological and immunohistochemical study). |
Q34116276 | The effects of vitamin C supplementation on pre-eclampsia in Mulago Hospital, Kampala, Uganda: a randomized placebo controlled clinical trial |
Q37107865 | The efficacy of vitamin C supplementation on reducing total serum cholesterol in human subjects: a review and analysis of 51 experimental trials |
Q36799461 | The epidemiology of childhood leukemia with a focus on birth weight and diet |
Q24628117 | The genetics of vitamin C loss in vertebrates |
Q45956174 | The history of vitamin C research in India. |
Q37411052 | The human sodium-dependent ascorbic acid transporters SLC23A1 and SLC23A2 do not mediate ascorbic acid release in the proximal renal epithelial cell. |
Q46876970 | The influence of L-ascorbic acid on the antibacterial-toxic activity of aflatoxins on adsorbent layer. |
Q51307051 | The lower vitamin C plasma concentrations in elderly men compared with elderly women can partly be attributed to a volumetric dilution effect due to differences in fat-free mass. |
Q64387356 | The negative effect of magnetic nanoparticles with ascorbic acid on peritoneal macrophages |
Q48962009 | The protective role of ascorbic acid (vitamin C) against chlorpyrifos-induced oxidative stress in Oreochromis niloticus |
Q39113282 | The role of micronutrients in the response to ambient air pollutants: Potential mechanisms and suggestions for research design |
Q90297000 | The role of nutrition in asthma prevention and treatment |
Q37828059 | The role of oxidative stress in the pathophysiology of hypertension |
Q39208738 | The vitamin C transporter SVCT2 is down-regulated during postnatal development of slow skeletal muscles |
Q58486646 | Theoretical insight into the antioxidant properties of melatonin and derivatives |
Q92257364 | Therapeutic Perspective of Vitamin C and Its Derivatives |
Q35143632 | Tocotrienol rich fraction supplementation improved lipid profile and oxidative status in healthy older adults: A randomized controlled study. |
Q38714039 | Topical Application of Trisodium Ascorbyl 6-Palmitate 2-Phosphate Actively Supplies Ascorbate to Skin Cells in an Ascorbate Transporter-Independent Manner |
Q58721071 | Transcriptional response of honey bee (Apis mellifera) to differential nutritional status and Nosema infection |
Q89535184 | Triphenylphosphonium (TPP)-Based Antioxidants: A New Perspective on Antioxidant Design |
Q57824066 | Use of flow cytometry and total viable count to determine the effects of orange juice composition on the physiology of |
Q98946220 | Valorization of the green waste parts from sweet potato (Impoea batatas L.): Nutritional, phytochemical composition, and bioactivity evaluation |
Q44742813 | Variability for free sugars and organic acids in Capsicum chinense |
Q89477370 | Vegetables |
Q33770754 | Vitamin C Improves Therapeutic Effects of Adipose-derived Stem Cell Transplantation in Mouse Tendonitis Model |
Q36859945 | Vitamin C Is an Essential Factor on the Anti-viral Immune Responses through the Production of Interferon-α/β at the Initial Stage of Influenza A Virus (H3N2) Infection |
Q37631434 | Vitamin C Protects Chondrocytes against Monosodium Iodoacetate-Induced Osteoarthritis by Multiple Pathways. |
Q37645559 | Vitamin C activation of the biosynthesis of epoxyeicosatrienoic acids |
Q41678982 | Vitamin C acts as a hepatoprotectant in carbofuran treated rat liver slices in vitro |
Q90380749 | Vitamin C ameliorated cardiac autonomic neuropathy in type 2 diabetic rats |
Q39652754 | Vitamin C and A1c relationship in the National Health and Nutrition Examination Survey (NHANES) 2003-2006. |
Q54379916 | Vitamin C and E supplementation hampers cellular adaptation to endurance training in humans: a double-blind, randomised, controlled trial. |
Q35224209 | Vitamin C as an adjuvant for treating major depressive disorder and suicidal behavior, a randomized placebo-controlled clinical trial |
Q84968395 | Vitamin C deficiency accelerates bone loss inducing an increase in PPAR-γ expression in SMP30 knockout mice |
Q54286627 | Vitamin C enhances vitamin E status and reduces oxidative stress indicators in sea bass larvae fed high DHA microdiets. |
Q36091477 | Vitamin C for the Prevention of Postoperative Atrial Fibrillation after Cardiac Surgery: A Meta-Analysis |
Q26771512 | Vitamin C in Health and Disease: Its Role in the Metabolism of Cells and Redox State in the Brain |
Q51353338 | Vitamin C in plasma and leucocytes in relation to periodontitis. |
Q37407373 | Vitamin C induces apoptosis in AGS cells via production of ROS of mitochondria |
Q24619695 | Vitamin C intake, circulating vitamin C and risk of stroke: a meta-analysis of prospective studies |
Q46330734 | Vitamin C metabolites, independent of smoking status, significantly enhance leukocyte, but not plasma ascorbate concentrations |
Q48318434 | Vitamin C neuroprotection against dose-dependent glutamate-induced neurodegeneration in the postnatal brain |
Q57928797 | Vitamin C supplementation in the critically ill: A systematic review and meta-analysis |
Q38666196 | Vitamin C, Aging and Alzheimer's Disease. |
Q97570274 | Vitamin C: A Review on its Role in the Management of Metabolic Syndrome |
Q42626878 | Vitamin C: a novel regulator of neutrophil extracellular trap formation |
Q35098628 | Vitamin C: new role of the old vitamin in the cardiovascular system? |
Q38710779 | Vitamin C: the known and the unknown and Goldilocks |
Q24654791 | Vitamin C: update on physiology and pharmacology |
Q34552441 | Vitamin E intake and risk of amyotrophic lateral sclerosis |
Q42008304 | Vitamin K3 and vitamin C alone or in combination induced apoptosis in leukemia cells by a similar oxidative stress signalling mechanism |
Q42180673 | Vitamin supplementation as possible prophylactic treatment against migraine with aura and menstrual migraine |
Q45976669 | Vitamins A, C, and E and selenium in the treatment of idiopathic sudden sensorineural hearing loss. |
Q37943825 | Vitamins and cognition: what is the evidence? |
Q49055095 | Vitamins and psychological functioning: a mobile phone assessment of the effects of a B vitamin complex, vitamin C and minerals on cognitive performance and subjective mood and energy |
Q45805426 | alpha,beta-Unsaturated aldehydes contained in cigarette smoke elicit IL-8 release in pulmonary cells through mitogen-activated protein kinases. |
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