| scholarly article | Q13442814 |
| P356 | DOI | 10.1016/J.PHYSBEH.2008.12.010 |
| P8608 | Fatcat ID | release_uiqkorwh3nbw3dqw52bbplpjm4 |
| P932 | PMC publication ID | 2764307 |
| P698 | PubMed publication ID | 19150454 |
| P5875 | ResearchGate publication ID | 23797551 |
| P50 | author | Danielle R. Reed | Q30510954 |
| P2093 | author name string | Susan E Coldwell | |
| Teresa K Oswald | |||
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| P433 | issue | 4-5 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | teenager | Q1492760 |
| P304 | page(s) | 574-580 | |
| P577 | publication date | 2008-12-31 | |
| P1433 | published in | Physiology & Behavior | Q3618986 |
| P1476 | title | A marker of growth differs between adolescents with high vs. low sugar preference | |
| P478 | volume | 96 |
| Q33622975 | Age modifies the genotype-phenotype relationship for the bitter receptor TAS2R38. |
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| Q90393700 | Determinants of Sweetness Preference: A Scoping Review of Human Studies |
| Q24621298 | Evaluation of the Monell forced-choice, paired-comparison tracking procedure for determining sweet taste preferences across the lifespan |
| Q35096993 | Eww she sneezed! Contamination context affects children's food preferences and consumption |
| Q64110086 | Exposure to a slightly sweet lipid-based nutrient supplement during early life does not increase the level of sweet taste most preferred among 4- to 6-year-old Ghanaian children: follow-up of a randomized controlled trial |
| Q34540417 | Flavour preferences in youth versus adults: a review |
| Q91641789 | From biology to behavior: a cross-disciplinary seminar series surrounding added sugar and low-calorie sweetener consumption |
| Q36372315 | Individual Differences Among Children in Sucrose Detection Thresholds: Relationship With Age, Gender, and Bitter Taste Genotype |
| Q36514365 | Moderate high fat diet increases sucrose self-administration in young rats |
| Q35850462 | Modulation of Food Reward by Endocrine and Environmental Factors: Update and Perspective |
| Q35131849 | Overweight and obese adolescent girls: the importance of promoting sensible eating and activity behaviors from the start of the adolescent period |
| Q38789780 | Personal Variation in Preference for Sweetness: Effects of Age and Obesity |
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| Q28657681 | Preferences for salty and sweet tastes are elevated and related to each other during childhood |
| Q50424233 | Promoting healthy food preferences from the start: a narrative review of food preference learning from the prenatal period through early childhood |
| Q61798231 | Quantifying Sweet Taste Liker Phenotypes: Time for Some Consistency in the Classification Criteria |
| Q90057511 | Repeated Exposure to Low-Sodium Cereal Affects Acceptance but Does not Shift Taste Preferences or Detection Thresholds of Children in a Randomized Clinical Trial |
| Q38292024 | Sweet Dopamine: Sucrose Preferences Relate Differentially to Striatal D2 Receptor Binding and Age in Obesity |
| Q47314269 | Sweet Taste Perception and Dental Caries in 13- to 15-Year-Olds: A Multicenter Cross-Sectional Study |
| Q34358546 | Sweet preferences and analgesia during childhood: effects of family history of alcoholism and depression |
| Q37082222 | Sweetness and food preference |
| Q58702420 | The Impact of Adding Sugars to Milk and Fruit on Adiposity and Diet Quality in Children: A Cross-Sectional and Longitudinal Analysis of the Identification and Prevention of Dietary- and Lifestyle-Induced Health Effects in Children and Infants (IDEFIC |
| Q40039844 | The Influence of Sweet Taste Perception on Dietary Intake in Relation to Dental Caries and BMI in Saudi Arabian Schoolchildren |
| Q91712127 | The Influence of Taste Liking on the Consumption of Nutrient Rich and Nutrient Poor Foods |
| Q39412842 | The Relationship between Infant Facial Expressions and Food Acceptance |
| Q37276959 | The development of sweet taste: From biology to hedonics |
| Q36194961 | The proof is in the pudding: children prefer lower fat but higher sugar than do mothers |
| Q36303709 | The sweetness and bitterness of childhood: Insights from basic research on taste preferences |
| Q36476943 | Vegetable and Fruit Acceptance during Infancy: Impact of Ontogeny, Genetics, and Early Experiences. |
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