Chemical composition of rosehips from different Rosa species: an alternative source of antioxidants for the food industry.

scientific article

Chemical composition of rosehips from different Rosa species: an alternative source of antioxidants for the food industry. is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1080/19440049.2017.1319071
P698PubMed publication ID28402181

P50authorAsunción LuquinQ57985670
Nerea Jiménez MorenoQ73893703
P2093author name stringMaría Jesús Rodríguez-Yoldi
Mariano Laguna
Sandra Jiménez
Carmen Ancín-Azpilicueta
P2860cites workBiological activities of selected polyphenol-rich fruits related to immunity and gastrointestinal healthQ35134584
Rosa canina Extracts Have Antiproliferative and Antioxidant Effects on Caco-2 Human Colon CancerQ36088675
Bioactive compounds and antioxidant activity of Rosa canina L. biotypes from spontaneous flora of TransylvaniaQ36891475
Healthy properties of proanthocyanidins.Q37709934
Antioxidant Compounds from Vegetable Matrices: Biosynthesis, Occurrence, and Extraction SystemsQ38370573
Anti-inflammatory potential of monogalactosyl diacylglycerols and a monoacylglycerol from the edible brown seaweed Fucus spiralis LinnaeusQ38535436
Effect of rosehip (Rosa canina L.) phytochemicals on stable free radicals and human cancer cells.Q39443212
Quercetin and quercetin-3-O-glucuronide are equally effective in ameliorating endothelial insulin resistance through inhibition of reactive oxygen species-associated inflammationQ42712434
The metabolic fate of dietary polyphenols in humansQ44054594
Total folate content and retention in rosehips (Rosa ssp.) after dryingQ44504945
An antiinflammatory galactolipid from rose hip (Rosa canina) that inhibits chemotaxis of human peripheral blood neutrophils in vitroQ44525243
Identification of flavonol and xanthone glycosides from mango (Mangifera indica L. Cv. "Tommy Atkins") peels by high-performance liquid chromatography-electrospray ionization mass spectrometryQ44540055
Intestinal epithelial cell accumulation of the cancer preventive polyphenol ellagic acid--extensive binding to protein and DNA.Q44578126
Antioxidant mechanism of Rutin on hypoxia-induced pulmonary arterial cell proliferationQ46812170
Dog rose (Rosa canina L.) as a functional ingredient in porcine frankfurters without added sodium ascorbate and sodium nitriteQ49160940
Rose hip herbal remedy in patients with rheumatoid arthritis - a randomised controlled trial.Q51610367
Characterisation of phenolic compounds in wild fruits from Northeastern Portugal.Q52801818
Catechin electrochemical oxidation mechanismsQ56455566
Strawberry-tree, blackthorn and rose fruits: Detailed characterisation in nutrients and phytochemicals with antioxidant propertiesQ56531894
P433issue7
P304page(s)1121-1130
P577publication date2017-05-17
P1433published inFood Additives and Contaminants Part AQ3076429
P1476titleChemical composition of rosehips from different Rosa species: an alternative source of antioxidants for the food industry
P478volume34

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cites work (P2860)
Q91909850Cytotoxic and anti-proliferative effects of Rosa beggeriana Schrenk extracts on human liver and breast cancer cells
Q92210671Phenolic Composition of Artichoke Waste and its Antioxidant Capacity on Differentiated Caco-2 Cells
Q64973243Polyphenolic Composition of Rosa canina, Rosa sempervivens and Pyrocantha coccinea Extracts and Assessment of Their Antioxidant Activity in Human Endothelial Cells.
Q33838470Therapeutic Applications of Rose Hips from Different Rosa Species.
Q58800353Total Polyphenol Content and Antioxidant Capacity of Rosehips of Some Species

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