| P50 | author | Maria Chiu | Q57259560 |
| P2093 | author name string | David Hammond | |
| | Ye Li | |
| | Erin Hobin | |
| | Christine White | |
| | Mary Fodor O'Brien | |
| P2860 | cites work | A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010. | Q27860879 |
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| P433 | issue | 10 | |
| P407 | language of work or name | English | Q1860 |
| P304 | page(s) | 2263-2269 | |
| P577 | publication date | 2013-10-22 | |
| P1433 | published in | Public Health Nutrition | Q15761419 |
| P1476 | title | Nutritional quality of food items on fast-food 'kids' menus': comparisons across countries and companies | |
| P478 | volume | 17 | |