Determination of Antioxidants in Smilacis Glabrae Rhizoma by High-Performance Liquid Chromatography with Ultraviolet and Mass Spectrometry Detection

Determination of Antioxidants in Smilacis Glabrae Rhizoma by High-Performance Liquid Chromatography with Ultraviolet and Mass Spectrometry Detection is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1080/00032719.2015.1133635

P2093author name stringJing Xie
Yuan Liu
Rui Zeng
Qing Shen
Lu-yang Lu
Zhi-feng Zhang
Hon-yeung Cheung
Ye-qing Huang
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Rapid screening and identification of the antioxidants in Hippocampus japonicus Kaup by HPLC-ESI-TOF/MS and on-line ABTS free radical scavenging assayQ33529211
Ligand fishing with functionalized magnetic nanoparticles coupled with mass spectrometry for herbal medicine analysis: ligand fishing for herbal medicine analysisQ34555247
Subcritical water extraction and antioxidant activity evaluation with on-line HPLC-ABTS(·+) assay of phenolic compounds from marigold (Tagetes erecta L.) flower residuesQ41120934
Optimization and validation of post-column assay for screening of radical scavengers in herbal raw materials and herbal preparationsQ42841652
Determination of antioxidants by a novel on-line HPLC-cupric reducing antioxidant capacity (CUPRAC) assay with post-column detection.Q42967170
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Free radical scavenging properties of wheat extractsQ43905825
On-line HPLC-DPPH screening method for evaluation of radical scavenging phenols extracted from apples (Malus domestica L.).Q43962399
Contribution of chlorogenic acids to the iron-reducing activity of coffee beveragesQ45288929
Anthocyanin composition and oxygen radical scavenging capacity (ORAC) of milled and pearled purple, black, and common barleyQ46153685
A new flavanone isolated from rhizoma smilacis glabrae and the structural requirements of its derivatives for preventing immunological hepatocyte damageQ47724982
Simultaneous quantification of five major bioactive flavonoids in Rhizoma smilacis glabrae by high-performance liquid chromatographyQ47810893
Analytical strategy coupled with response surface methodology to maximize the extraction of antioxidants from ternary mixtures of green, yellow, and red teas (Camellia sinensis var. sinensis).Q50448725
Screening for antioxidants in complex matrices using high performance liquid chromatography with acidic potassium permanganate chemiluminescence detection.Q50530995
Antioxidant profile of red wines evaluated by total antioxidant capacity, scavenger activity, and biomarkers of oxidative stress methodologies.Q50691002
Rapid identification of new minor chemical constituents from Smilacis Glabrae Rhizoma by combined use of UHPLC-Q-TOF-MS, preparative HPLC and UHPLC-SPE-NMR-MS techniques.Q53422657
P4510describes a project that useshigh-performance liquid chromatographyQ381233
P433issue13
P921main subjecthigh-performance liquid chromatographyQ381233
P304page(s)1975-1985
P577publication date2016-02-18
P1433published inAnalytical LettersQ15745445
P1476titleDetermination of Antioxidants in Smilacis Glabrae Rhizoma by High-Performance Liquid Chromatography with Ultraviolet and Mass Spectrometry Detection
P478volume49