scholarly article | Q13442814 |
P6179 | Dimensions Publication ID | 1108022596 |
P356 | DOI | 10.1186/S40104-018-0297-2 |
P932 | PMC publication ID | 6245756 |
P698 | PubMed publication ID | 30479765 |
P50 | author | Paolo Zambonelli | Q51535368 |
Rubina Sirri | Q57076388 | ||
Marika Vitali | Q63928564 | ||
P2093 | author name string | Giulia Giannini | |
Roberta Davoli | |||
Dalal Sami | |||
Martina Zappaterra | |||
Domenico Pietro Lo Fiego | |||
P2860 | cites work | ClueGO: a Cytoscape plug-in to decipher functionally grouped gene ontology and pathway annotation networks | Q24570122 |
GPR120 is an omega-3 fatty acid receptor mediating potent anti-inflammatory and insulin-sensitizing effects | Q24630455 | ||
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Insulin-like growth factor (IGF)-I and IGF binding proteins axis in diabetes mellitus | Q26801855 | ||
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Oxidative Stress and Inflammation: What Polyphenols Can Do for Us? | Q28066807 | ||
At the interface of antioxidant signalling and cellular function: Key polyphenol effects | Q28071627 | ||
Omega-3 Fatty Acids and Skeletal Muscle Health | Q28084892 | ||
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Role of matrix metalloproteinases in skeletal muscle: migration, differentiation, regeneration and fibrosis | Q33575969 | ||
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Insulin-like growth factor-I regulation of immune function: a potential therapeutic target in autoimmune diseases? | Q33890792 | ||
Effects of dietary polyphenol-rich plant products from grape or hop on pro-inflammatory gene expression in the intestine, nutrient digestibility and faecal microbiota of weaned pigs | Q34151091 | ||
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Alpha-tocopherol induces expression of connective tissue growth factor and antagonizes tumor necrosis factor-alpha-mediated downregulation in human smooth muscle cells | Q34169724 | ||
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Fish oil-derived n-3 PUFA therapy increases muscle mass and function in healthy older adults | Q35781227 | ||
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Selenium and vitamin E together improve intestinal epithelial barrier function and alleviate oxidative stress in heat-stressed pigs. | Q50533194 | ||
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Potential Roles of n-3 PUFAs during Skeletal Muscle Growth and Regeneration. | Q51765428 | ||
Long-chain n-3 DHA reduces the extent of skeletal muscle fatigue in the rat in vivo hindlimb model. | Q54600938 | ||
Non-esterified polyunsaturated fatty acids distinctly modulate the mitochondrial and cellular ROS production in normoxia and hypoxia | Q83959187 | ||
Effect of the intake of resveratrol, resveratrol phosphate, and catechin-rich grape seed extract on markers of oxidative stress and gene expression in adult obese subjects | Q84550929 | ||
Effect of α-linolenic acid and DHA intake on lipogenesis and gene expression involved in fatty acid metabolism in growing-finishing pigs | Q89207167 | ||
A porcine gluteus medius muscle genome-wide transcriptome analysis: dietary effects of omega-6 and omega-3 fatty acids on biological mechanisms | Q37615952 | ||
Docosahexaenoic acid increases accumulation of adipocyte triacylglycerol through up-regulation of lipogenic gene expression in pigs | Q37631007 | ||
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The biological function and significance of CD74 in immune diseases | Q38983516 | ||
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Effects of polyphenol-rich plant products from grape or hop as feed supplements on the expression of inflammatory, antioxidative, cytoprotective and endoplasmic reticulum stress-related genes and the antioxidative status in the liver of piglets | Q39453744 | ||
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Transient Hepatic Overexpression of Insulin-Like Growth Factor 2 Induces Free Cholesterol and Lipid Droplet Formation. | Q40587873 | ||
Direct integrin binding to insulin-like growth factor-2 through the C-domain is required for insulin-like growth factor receptor type 1 (IGF1R) signaling. | Q41617811 | ||
Fish oil diets do not improve insulin sensitivity and secretion in healthy adult male pigs | Q42459684 | ||
Effects of long-term consumption of low doses of resveratrol on diet-induced mild hypercholesterolemia in pigs: a transcriptomic approach to disease prevention. | Q42727474 | ||
Generation of reactive oxygen species by the mitochondrial electron transport chain | Q43955844 | ||
Effects of dietary n-6:n-3 PUFA ratio on fatty acid composition, free amino acid profile and gene expression of transporters in finishing pigs | Q44856319 | ||
n-3 fatty acids and rosiglitazone improve insulin sensitivity through additive stimulatory effects on muscle glycogen synthesis in mice fed a high-fat diet. | Q46092511 | ||
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A regulatory mutation in IGF2 causes a major QTL effect on muscle growth in the pig. | Q48222850 | ||
The complex genetics of human insulin-like growth factor 2 are not reflected in public databases | Q50134100 | ||
The effect of dietary supplementation with dried fruit and vegetable pomaces on production parameters and meat quality in fattening pigs. | Q50221259 | ||
P275 | copyright license | Creative Commons Attribution 4.0 International | Q20007257 |
P6216 | copyright status | copyrighted | Q50423863 |
P4510 | describes a project that uses | Cytoscape | Q3699942 |
edgeR | Q113334690 | ||
P433 | issue | 1 | |
P407 | language of work or name | English | Q1860 |
P921 | main subject | vitamin | Q34956 |
biotechnology | Q7108 | ||
transcriptome | Q252857 | ||
plant extract | Q65618538 | ||
P304 | page(s) | 81 | |
P577 | publication date | 2018-01-01 | |
P1433 | published in | Journal of animal science and biotechnology | Q26842712 |
P1476 | title | Effect of diets supplemented with linseed alone or combined with vitamin E and selenium or with plant extracts, on Longissimus thoracis transcriptome in growing-finishing Italian Large White pigs | |
P478 | volume | 9 |
Q92476042 | Effects of long-term feeding of rapeseed meal on skeletal muscle transcriptome, production efficiency and meat quality traits in Norwegian Landrace growing-finishing pigs | cites work | P2860 |
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