| clinical trial | Q30612 |
| P3098 | ClinicalTrials.gov ID | NCT02686905 |
| P973 | described at URL | https://www.upmc.com/services/bariatrics/surgery-process/post-surgery/diet/vitamin-supplements |
| https://bariatricvitamins.org/ |
| P17 | country | United States of America | Q30 |
| P582 | end time | 2017-06-01 | |
| P4135 | maximum age | 65 | |
| P2899 | minimum age | 18 | |
| P1132 | number of participants | 30 | |
| P4844 | research intervention | calcium carbonate | Q23767 |
| calcium oxalate | Q412399 | ||
| (5R)-24,25-Dihydroxyvitamin D | Q27161510 | ||
| P859 | sponsor | California State Polytechnic University, Pomona | Q1026868 |
| P580 | start time | 2016-01-01 | |
| P8363 | study type | interventional study | Q78089383 |
| P1476 | title | Effects of Vitamin Supplementation on Micronutrient Blood Values, Body Composition, Waist-to-hip Ratio and Fasting Blood Glucose After Bariatric Surgery |