scholarly article | Q13442814 |
P356 | DOI | 10.1021/JF991388O |
P698 | PubMed publication ID | 11032478 |
P2093 | author name string | R Törrönen | |
H Vuorinen | |||
K Määtta | |||
P433 | issue | 7 | |
P407 | language of work or name | English | Q1860 |
P1104 | number of pages | 6 | |
P304 | page(s) | 2675-2680 | |
P577 | publication date | 2000-07-01 | |
P1433 | published in | Journal of Agricultural and Food Chemistry | Q1024905 |
P1476 | title | Content of the flavonols myricetin, quercetin, and kaempferol in finnish berry wines | |
P478 | volume | 48 |
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