Dietary intake of acrylamide and epithelial ovarian cancer risk in the european prospective investigation into cancer and nutrition (EPIC) cohort

scientific article

Dietary intake of acrylamide and epithelial ovarian cancer risk in the european prospective investigation into cancer and nutrition (EPIC) cohort is …
instance of (P31):
scholarly articleQ13442814

External links are
P356DOI10.1158/1055-9965.EPI-14-0636
P932PMC publication ID4295892
P698PubMed publication ID25300475

P50authorDimitris TrichopoulosQ18603730
Paolo VineisQ25999450
Kim OvervadQ28356149
Elio RiboliQ28356166
Heiner BoeingQ28356191
Anne TjønnelandQ28356235
Antonia TrichopoulouQ28356279
Kay-Tee KhawQ28356290
Rosario TuminoQ28356361
Françoise Clavel-ChapelonQ28360647
Elisabete WeiderpassQ28606966
Bas Bueno-de-MesquitaQ30830898
Eric J DuellQ37369049
Giovanna MasalaQ37841198
Amalia MattielloQ37841213
Sabina SieriQ40142204
Guri SkeieQ41200324
Ruth TravisQ86575888
Philippos OrfanosQ86592388
Tanja StocksQ89090025
Annika IdahlQ90901486
Petra PeetersQ91367788
Laure DossusQ92361697
Nick J WarehamQ114341367
Helena SchockQ116774322
Elisabeth WirfältQ116793431
José María HuertaQ43096072
Renée Turzanski FortnerQ43405276
Anja OlsenQ43420926
Aurelio BarricarteQ46161972
Nerea LarrañagaQ46163000
Melissa A MerrittQ56999540
Mireia Obón-SantacanaQ56999551
Inger T GramQ60474762
Heinz FreislingQ67209852
N Charlotte Onland-MoretQ67212585
Laura BagliettoQ74010954
Eva LundinQ78151119
P2093author name stringMaria-José Sanchez
Virginia Menéndez
P2860cites workEuropean Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collectionQ30777450
Dietary intake of acrylamide and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition cohortQ34113479
Analysis of acrylamide, a carcinogen formed in heated foodstuffsQ34143312
A Prospective Study on Dietary Acrylamide Intake and the Risk for Breast, Endometrial, and Ovarian CancersQ34185577
Assessment of the relation between biomarkers for smoking and biomarkers for acrylamide exposure in humansQ34584959
Validation of a food frequency questionnaire measurement of dietary acrylamide intake using hemoglobin adducts of acrylamide and glycidamideQ35138410
Oral contraceptive use and reproductive factors and risk of ovarian cancer in the European Prospective Investigation into Cancer and NutritionQ35620640
Acrylamide hemoglobin adduct levels and ovarian cancer risk: a nested case-control studyQ36741622
The carcinogenicity of dietary acrylamide intake: a comparative discussion of epidemiological and experimental animal research.Q37695280
Histologic types of epithelial ovarian cancer: have they different risk factors?Q40452749
Associations between estimated acrylamide intakes, and hemoglobin AA adducts in a sample from the Malmö Diet and Cancer cohortQ42171410
Validity and repeatability of a simple index derived from the short physical activity questionnaire used in the European Prospective Investigation into Cancer and Nutrition (EPIC) studyQ42442679
Dietary acrylamide exposure and hemoglobin adducts--National Health and Nutrition Examination Survey (2003-04).Q42942492
Comparison of estimated dietary intake of acrylamide with hemoglobin adducts of acrylamide and glycidamideQ80195429
Ovarian cancerQ82238526
Challenges in estimating the validity of dietary acrylamide measurementsQ43441117
Dietary intake of acrylamide and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortQ45120032
Long-term dietary acrylamide intake and risk of epithelial ovarian cancer in a prospective cohort of Swedish womenQ46119123
In vivo role of cytochrome P450 2E1 and glutathione-S-transferase activity for acrylamide toxicokinetics in humansQ46135147
Dietary acrylamide and human cancer.Q46589488
A prospective study of dietary acrylamide intake and the risk of endometrial, ovarian, and breast cancerQ46897495
The association between self-reported acrylamide intake and hemoglobin adducts as biomarkers of exposureQ46912869
A Lifetime Oncogenicity Study in Rats with AcrylamideQ53462377
Cigarette smoking and risk of histological subtypes of epithelial ovarian cancer in the EPIC cohort studyQ57054132
Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical regionQ57271316
IARC working group on the evaluation of carcinogenic risks to humans: some industrial chemicals. Lyon, 15-22 February 1994Q72576697
P433issue1
P407language of work or nameEnglishQ1860
P921main subjectovarian cancerQ172341
P304page(s)291-297
P577publication date2014-10-09
P1433published inCancer Epidemiology, Biomarkers & PreventionQ326334
P1476titleDietary intake of acrylamide and epithelial ovarian cancer risk in the european prospective investigation into cancer and nutrition (EPIC) cohort
P478volume24

Reverse relations

cites work (P2860)
Q41103200Acrylamide and Glycidamide Hemoglobin Adducts and Epithelial Ovarian Cancer: A Nested Case-Control Study in Nonsmoking Postmenopausal Women from the EPIC Cohort
Q36472414Acrylamide and glycidamide hemoglobin adduct levels and endometrial cancer risk: A nested case-control study in nonsmoking postmenopausal women from the EPIC cohort
Q40251700Interactions between dietary acrylamide intake and genes for ovarian cancer risk.
Q47157011Scientific Opinion on acrylamide in food
Q91716484The Effects of the Dietary and Nutrient Intake on Gynecologic Cancers

Search more.