Associations between estimated acrylamide intakes, and hemoglobin AA adducts in a sample from the Malmö Diet and Cancer cohort

scientific article published on 14 March 2007

Associations between estimated acrylamide intakes, and hemoglobin AA adducts in a sample from the Malmö Diet and Cancer cohort is …
instance of (P31):
scholarly articleQ13442814

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P6179Dimensions Publication ID1030229618
P356DOI10.1038/SJ.EJCN.1602704
P698PubMed publication ID17356560
P5875ResearchGate publication ID6449717

P2093author name stringL Hagmar
E Wirfält
A Axmon
M Törnqvist
B Paulsson
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Mercapturic acids of acrylamide and glycidamide as biomarkers of the internal exposure to acrylamide in the general populationQ45236546
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Genotoxicity of acrylamide and its metabolite glycidamide administered in drinking water to male and female Big Blue miceQ46547843
Prospective study of dietary acrylamide and risk of colorectal cancer among womenQ46589509
Influence of diet on exposure to acrylamide--reflections on the validity of a questionnaireQ46592477
Correlation of haemoglobin-acrylamide adducts with airborne exposure: an occupational surveyQ46780578
Determination and quantification of urinary metabolites after dietary exposure to acrylamideQ46879956
Pilot study on the impact of potato chips consumption on biomarkers of acrylamide exposureQ46912525
Toxicokinetics of acrylamide in humans after ingestion of a defined dose in a test meal to improve risk assessment for acrylamide carcinogenicityQ46956121
Acrylamide: A Cooking Carcinogen?Q56115376
Dietary assessment methods evaluated in the Malmö food studyQ57271550
Monitoring of environmental cancer initiators through hemoglobin adducts by a modified Edman degradation methodQ69504862
The Malmo Diet and Cancer Study. Design and feasibilityQ70551410
Nutrient intake and health status of vegans. Chemical analyses of diets using the duplicate portion sampling techniqueQ72913704
Hemoglobin adducts of acrylamide and acrylonitrile in laboratory workers, smokers and nonsmokersQ73165124
Assessment of iodine intake in vegans: weighed dietary record vs duplicate portion techniqueQ74474075
P433issue3
P407language of work or nameEnglishQ1860
P304page(s)314-323
P577publication date2007-03-14
P1433published inEuropean Journal of Clinical NutritionQ15756702
P1476titleAssociations between estimated acrylamide intakes, and hemoglobin AA adducts in a sample from the Malmö Diet and Cancer cohort
P478volume62

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cites work (P2860)
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