scholarly article | Q13442814 |
P6179 | Dimensions Publication ID | 1084252715 |
P356 | DOI | 10.1186/S13690-017-0185-9 |
P932 | PMC publication ID | 5385588 |
P698 | PubMed publication ID | 28400959 |
P50 | author | Camilla Sjörs | Q86212885 |
Fredrik Hedenus | Q57388621 | ||
Christopher D. Gardner | Q59750153 | ||
P2093 | author name string | Arvid Sjölander | |
Katarina Bälter | |||
Annika Tillander | |||
P2860 | cites work | Replacement of meat and dairy by plant-derived foods: estimated effects on land use, iron and SFA intakes in young Dutch adult females | Q86172638 |
Dietary greenhouse gas emissions of meat-eaters, fish-eaters, vegetarians and vegans in the UK | Q28651663 | ||
Reducing our environmental footprint and improving our health: greenhouse gas emission and land use of usual diet and mortality in EPIC-NL: a prospective cohort study | Q28657813 | ||
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Diet-related greenhouse gas emissions assessed by a food frequency questionnaire and validated using 7-day weighed food records | Q36566019 | ||
Two new meal- and web-based interactive food frequency questionnaires: validation of energy and macronutrient intake | Q37020884 | ||
Relative validity of micronutrient and fiber intake assessed with two new interactive meal- and Web-based food frequency questionnaires | Q37653372 | ||
Greenhouse gas emission of diets in the Netherlands and associations with food, energy and macronutrient intakes | Q38301698 | ||
LifeGene--a large prospective population-based study of global relevance | Q38426255 | ||
High nutritional quality is not associated with low greenhouse gas emissions in self-selected diets of French adults | Q57117090 | ||
The importance of reduced meat and dairy consumption for meeting stringent climate change targets | Q59322385 | ||
P407 | language of work or name | English | Q1860 |
P921 | main subject | greenhouse gas | Q167336 |
greenhouse gas emissions | Q106358009 | ||
P304 | page(s) | 17 | |
P577 | publication date | 2017-04-10 | |
P1433 | published in | Archives of Public Health | Q15753120 |
P1476 | title | Is a diet low in greenhouse gas emissions a nutritious diet? - Analyses of self-selected diets in the LifeGene study | |
P478 | volume | 75 |
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