| scholarly article | Q13442814 |
| P50 | author | Margriet S Westerterp-Plantenga | Q90224198 |
| Ananda Hochstenbach-Waelen | Q109926528 | ||
| P2093 | author name string | Stijn Soenen | |
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| P433 | issue | 2 | |
| P304 | page(s) | 370-379 | |
| P577 | publication date | 2010-06-24 | |
| P1433 | published in | Obesity | Q15763232 |
| P1476 | title | Efficacy of α-lactalbumin and milk protein on weight loss and body composition during energy restriction | |
| P478 | volume | 19 |
| Q57296675 | Acute Effects of Substitution, and Addition, of Carbohydrates and Fat to Protein on Gastric Emptying, Blood Glucose, Gut Hormones, Appetite, and Energy Intake |
| Q100415692 | Acute effects of whey protein on energy intake, appetite and gastric emptying in younger and older, obese men |
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| Q90102380 | Effect of gender on the acute effects of whey protein ingestion on energy intake, appetite, gastric emptying and gut hormone responses in healthy young adults |
| Q47251645 | Normal protein intake is required for body weight loss and weight maintenance, and elevated protein intake for additional preservation of resting energy expenditure and fat free mass |
| Q39428310 | Strategies to Improve Adherence to Dietary Weight Loss Interventions in Research and Real-World Settings |
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| Q41565164 | Whey Protein Components - Lactalbumin and Lactoferrin - Improve Energy Balance and Metabolism |
| Q95462877 | [Effect of motivational interviewing combined with peer participation on obesity management in adolescents] |
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