Comparative Genomics of Lactobacillus acidipiscis ACA-DC 1533 Isolated From Traditional Greek Kopanisti Cheese Against Species Within the Lactobacillus salivarius Clade.

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Comparative Genomics of Lactobacillus acidipiscis ACA-DC 1533 Isolated From Traditional Greek Kopanisti Cheese Against Species Within the Lactobacillus salivarius Clade. is …
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scholarly articleQ13442814

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P356DOI10.3389/FMICB.2018.01244
P932PMC publication ID6004923
P698PubMed publication ID29942291

P50authorJochen BlomQ88525311
P2093author name stringKonstantinos Papadimitriou
Bruno Pot
Effie Tsakalidou
Maria Kazou
Voula Alexandraki
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P275copyright licenseCreative Commons Attribution 4.0 InternationalQ20007257
P6216copyright statuscopyrightedQ50423863
P4510describes a project that usesRStudioQ4798119
P921main subjectcomparative genomicsQ1147112
Lactobacillus acidipiscisQ2498311
Ligilactobacillus salivariusQ3825336
P304page(s)1244
P577publication date2018-06-11
P1433published inFrontiers in MicrobiologyQ27723481
P1476titleComparative Genomics of Lactobacillus acidipiscis ACA-DC 1533 Isolated From Traditional Greek Kopanisti Cheese Against Species Within the Lactobacillus salivarius Clade.
P478volume9

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cites work (P2860)
Q90411032Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk
Q90745639Investigation of the Lactic Acid Bacteria in Kazak Cheese and Their Contributions to Cheese Fermentation

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