Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)

scientific article published on 11 January 2019

Low-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA) is …
instance of (P31):
scholarly articleQ13442814

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P356DOI10.1017/S0007114518003513
P932PMC publication ID7521628
P698PubMed publication ID30630542

P50authorDavid R. JacobsQ39377503
Lyn M. SteffenQ51474702
Lydia BazzanoQ91258458
P2093author name stringAlain G Bertoni
Tian Hu
P2860cites workCoronary Calcium as a Predictor of Coronary Events in Four Racial or Ethnic GroupsQ22250884
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The association of Framingham and Reynolds risk scores with incidence and progression of coronary artery calcification in MESA (Multi-Ethnic Study of Atherosclerosis).Q33837566
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Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of AtherosclerosisQ36094023
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Coronary calcium measurements: effect of CT scanner type and calcium measure on rescan reproducibility--MESA studyQ36171490
Fructosamine and Glycated Albumin and the Risk of Cardiovascular Outcomes and DeathQ36181805
Coronary artery calcification compared with carotid intima-media thickness in the prediction of cardiovascular disease incidence: the Multi-Ethnic Study of Atherosclerosis (MESA).Q36914416
Association between circulating vitamin K1 and coronary calcium progression in community-dwelling adults: the Multi-Ethnic Study of AtherosclerosisQ36932589
Effect of type and amount of dietary carbohydrate on biomarkers of glucose homeostasis and C reactive protein in overweight or obese adults: results from the OmniCarb trialQ37454656
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Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studiesQ39198571
The association between dietary saturated fatty acids and ischemic heart disease depends on the type and source of fatty acid in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohortQ40962518
Moderate physical activity patterns of minority women: the Cross-Cultural Activity Participation StudyQ46597430
Effects of low-carbohydrate diets v. low-fat diets on body weight and cardiovascular risk factors: a meta-analysis of randomised controlled trialsQ47332969
Heart Disease and Stroke Statistics-2018 Update: A Report From the American Heart AssociationQ49546493
Distribution of coronary artery calcium by race, gender, and age: results from the Multi-Ethnic Study of Atherosclerosis (MESA).Q51827451
Quantification of coronary artery calcium using ultrafast computed tomography.Q52867038
Detection of calcific deposits in coronary arteries by ultrafast computed tomography and correlation with angiography.Q53678657
Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or NutsQ57210388
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Reprint: 2013 AHA/ACC Guideline on Lifestyle Management to Reduce Cardiovascular RiskQ95826263
P921main subjectmultiethnicityQ111242702
P304page(s)1-8
P577publication date2019-01-11
P1433published inBritish Journal of NutritionQ4970206
P1476titleLow-carbohydrate diets and prevalence, incidence and progression of coronary artery calcium in the Multi-Ethnic Study of Atherosclerosis (MESA)

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