| scholarly article | Q13442814 |
| P50 | author | Budiman Kharma | Q114429613 |
| Ken Yamaguchi | Q41386598 | ||
| Noriomi Matsumura | Q42317571 | ||
| Kaoru Abiko | Q88144655 | ||
| Ikuo Konishi | Q88144663 | ||
| Tsukasa Baba | Q90319897 | ||
| Masaki Mandai | Q90431108 | ||
| Masafumi Koshiyama | Q91716479 | ||
| P2093 | author name string | Ahmed A A Taha | |
| Ibrahim Hassanin Mohamed | |||
| Jyunzo Hamanishi | |||
| Magdy Mohamed Ameen | |||
| Salah Ali Ismail | |||
| P2860 | cites work | Amino acid sequence of the mRNA cap-binding protein from human tissues | Q24298811 |
| mTOR: from growth signal integration to cancer, diabetes and ageing | Q24633662 | ||
| mTOR signaling in growth control and disease | Q24634174 | ||
| TSC2 mediates cellular energy response to control cell growth and survival | Q27860970 | ||
| Cancer incidence and mortality worldwide: sources, methods and major patterns in GLOBOCAN 2012 | Q27861047 | ||
| TSC2 is phosphorylated and inhibited by Akt and suppresses mTOR signalling | Q28131740 | ||
| Levels of mTOR and its downstream targets 4E-BP1, eEF2, and eEF2 kinase in relationships with tau in Alzheimer's disease brain | Q28267027 | ||
| Eukaryotic mRNA cap binding protein: purification by affinity chromatography on sepharose-coupled m7GDP | Q28608921 | ||
| A randomized trial of diet and physical activity in women treated for stage II-IV ovarian cancer: Rationale and design of the Lifestyle Intervention for Ovarian Cancer Enhanced Survival (LIVES): An NRG Oncology/Gynecologic Oncology Group (GOG-225) S | Q30355266 | ||
| Dietary intake and ovarian cancer risk: a systematic review | Q33829249 | ||
| Dairy food and nutrient intake in different life periods in relation to risk of ovarian cancer | Q33863930 | ||
| Trends in gynecologic cancer mortality in East Asian regions | Q33917307 | ||
| Dietary fat intake and risk of epithelial ovarian cancer: a meta-analysis of 6,689 subjects from 8 observational studies | Q34124546 | ||
| Targeting eukaryotic translation initiation factor 4E (eIF4E) in cancer | Q34130816 | ||
| In vivo interaction between CDKA and eIF4A: a possible mechanism linking translation and cell proliferation | Q34287837 | ||
| Insulin-like growth factors and neoplasia. | Q34330521 | ||
| The soybean-derived peptide lunasin inhibits non-small cell lung cancer cell proliferation by suppressing phosphorylation of the retinoblastoma protein. | Q34459042 | ||
| Diet and environmental carcinogenesis in breast/gynaecological cancers | Q34501175 | ||
| The insulin-like growth factor 1 pathway is a potential therapeutic target for low-grade serous ovarian carcinoma | Q35209365 | ||
| Dietary fat intake and risk of ovarian cancer in the NIH-AARP Diet and Health Study | Q35739501 | ||
| A randomized parallel-group dietary study for stages II-IV ovarian cancer survivors | Q35754157 | ||
| Diet and risk of ovarian cancer in the California Teachers Study cohort | Q36168230 | ||
| The impact of cow's milk-mediated mTORC1-signaling in the initiation and progression of prostate cancer | Q36402333 | ||
| Restriction of dietary protein decreases mTORC1 in tumors and somatic tissues of a tumor-bearing mouse xenograft model | Q36544536 | ||
| Fruit and vegetable consumption in relation to ovarian cancer incidence: the Swedish Mammography Cohort | Q36694210 | ||
| Protection Against Dimethylbenz[a] Anthracene-Induced Breast Cancer in Female Rats by α-Lactalbumin | Q37161407 | ||
| Dietary protein restriction inhibits tumor growth in human xenograft models | Q37589151 | ||
| Meat, fish, and ovarian cancer risk: Results from 2 Australian case-control studies, a systematic review, and meta-analysis | Q37731154 | ||
| The PI3K/AKT/mTOR pathway as a therapeutic target in ovarian cancer. | Q38353745 | ||
| The soy-derived peptide Vglycin inhibits the growth of colon cancer cells in vitro and in vivo | Q38704002 | ||
| Soy milk digestion extract inhibits progression of prostate cancer cell growth via regulation of prostate cancer‑specific antigen and cell cycle-regulatory genes in human LNCaP cancer cells | Q38763803 | ||
| Stable Self-Assembly of Bovine α-Lactalbumin Exhibits Target-Specific Antiproliferative Activity in Multiple Cancer Cells. | Q38830030 | ||
| Cancer survival in Europe 1999-2007 by country and age: results of EUROCARE--5-a population-based study | Q38964573 | ||
| Hyperactivation of the insulin-like growth factor receptor I signaling pathway is an essential event for cisplatin resistance of ovarian cancer cells | Q39868633 | ||
| AKT and mTOR phosphorylation is frequently detected in ovarian cancer and can be targeted to disrupt ovarian tumor cell growth | Q42463490 | ||
| Dietary influences on survival after ovarian cancer | Q44474024 | ||
| Ovarian cancer: can we make the clinical diagnosis earlier? | Q46105709 | ||
| Differential effects of casein versus whey on fasting plasma levels of insulin, IGF-1 and IGF-1/IGFBP-3: results from a randomized 7-day supplementation study in prepubertal boys | Q47720750 | ||
| Risk of human ovarian cancer is related to dietary intake of selected nutrients, phytochemicals and food groups | Q47881322 | ||
| Soybean peptide fractions inhibit human blood, breast and prostate cancer cell proliferation. | Q48188674 | ||
| Animal protein intake, serum insulin-like growth factor I, and growth in healthy 2.5-y-old Danish children. | Q50578629 | ||
| Prediagnosis food patterns are associated with length of survival from epithelial ovarian cancer. | Q50584311 | ||
| Dietary patterns and ovarian cancer risk. | Q50626084 | ||
| Consumption of vegetables and fruits and risk of ovarian carcinoma. | Q50767622 | ||
| Fruit and vegetable consumption and risk of epithelial ovarian cancer: the European Prospective Investigation into Cancer and Nutrition. | Q51832635 | ||
| Dietary animal fat in relation to ovarian cancer risk. | Q53431248 | ||
| The PI3K/Akt/mTOR signaling pathway mediates insulin-like growth factor 1-induced E-cadherin down-regulation and cell proliferation in ovarian cancer cells. | Q54295181 | ||
| Fish consumption and cancer risk | Q56001867 | ||
| Diet and ovarian cancer risk: A case-control study in Italy | Q57560547 | ||
| Red meat intake and cancer risk: A study in Italy | Q57560759 | ||
| Activation of mTOR signaling pathway associated with adverse prognostic factors of epithelial ovarian cancer | Q61682918 | ||
| Diet and colorectal cancer | Q86594176 | ||
| P433 | issue | 35 | |
| P407 | language of work or name | English | Q1860 |
| P921 | main subject | ovarian cancer | Q172341 |
| P304 | page(s) | 23987-23999 | |
| P577 | publication date | 2018-05-08 | |
| P1433 | published in | Oncotarget | Q1573155 |
| P1476 | title | The effect of the type of dietary protein on the development of ovarian cancer. | |
| P478 | volume | 9 |
| Q91716484 | The Effects of the Dietary and Nutrient Intake on Gynecologic Cancers | cites work | P2860 |
Search more.