Improving the protein content and composition of cereal grain

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Improving the protein content and composition of cereal grain is …
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scholarly articleQ13442814

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P356DOI10.1016/J.JCS.2007.06.006

P50authorPeter ShewryQ88626189
P433issue3
P304page(s)239-250
P577publication date2007-11-01
P1433published inJournal of Cereal ScienceQ15751442
P1476titleImproving the protein content and composition of cereal grain
P478volume46

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